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Best Historic Restaurants in Santa Ana

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13 restaurants available nearby

A photo of Le Hut Dinette restaurant
5.0
Exceptional(0)
Price: Moderate
• American • Santa Ana
Chili Fries & Fine Wines “Ma Vie Folle” New concept by @heritagebarbecue located in the historic French Park Santa Ana Ca.730 N Poinsettia Street, Santa Ana, CA 92701
A photo of Perla Mexican Cuisine restaurant
3.8
Excellent(230)
Price: Moderate
• Mexican • Santa Ana
Booked 6 times today
Located in the energetic, historic street of the Downtown Santa Ana on the corner of W Fourth St & N Birch St, Perla is a new authentic, family owned restaurant. Perla is truly an authentic representation of the culinary diversity of Mexico. The main focus is to introduce the traditional Mexican flavors enhanced with a personal touch of long family recipes and traditions.
A photo of Haven Craft Kitchen + Bar restaurant
4.5
Awesome(1113)
Price: Moderate
• Contemporary American • Orange
Booked 17 times today
Located in historic Old Towne Orange, HAVEN craft kitchen+bar has become known for its warm, comfortable setting; extensive and unique selection of beer, wine, and cocktails; and high quality, freshly prepared food, maintaining purveyors of local or organic produce, sustainable seafood, and humanely raised meat and poultry. HAVEN boasts a selection of rotating independent craft beers on tap and a specially curated list in bottle & cans. Choose from one Orange Counties largest selection of specialty bourbons, scotches, and whiskeys; and an award-winning wine list, with numerous by the glass. In addition, you can enjoy a seasonal craft cocktail, or one of our hand-selected craft spirits.
A photo of The Hobbit restaurant
4.7
Exceptional(1428)
Price: Very Expensive
• Contemporary French • Orange
Booked 6 times today
* Please use 7:00 for reservations, as we only have one seating per evening. The "New" Hobbit Restaurant is open!Owner Matt McKinney invites you to a fine dining experience in a remodeled 1930's farmhouse.Several different dining rooms, with their own personalities, enhance the natural feel of the restaurant. All three floors are available for dining, even our Wine Cellar! Our six course prix fixe menu is $150.00 per person, an 18% gratuity and tax will be added to your dinner tab.
A photo of Bosscat Orange restaurant
4.7
Exceptional(594)
Price: Expensive
• American • Orange
Booked 36 times today
Bosscat Kitchen & Libations perfectly meshes upscale and casual dining with an expansive whiskey selection and unique offering of American comfort food. It offers high energy, open spaced concepts to promote a lively dining experience. With the rustic industrial aesthetic, brick metal and barrels are prevalent in the space. One of its best attractions is the famous whiskey room, that houses hundreds of whiskies from several countries. From high end whiskies like Pappy Van Winkle, to a shot of Jameson & Coors Light, there is something here for everyone's taste; and Bosscat prides itself on being this type of environment. New flavors and recipes are often brought into the kitchen. All cooks on staff are encouraged to brainstorm and eat with the executive chef, Peter Petro. This collaborative process is the foundation of their culinary art. Encouraging and fostering new ideas with seasonal produce, meats and spices fosters the fun and unique dining experience they so strongly emulate.
A photo of O SEA | seafood for thought restaurant
4.9
Exceptional(820)
Price: Moderate
• Seafood • Orange
Booked 20 times today
O SEA — a seafood restaurant of time and place in the historic Plaza district of Old Towne Orange, recently recognized by the Los Angeles Times as the Best Seafood Restaurant in Orange County and by Wine Spectator Magazine with an Award of Excellence. Something fun, something different, something fresh — O SEA is where seafood is headed. Think salmon ceviche in coconut leche de tigre, tuna poke in gochujang dressing, crispy oaxacan hot shrimp, west coast oysters on the half with thai red curry and tajin’d lime.Responsibly-procured, best-in-class products, served consistently and at a value, with deeply craveable and seasonal flavors — welcome to O SEA.We can’t wait to serve you.
A photo of The Black Marlin restaurant
4.4
Awesome(354)
Price: Expensive
• Seafood • Tustin
CALL 714-929-7427 FOR RESERVATION INFORMATION.The Black Marlin prides itself on serving fantastic food at a great value in a fun and festive setting. Our commitment to exceeding expectations has made The Black Marlin one of the most popular dining destinations not only in Old Town Tustin, but in Southern California. We are the OC Register People's Choice Best Seafood Restaurant 2014 through 2023, Best Brunch in 2017.WE CURRENTLY ONLY TAKE RESERVATIONS FOR PARTIES OF 8 OR MORE AT 714-929-7427 OR FOR HOLIDAYS LIKE VALENTINE'S DAY, EASTER, MOTHER'S DAY, FATHER'S DAY, CHRISTMAS EVE, & NEW YEAR'S EVE.Our menu features American seafood, steaks and pastas that are infused with a contemporary regional twist. Whenever possible, we source the freshest fish, meats and produce from local farmers and vendors with an emphasis on sustainability. We offer wonderful weekly specials that offer exceptional value to locals and tourists alike.
A photo of A Restaurant - Original Location on Newport Blvd restaurant
4.8
Exceptional(1966)
Price: Expensive
• Contemporary American • Newport Beach
Booked 39 times today
Since 1922 The Arches has been the destination for fine dining in Newport Beach. Known for it’s amazing steak and seafood menu It is a place where celebrities and local customers can dine in privacy. With grand renovations and its rebirth as A Restaurant this landmark will once again be a haven for classic culinary experiences. Chef Roberto Gomez and wine director Steven Ackad have created a perfect alchemy with their creations.
A photo of The Cellar - Fullerton CA restaurant
4.7
Exceptional(3496)
Price: Very Expensive
• French American • Fullerton
Booked 26 times today
The Cellar is the perfect setting for an intimate and romantic evening of fine dining. In 1969, artistic craftsmen of Disneyland fame created a romantic rendezvous in the cellar of the old California Hotel. Intimate and cozy, the dining room is elegant amid structured arches and cave-like walls that are deecorated with wine casks and silver lanterns. Culinary excellence abounds with only the finest and freshest foods prepared in a lighter version of classical French cuisine and finely crafted cocktails which set a benchmark for all of Southern California! If you are unable to obtain a reservation for the evening, please visit our sister restaurant which is located across the courtyard. https://www.opentable.com/r/hidalgo-fullerton
A photo of Rothschild's Restaurant restaurant
4.8
Exceptional(1742)
Price: Moderate
• Italian • Corona del Mar
Booked 13 times today
Rothschild's has been the cornerstone of Corona Del Mar for over 40 years. It has been family owned since early conception and has become a place where our customers and staff have come to call home.

See what locals rave about

From verified diners like you
From verified diners like you
  • Steve
    Los Angeles •7 reviews
    5.0
    Dined 2 days ago
    Always love this place. The owner is always there helping, the staff is always polite, and the bartender Greg even remembered us, after having not been there for about a year. Plus? The whiskey prices are so very good. This should be a model for other restaurants.
    More info
    Haven Craft Kitchen + BarPrice: Moderate• Contemporary American• Orange
    4.5
  • robert
    Orange County •57 reviews
    5.0
    Dined 3 days ago
    It was a rainy night. We were met at the door by several members of staff, who handled everyone's coats and hats efficiently. This staff is excellent on every visit, and tonight was no exception. Do you avoid dining out on Valentine's day or near the 14th? Are the restuarants generally overburdened? Forget about that and dine at the Hobbit. Their routine for Valentine's day, while offering a slightly different menu, remains the same. They are not overwhelmed, because they only handle as many people as will attend one seating. The experience is preceded by a cocktail hour - then to table at 7 p.m. An amuse bouche of "three perfect bites", which are accompanied by a complimentary glass of champagne. The opening this time was a Hamachi crudo, that was plated perfectly, and delivered a wonderful amalgam of green apple, cucumber, tangerine and a tarragon oil opening. The second course, a crepe a la duck confit, worried my partner who does not favor duck. She loved the crepe and the duck confit! Very smooth and subtle. My filet with a bone marrow bordelaise was perfect, rare, as I love good beef. We accompanied our meal with an excellent 2005 Bordeau from Pauillac purchased from the well stocked wine cellar. The service was impeccable, and the entire serving staff assisted at one time or another to insure prompt service without hovering. I have been here many times, and you cannot go wrong dining at the Hobbit on any occasion.
    More info
    The HobbitPrice: Very Expensive• Contemporary French• Orange
    4.7
  • Kerry
    Orange County •6 reviews
    4.0
    Dined 6 days ago
    Went for a birthday. Atmosphere and service were great. Decor is fun. Great place if you love whiskey.. Good southern style food, but can be too flavorful or rich if your not used to it.
    More info
    Bosscat OrangePrice: Expensive• American• Orange
    4.7
  • Steven
    Los Angeles •15 reviews
    5.0
    Dined on 9 Feb 2025
    We always receive great service to complement the amazing food. Love the atmosphere, the mariachi team was a bonus!
    More info
    Perla Mexican CuisinePrice: Moderate• Mexican• Santa Ana
    3.8
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