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Best Restaurants with a Tasting Menu in Seattle

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33 restaurants available nearby

A photo of Lark restaurant
4.6
Exceptional(1210)
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 23 times today
Welcome to Lark, Seattle’s beloved fine-dining destination for 20 years, with New American cuisine from Chef John Sundstrom celebrating the bounty of the Pacific Northwest in a luxurious, comfortable atmosphere with impeccable, welcoming service. Visit our elegant space in the Capitol Hill neighborhood, easily accessible from Downtown Seattle, and experience our James Beard Award-winning food and hospitality.
A photo of Spinasse restaurant
4.8
Exceptional(3780)
Price: Very Expensive
• Italian • Capitol Hill / First Hill
Booked 40 times today
We recommend making a reservation however, we have some counter seats available on a first come first serve basis for walk-ins. There could be a waitlist so come early!Cascina Spinasse is offering in-house dining seven days a week. Sunday-Thursday 5pm - 10pm. Friday & Saturday 5pm - 11pm.
A photo of Sushi Kashiba restaurant
4.8
Exceptional(810)
Price: Very Expensive
• Sushi • Belltown / Pike Place Market
Booked 38 times today
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located right next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba hard at work.Ordering one of Sushi Kashiba's chef curated sushi dinners is probably your best bet. The cuts of salmon, toro, tuna, yellowtail and other fish are always fresh and beautifully presented. The meal is finished off with Sushi Kashiba's trademark cake-like egg dessert. The restaurant also features à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke.
A photo of The George restaurant
4.4
Awesome(1130)
Price: Very Expensive
• Contemporary American • Downtown
Booked 87 times today
Discover The George: A modern dining marvel led by Chef Guillermo Carreno. Indulge in a brasserie-inspired menu and lavish bar program within a high-design arena, ushering in a new era for the historic hotel's iconic dining room. Our evolving menu celebrates local seasonal ingredients through small plates, raw selections, vegetarian options, mains, and desserts.Embrace the Pacific Northwest at The George, savoring the freshest seafood from local waters and curated dry-aged meats. Artisan cheeses and vibrant fruits and vegetables are locally sourced. Signature dishes vary with seasons, from summer scallops to classic Steak & Frites.Honoring the hotel's architecture, The George nods to George B. Post. Renowned Spanish design studio Lázaro Rosa-Violán orchestrates a captivating interior, blending history with timeless aesthetics. Hand-painted tiles, pendant lamp chandeliers, and striking marble floors elevate the ambiance while floor-to-ceiling iron and glass doors complete the vision.
A photo of Deep Dive restaurant
4.8
Exceptional(321)
Price: Expensive
• Cocktail Bar • Lake Union / Eastlake
Booked 23 times today
Renee Erickson’s Deep Dive: eat and drink inside of an art installation turned cocktail lounge within the iconic Spheres. Expect timeless, thought-provoking, and original cocktails, alongside refined plates, and an exceptional spirits selection. Deep Dive is a modern classic, inspired by marquee hotel bars the world over. Our kitchen will accommodate orders until our last seating each evening.No Minors - strictly 21+. Elevated attire encouraged, but not required. All parties MUST bring a valid, physical I.D. - pictures will NOT be accepted.Please be advised that a reservation does not guarantee specific seating arrangements - no distinction is made between tables or bar seats.As we are an intimate space, we kindly request that inquires for parties larger than 6 people be directed to events@eatseacreatures.comWe look forward to hosting you in Deep Dive! Until we meet, beneath the surface....
A photo of Bateau restaurant
4.5
Awesome(1210)
Price: Very Expensive
• Contemporary French / American • Capitol Hill / First Hill
Booked 22 times today
Located in Seattle's Capitol Hill neighborhood, Bateau is a beef-centric, French inspired restaurant with fresh, local ingredients and bold flavors. Bateau has an extensive wine selection including local and imported wines.This season, we're thrilled to highlight all of the things we love most about Bateau: whole animal butchery, fermentation, foraged & seasonal ingredients, thoughtful service, and the elements of time that allow us to explore an abundance of flavors in our steaks and beyond. You'll have the chance to experience an exquisite Chef's Tasting Menu, a la carte favorites, and an array of steaks on your next visit.
A photo of Ben Paris restaurant
4.4
Awesome(1134)
Price: Expensive
• Contemporary American • Downtown
Booked 54 times today
Just steps away from Pike Place Market, Ben Paris is a vibrant hangout where locals and guests can enjoy a modern spin on classic American cuisine featuring the bounty of the PNW, hand crafted cocktails and carefully selected local beer & wine.-Reservations will be seated when the whole party has arrived-Reservations will be held for 10 minutes from reservation, please call if running late-Walk-ins welcome!-Large party reservations of 9-16 guests are available by phone for dinner 7 days a week and lunch Monday-Thursday. A credit card is required to secure the reservation. We do not accept reservations for weekend brunch for groups larger than 8 guests. A charge of $25/guest will be applied for no-shows on large party reservations. We kindly require that all members of large party dinner reservations participate in our Tour the Menu family-style dining option.
A photo of Charlotte Restaurant & Lounge restaurant
4.6
Exceptional(605)
Price: Very Expensive
• Northwest • Downtown
Booked 33 times today
Where Pacific Northwest cuisine takes a contemporary twist. Situated on the 16th floor of Lotte Hotel Seattle, Charlotte Restaurant & Lounge offers sweeping views of Elliott Bay. Imaginative dishes are crafted with fresh and local ingredients, paired perfectly with carefully curated, seasonally-changing cocktails. Reservations are strongly encouraged and can be made online for up to 8 guests. For reservations of 9 or more, please email us at charlotte@lottehotelseattle.com or call 206.800.8117 for information on our large party offerings.
A photo of Neb restaurant
4.7
Exceptional(107)
Price: Expensive
• Wine Bar • Downtown
Booked 15 times today
Our long-time love of Piedmont and the wines of, are the inspiration for the food and vibe. Simple, rustic NW Italianesque dishes, out of the wood fired oven anchor the menu. A funky negroni or a magnum of Produttori Barbaresco and all the food make for a fun night Neb.
A photo of Nell's restaurant
4.9
Exceptional(1684)
Price: Expensive
• Northwest • Green Lake
Booked 9 times today
Nell's is an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired New American cuisine featuring the finest Northwest seasonal ingredients. If we do not have your desired reservation time available online, please give us a call. Our chef Philip Mihalski's cooking approach unites his classic training in some of the most celebrated kitchens in New York City and France with his passion for freshness and simplicity.Nell's menus are designed to pair beautifully with your wine selection from our large wine list. We also offer vegetarian and vegan options on request.

See what locals rave about

From verified diners like you
From verified diners like you
  • robert
    Seattle / Eastern Washington •16 reviews
    5.0
    Dined today
    food was excellent, room was beautiful, very chic. the service was unbelievable, really one of the best experiences we have had.
    More info
    The GeorgePrice: Very Expensive• Contemporary American• Downtown
    4.4
  • OpenTable Diner
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined today
    For starters we had their Hamachi and chanterelle mushroom soup.. and for main courses the black cod and the squab (which is basically a pigeon)… both didn’t disappoint. When it came time for dessert we settled on the crème brule cake and the hibiscus red wine poached pear… that’s when our tastes buds just exploded… wow wow wow… props to their chefs… definitely coming again.
    More info
    LarkPrice: Expensive• Contemporary American• Capitol Hill / First Hill
    4.6
  • Anne
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined today
    Such a lovely night and dining experience all the way around. Food and drinks were absolutely exceptional. Service - wonderful: attentive but not intrusive. Ambiance…lovely, but just a bit chilly by the front door. Looking forward to returning soon.
    More info
    SpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill
    4.8
  • Honeyvip
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 1 day ago
    How about this: Wow! The ambiance was incredible, and the staff were so lovely! The drink menu was super creative and delicious. We were stranded at a hotel due to a power outage in our area, and we're so glad we found this gem! You need to book in advance, but it's totally worth the wait. The drinks were pricey but worth every penny 💕 We'll definitely be back!
    More info
    Deep DivePrice: Expensive• Cocktail Bar• Lake Union / Eastlake
    4.8
  • Emma
    Denver / Colorado •1 review
    5.0
    Dined 4 days ago
    This place is incredible - everyone must go! Every single member of the staff who I passed upon entry welcomed me in warmly. I was a little early for my reservation and enjoyed a drink at the bar with the super kind and knowledgeable bartender. Someone came and got me when it was time for the omakase experience, moved me to my place setting at the quaint counter seamlessly, carrying my beverage for me. I inquired about tip as I did not want the bartender to miss out and was informed they operate with a tip pool. I was solo and was seated next to another solo diner and we had wonderful conversation and got to enjoy the experience together. The chefs were so kind and talented, each bite was incredible and made with such high quality ingredients. As a former fine dining server and restaurant manager I was in love and blown away by the service. I could tell everyone who took care of me was happy to be there, and that means a lot when you shell out for this kind of thing. It felt warm and luxurious the entire time. My plate and place setting were crumbed/wiped down as necessary, every item was described in detail, I could go on and on. I am SO happy I found this place and had this experience. THANK YOU!!!
    More info
    Sushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market
    4.8
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