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Best Restaurants with a Tasting Menu in Allston

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52 restaurants available nearby

A photo of Bistro du Midi restaurant
4.6
Exceptional(4611)
Price: Expensive
• French • Back Bay
Booked 50 times today
Bistro du Midi's cuisine features French Cuisine inspired by Coastal New England influences. Our wine list represents the true soul of a bistro wine list. In a classic French bistro, wine is very much a part of every meal. As such, we offer a variety of experiences and wines at a tremendous value in a range of prices. Our elegant yet relaxed environment overlooks Boston's beautiful Public Garden with a spectacular view. A street level Bistro features floor-to-ceiling windows, and in the spring and summer our patio provides some of the most optimal al fresco dining in the city.
A photo of Prima restaurant
4.8
Exceptional(843)
Price: Expensive
• Italian • Charlestown
Booked 65 times today
Located on the edge of City Square Park in Charlestown, Prima is an energetic Italian celebration of reimagined classics. Our beautifully restored grand bar and dining room – which overlooks the park as well as the city skyline – strives to honor our building’s past and its prestigious placement at the gate of this historic Boston neighborhood.
A photo of Abe & Louie’s - Boston restaurant
4.7
Exceptional(9318)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 112 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of Uni restaurant
4.6
Exceptional(2279)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 29 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of MIDA - Fenway restaurant
4.6
Exceptional(75)
Price: Expensive
• Italian • Fenway–Kenmore
Booked 43 times today
MIDA by Chef Douglass William's is now open in the bustling Fenway neighborhood. This outpost of our James Beard Nominated restaurant group is situated just a few blocks from Fenway Park within close walking distance to several destinations including the Museum of Fine Arts, the Isabella Stewart Gardner Museum, and the Beth Israel Medical Campus. Come enjoy staple dishes from our scratch kitchen such as Gnocchi Cacio e Pepe, New Haven-Style thin crust pizza, crispy Arancini, and much more. The restaurant features a contemporary but comfortable aesthetic that lends itself to any occasion from the perfect date night, a quick lunch, or large private events. Vaulted ceilings, sprawling windows, a gorgeous lighting profile, and a covered patio make this location the perfect Fenway escape. The restaurant also features a 15 seat bar that is open for walk-ins seven days a week. We are thrilled to be a part of this neighborhood and cannot wait to welcome you into our home. XOXO MIDA
A photo of Earls Kitchen + Bar - Boston - Prudential Center restaurant
4.5
Awesome(3533)
Price: Expensive
• American • Back Bay
Booked 120 times today
Welcome to Earls Prudential, located in Boston's vibrant Back Bay area in the iconic Prudential Center. Just steps from the Hynes Convention Center and Fenway Park, we offer an upscale casual experience with an energetic atmosphere, two big lively bars and an epic year-round rooftop patio.Our modern American menu is inspired by global flavours and crafted with premium ingredients, paired with expertly crafted cocktails and confidently charming service. Earls Prudential is the perfect destination for all occasions: lunch, dinner, Happy Hour, late-night eats, or weekend brunch.Earls Prudential is an ideal venue for hosting your next event. From intimate gatherings and corporate events to large-scale social celebrations, our versatile dining spaces can accommodate groups of all sizes.Your table is ready—we can’t wait to welcome you!
A photo of Little Donkey restaurant
4.7
Exceptional(2117)
Price: Expensive
• Tapas / Small Plates • Cambridge
Booked 25 times today
We’ve only got one rule: there are no rules. Our menu is an eclectic mix of global flavors, inspired by our chefs’ travels around the world. From Istanbul meat ravioli to ramen cacio e pepe, our menu is always unique and forever evolving. With a full raw bar, vegan, vegetarian and gluten-free options, we’ve truly got something for everyone. Owned and operated by James Beard Award Winning Chef Ken Oringer, Little Donkey has been serving global tapas in Central Square since 2016
A photo of Toro restaurant
4.7
Exceptional(72)
Price: Expensive
• Tapas / Small Plates • South End
Booked 56 times today
Toro, in Boston, helmed by James Beard Award-winning chef, Ken Oringer, serves delectable Spanish tapas dishes in its contemporary and charming restaurant. The tortilla Española with a kale, egg, potato and onion omelet and the Boquerón's white anchovies in vinegar and olive oil make excellent pintxos starters. Some of Toro's most vibrant and delectable tapas plates include the chicken empanada de pollo with charred tomato salsa, the salt cod fritter croquettes de Bacalao with tempura lemon rings and the asado de huesos roasted bone marrow with oxtail marmalade. Equally inventive cocktails, such as the morning star with spicy gin, dark rum, citrus and ginger beer and the tinto de verano with red wine mixed with lemon-lime soda.Toro's weekend brunch plates include the salchicha y huevos jalapeno maple sausage, fried eggs and crispy potatoes and along with other plates, make it a prime brunch spot.
A photo of Bar Mezzana restaurant
4.8
Exceptional(1449)
Price: Very Expensive
• Italian • South End
Booked 42 times today
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
A photo of Mistral - Boston restaurant
4.8
Exceptional(6162)
Price: Moderate
• French • Back Bay
Located in Boston's trendy South End, Mistral is a culinary destination that transports you to the picturesque charm of Provence. Immerse yourself in an inviting atmosphere adorned with hand-picked pottery and elegant arched windows, evoking both warmth and sophistication. Our talented chefs showcase their passion for French cuisine by creating artful dishes with the freshest seasonal ingredients.

See what locals rave about

From verified diners like you
From verified diners like you
  • Neil
    Greater Boston •49 reviews
    5.0
    Dined 2 days ago
    My wife and I have been going to Abe & Louie’s on or near Valentine’s Day for many years. It is one of the last old school steak restaurants in Boston. Great service as always and our waiter, Chris was outstanding. We shared a beet and goat cheese salad - perfect. I had the 16 oz NY strip steak. OMG - it was fabulous. Home fries on the side are always a must. My wife had chicken with some crisp, chunks of potatoes. I admit to stealing a few pieces from her plate. Delicious key lime pie for desert. If you want a really good steak and nice service - go to Abe & Louie’s!
    More info
    Abe & Louie’s - BostonPrice: Very Expensive• Steakhouse• Back Bay
    4.7
  • Thap
    Greater Boston •7 reviews
    5.0
    Dined 2 days ago
    Bistro du Midi is a wonderfully intimate restaurant with phenomenal food, drinks, and staff. We arrived on time for our reservation and were notified they were running behind but that they would collect us if we sat at the bar. The bartender was kind and attentive and as time passed, we were gently invited back to be seated and allowed time to finish our drinks. We ordered the Valentine’s Day menu, a choice selection through 5 courses. All of the options were phenomenal, we started with a small soup (tea cup sized) which we had anticipated for a larger tasting menu, but by course 3 we were hitting the wall! Portions were outstanding just small enough to be able to finish the next dish but large enough to feel very full by the end! We also ordered the cocktails oui chef, a lemon flavored cocktail and (please forgive me I forgot the name) a smoky combination of mezcal and cognac. Both of which were outstanding! Overall, we felt very satisfied! Being a big event for us we felt that the splurge was worth it, however, candidly it was a *very* large splurge so be prepared!
    More info
    Bistro du MidiPrice: Expensive• French• Back Bay
    4.6
  • Kaileigh
    Greater Boston •3 reviews
    5.0
    Dined 3 days ago
    Our first time to Prima and it was a great experience. Katherine was our server and she was spectacular. She gave us great recommendations and was knowledgeable about the menu. We were running late for our reservation and the hostess could not have been more accommodating. We had the tuna crudo and meatballs. Tuna was fresh and the red sauce with the meatballs was chefs kiss* My boyfriend and I have just moved to the area and were excited to check out Prima, the hype is real. We can’t wait to return. ⭐️⭐️⭐️⭐️⭐️
    More info
    PrimaPrice: Expensive• Italian• Charlestown
    4.8
  • NicolasVIP
    Greensboro / Winston Salem / Highpoint •9 reviews
    5.0
    Dined 4 days ago
    I already reported the amazing experience I had at UNI, today I would like to add that if you are lucky enough to be « hosted » and guided by Mark then it will be unforgettable !
    More info
    UniPrice: Very Expensive• Contemporary Asian• Back Bay
    4.6
  • Arisbeth
    St. Louis •1 review
    5.0
    Dined 4 days ago
    Pizza was great!! Pasta was okay. I just feel like the price for the pasta i would’ve wanted more flavor but it wasn’t bad!
    More info
    MIDA - FenwayPrice: Expensive• Italian• Fenway–Kenmore
    4.6
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