Best Healthy Restaurants in Fort Lee
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Booked 32 times today
Booked 24 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- FFrankvipNew York City •10 reviews5.0Dined 2 days agogreat food - fun atmosphere - great place to have dinner before AMC next door :)More infoWestville - UWSPrice: Moderate• American• Upper West Side•4.7
- KKaraGreater Boston •2 reviews5.0Dined 2 days agoGreat food and ambience. Service was incredible. The staff was very kind and let us be seated even after we were late to our reservations. Week day happy hour at the bar is an incredible deal as well. We definitely will recommend the place to others and keep it on our list for when we next visit the city.More infoBustanPrice: Expensive• Mediterranean• Upper West Side•4.8
- WWilliamvipWashington, D.C. Area •31 reviews5.0Dined 2 days agoExcellent as always. Great food and tremendous services Thanks Jason and TanyaMore infoNYY Steak - Yankee StadiumPrice: Very Expensive• Steakhouse• Highbridge•4.5
- AAngeliquevipWashington, D.C. Area •11 reviews5.0Dined 2 days agoWe visited Dagon on Saturday night and it was wonderful! The atmosphere was warm and buzzy and the decor is very nice. A bit of noise, as they were busy, but not too much, ,we could still easily hold a conversation. We started with a couple of cocktails. I had the espresso martini and hubby had the bittersweet spritz, both were lovely. We ordered a trio of Mezze - the spicy feta, the chicken liver mousse and the roasted red pepper with almonds. All were delightful. Ask for extra bread, you're going to need it and it is also delicious. For our entrees, I just ordered a small plate - the cigar of ground lambs meat, ,which was recommended in the Michelin guide. It was very good. My husband had the lamb, which upon his first bite, his eyes rolled into the back of his head as he let out an audible, "mmmmmmmmm!" We ordered a bottle of Pinot Noir to go with dinner. We thought the wine prices were very reasonable. I can't remember which bottle we ordered, but it was delicious and paired perfectly with the lamb. Then came dessert. I can't remember the name of what I ordered, but it was something very unique, so many different textures. It was very sweet and definitely big enough to share. I couldn't finish it. Highly recommend. We'll be back!!More infoDagonPrice: Moderate• Mediterranean• Upper West Side•4.7
- JJACKPhiladelphia County •36 reviews5.0Dined 3 days agoOutstanding dinner before a show at the Beacon Theater. Early dinner time was perfect as the restaurant filled up fast. Great cocktails, wine and food. Will definitely return with family and friends!More infoNice MatinPrice: Moderate• French• Upper West Side•4.6