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Best Open Kitchen Restaurants in Glendale

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25 restaurants available nearby

A photo of Dunsmoor restaurant
4.9
Exceptional(930)
Price: Very Expensive
• American • Eagle Rock
Booked 77 times today
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
A photo of Saffy's restaurant
4.8
Exceptional(1170)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 130 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Momed restaurant
4.7
Exceptional(1654)
Price: Expensive
• Mediterranean • Silver Lake
Booked 11 times today
Welcome to Momed, (pronounced mo-med.) short for Modern Mediterranean, is homage to the kitchens of the eastern Mediterranean and North Africa. Since 2010, Momed has introduced Los Angeles a fresh and sophisticated interpretation of a cuisine based on the centuries-old tradition of seasonal and farm to table dining. Momed has become a sought-after destination for those looking to explore the rich and diverse flavors of the Mediterranean region. The menu reflects a fusion of authentic flavors and innovative culinary techniques, resulting in a delightful blend of old-world charm and contemporary sophistication.
A photo of Civico 2064 restaurant
4.5
Awesome(96)
Price: Moderate
• Italian • Los Feliz
Booked 12 times today
Second location from brothers Dario and Pietro Gallo. After the great San Diego success Civico opens in Los Feliz bringing a new generation of Italian cuisine – fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our southern Italian roots and reflects what’s being served in Italy today. You can also find an extensive vegan menu that incorporates many of the best Italian dishes. Try us out and see for yourself why we were voted as one of the top 50 vegan restaurants in the U.S!We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 2064. Stop in for dinner, and experience some of the best Italian cuisine you have ever tasted.
A photo of The Hummingbird Ceviche House restaurant
4.8
Exceptional(31)
Price: Expensive
• Seafood • Echo Park
Booked 27 times today
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!
A photo of Bavel restaurant
4.8
Exceptional(4936)
Price: Expensive
• Middle Eastern • Downtown
Booked 116 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Bestia restaurant
4.7
Exceptional(8211)
Price: Expensive
• Italian • Downtown
Booked 146 times today
A multi-regional Italian restaurant in the Arts District of downtown Los Angeles.
A photo of 71Above restaurant
4.7
Exceptional(5821)
Price: Very Expensive
• Contemporary American • Downtown
Booked 102 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Novikov Beverly Hills restaurant
4.6
Exceptional(68)
Price: Expensive
• Italian • Beverly Hills
Booked 20 times today
Novikov Restaurant Beverly Hills is a renowned restaurant known for its upscale dining experience and Italian -inspired cuisine. The restaurant combines the culinary expertise of Chef Luca with the sophisticated ambiance of Beverly Hills, offering a menu that highlights fresh and vibrant flavors from Italy. Diners can expect an array of seafood dishes, salads, grilled meats, and vegetable-based creations, all prepared with a modern twist and presented with artistic flair. The chic interior design and attentive service add to the overall experience.
A photo of chi SPACCA restaurant
4.8
Exceptional(1391)
Price: Very Expensive
• Italian • Hollywood
Booked 27 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.

See what locals rave about

From verified diners like you
From verified diners like you
  • Yoni
    Los Angeles •3 reviews
    5.0
    Dined 1 day ago
    Genuinely lovely time at Dunsmoor! Will absolutely go back for more drinks and southern hospitality. Food was delicious and full of flavor.
    More info
    DunsmoorPrice: Very Expensive• American• Eagle Rock
    4.9
  • Karenvip
    Los Angeles •9 reviews
    5.0
    Dined 2 days ago
    I've now been here two times and the food has been excellent overall. I could personally do without the frequent use of chili slices. Other than that, the flavors and textures are marvelous. The brioche bread and hummus are delectable. I feel like every dish is a slam dunk - too bad there isn't a sampler platter! The decor is lovely, a few discreet fabric panels might help with the noise as its a bit hard to hear the people across from you - the sound bounces around the cavernous space. The crowd seems very chic, a bit eccentric in a fun way and more adult - that's probably the price point keeping out the under 30 crowd.
    More info
    Saffy'sPrice: Expensive• Middle Eastern• East Hollywood
    4.8
  • robert cvip
    Los Angeles •20 reviews
    5.0
    Dined 3 days ago
    Momed is a great experience, lovely atmosphere and delicious food
    More info
    MomedPrice: Expensive• Mediterranean• Silver Lake
    4.7
  • Tomvip
    Los Angeles •23 reviews
    5.0
    Dined 4 days ago
    Really good panini in a nice setting with friendly, efficient service. We did lunch and I go back happily for lunch or dinner. They also have lunch salads and pasta dishes for lunch.
    More info
    Civico 2064Price: Moderate• Italian• Los Feliz
    4.5
  • Davidvip
    Los Angeles •75 reviews
    5.0
    Dined 5 days ago
    Ricardo Zarate is widely considered the best Peruvian chef north of Lima, so it's no surprise that his new Nikkei ceviche house is amazing. What is surprising, however, is the reasonable price points -- especially compared to his previous joints like Rosaline -- for first-rate sourcing, execution and originality. This reminds of his early days with Mo-Chica, a throwback energy with a modern flavor combos. As for the dishes, my fave dishes were the miso cod tostada, steak on hummus / flatbread, shrimp dumpling ceviche wrapped in sesame leaf (like shiso), crispy ceviche and the salmon tiradito. Those are top tier to me, second tier maybe spicy tuna handroll, seafood risotto and crab papa relleno. Hope that helps.
    More info
    The Hummingbird Ceviche HousePrice: Expensive• Seafood• Echo Park
    4.8
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