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Best Restaurants with a Tasting Menu in Bay Harbor Islands

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68 restaurants available nearby

A photo of Lido Restaurant and Champagne Bar at The Surf Club restaurant
4.7
Exceptional(786)
Price: Very Expensive
• Italian • Surfside
Booked 21 times today
Lido Restaurant at The Surf Club celebrates its place as the best oceanfront dining experience in the Miami Beaches. The Surf Club's once fabled ballroom, is now a destination for thoughtful Italian culinary; from crudos including Tonno al Tartufo Nero, made-in house pastas like Pacchero "alla Lido", to famed entrées like Branzino al Vapore.On Sundays we offer a Brunch Buffet experience with available seating on the Oceanfront Terrace or inside the Champagne Bar. For breakfast (daily) and lunch (served Monday through Saturday), seating is available on the Oceanfront Terrace or inside the Champagne Bar. For dinner service, we offer a 2 hour dining experience. We have a 15 minute grace period after which the table may be given to another guest. Please note Lido Restaurant at The Surf Club has a cancellation policy under 24 hours and a no-show policy of $50.00 per person. Our Corkage Fee is $100 per Bottle, $200 for Magnum Bottles (counts as 2 bottles), Max amount per party is 3 bottles
A photo of Nobu Miami restaurant
4.6
Exceptional(3980)
Price: Very Expensive
• Japanese • South Beach
Booked 100 times today
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
A photo of Hakkasan - Fontainebleau Miami Beach restaurant
4.6
Exceptional(5331)
Price: Very Expensive
• Chinese • South Beach
Booked 33 times today
Chinois haute cuisine is meant to be enjoyed and experienced in the proper fashion. Let the 4-floor rooftop enclave of rich textures and hues mesmerize you with waves of exotic dishes. The name "Hakkasan" pays homage to the ‘Hakka’ people from the New Territories of Hong Kong while ‘san’ is the respectful Japanese form of address. This same tradition and respect goes into every menu item and how they are each prepared and presented. To complement our wine list, there is a $60 corkage fee (per 750 ML) for two bottles and $120 for any additional bottle (per 750 ML).
A photo of EntreNos restaurant
4.8
Exceptional(71)
Price: Very Expensive
• Contemporary American • Miami Shores
Booked 13 times today
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
A photo of The Amalfi Llama - Miami restaurant
4.2
Awesome(357)
Price: Moderate
• Steakhouse • Aventura
Booked 10 times today
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
A photo of Tambourine Room by Tristan Brandt restaurant
5.0
Exceptional(15)
Price: Very Expensive
• French • North Beach
Booked 2 times today
The Tambourine Room by Tristan Brandt, nestled within Carillon Miami Wellness Resort, offers an intimate 12-seat fine dining journey that reimagines modern classic French cuisine with refined Asian influences. The restaurant marks Chef Brandt’s debut in the U.S. after years of honing his culinary point of view and receiving numerous awards and accolades, including leading multiple Michelin-starred restaurants. In 2013 when he was the head chef at OPUS V the restaurant was awarded two Michelin stars and at the time he was the youngest chef in Germany to lead a two-star kitchen. More recently, in 2022 Epoca by Tristan Brandt in Switzerland was awarded one Michelin star. Chef Tristan Brandt and Chef de Cuisine Timo Steubing showcase an exquisite balance of French tradition and contemporary innovation. Thoughtfully crafted using only the finest ingredients, ensuring every bite is an experience and each course reflects the chefs’ mastery of flavor and technique.
A photo of Il Mulino New York - Sunny Isles Beach restaurant
4.8
Exceptional(1370)
Price: Very Expensive
• Italian • Sunny Isles Beach
Il Mulino New York, located within the Acqualina Resort and Residences On The Beach in Sunny Isles Beach, offers an exceptional fine dining experience. The restaurant stays true to the Italian heritage of farm-fresh meat, fish, and vegetables, served with the highest level of personal attention to guests from around the world. Il Mulino offers delights of exquisite handmade pastas and lovingly crafted plates that highlight the riches of the land and sea. Pair each course with sips from our vast collection of regional wines that embody the nuance and complexity of the Italian countryside, or join us for an expansive aperitivo at the bar.
A photo of Jarana Aventura - Peruvian Cuisine & Pisco Bar restaurant
4.6
Exceptional(120)
Price: Very Expensive
• Peruvian • Aventura
Booked 6 times today
With its roots deeply embedded in the cultural and gastronomic heritage of Peru, JARANA showcases an approachable yet authentic menu that embodies the spirit of Peruvian cuisine. It offers a unique blend of comfort, joy, and culinary exploration. Each location is designed to reflect the lively, festive nature of a traditional Peruvian 'jarana' – a celebration marked by abundant food, soulful music, and spirited libations. The restaurant prides itself on its fusion of traditional Peruvian recipes with global culinary influences, particularly from Japanese, Chinese, and Italian cuisines, creating a dining experience that is both familiar and intriguing. The beverage program at JARANA is a cornerstone of the dining experience with a particular emphasis on pisco, Peru's national spirit. The selection includes classic Peruvian pisco cocktails alongside a thoughtful assembly of wines and local craft beers, all chosen to complement the vibrant flavors of the dishes.
A photo of Gala Restaurant restaurant
3.8
Excellent(131)
Price: Expensive
• South American • Aventura
Savor the flavors of South American cuisine. Gala offers an eclectic, memorable dining experience, embracing vivacious cultures to create a communal atmosphere.
A photo of The Strand at Carillon Miami restaurant
4.1
Excellent(164)
Price: Expensive
• Mediterranean • North Beach
Booked 2 times today
Join us at The Strand at Carillon Miami for a Mediterranean contemporary dining experience. Our carefully crafted menu sources ingredients from local farms and places a spotlight on Florida’s organic community. Take a seat at The Strand’s contemporary indoor/outdoor space that sits directly at the ocean’s edge. Come and mingle in the cocktail bar, enjoy the scenic views, delight your taste buds and listen to the waves crashing from the oceanfront patio. Breakfast, lunch served daily, and dinner from Wednesday through Sunday.

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