Best Seasonal Restaurants in La Jolla

We came here for our anniversary. We were immediately greeted at the door with roses and champagne, that was already such a great experience. Once we checked in with our hosts, about 5 minutes later we were escorted to our table and we had the best view of the ocean. The table had fresh rose petals all over it, followed by a hand written “happy anniversary” card from Eddie V’s. Once our waitress came by, she came by with 2 more glasses of champagne on the house. We ordered a bottle of Daou reserve, the 22 OZ rib eye streak, mashed potatoes, truffled mac and cheese and asparagus. The night was absolutely beautiful. Our experience was amazing!!! Thank you to Eddie V’s for make our anniversary PERFECT! 10/10 across the boards!!! Selena was the best waitress ever! Shoutout to the WHOLE staff that night!

Lovely place, always a great choice. Yummy food, great location and drinks are amazing. It was our 3rd time here. Its always great service. We tried dessert too, its was nice and light.

Once again San Diegos's first ever James Beard Award finalist,@tara.monsod, Executive Chef @lecoq.sd brought her passion to the table. Everything prepared to perfection & paced beautifully. Ambiance is classy & have a welcoming atmosphere, Service is top notch . Wishing everyone a night filled with love & joy!

Despite it being Valentine’s Day “a busy and chaotic day at other restaurants”, service and food was phenomenal! 10 out of 10! This place never fails to impress me. Was sat down in less than a minute and waiter Nick took our drink order within minutes. Absolutely the best service provided by Nick and May. All the details and attention were unnoticed. Compliments to the chef for the best prefixed menu I have ever seen! Bring the mussels to the menu please that broth was exquisite. Thank you for making the best Valentines dinner date I’ve ever had.

We enjoyed our dinner at Nine-Ten on a busy Wednesday evening, which also turned out to be 1/2 price night on bottles of wine. A tasty full-bodied Amarone accompanied our Jamaican Jerk pork belly appetizer and loin of lamb and scallops entrees. Service from multiple people was friendly and very attentive. A lovely experience.