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Best Seasonal Restaurants in Northwest Philly

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106 restaurants available nearby

A photo of Aleksandar restaurant
4.6
Exceptional(493)
Price: Expensive
• Contemporary European • Center City
Booked 12 times today
Aleksandar is the newest addition to the acclaimed Rittenhouse Square restaurant scene. We are inspired by seasonal ingredients, chef-driven techniques, and the traditions and flavors of ancestral and modern Europe. With floor-to-ceiling windows, large-scale original artwork, and cozy wood finishes, we at Aleksandar strive to marry Old World authenticity and modern culinary flare. Aleksandar is an approachable introduction to different corners of Europe, a place to discover new flavors and old traditions. Reservations are highly recommended. Walk-ins are accommodated whenever possible. We look forward to your visit!
A photo of Parc restaurant
4.8
Exceptional(17323)
Price: Expensive
• French • Rittenhouse Square
Booked 328 times today
Stephen Starr's stylish addition to Rittenhouse Square pays tribute to French cafe culture, serving breakfast, lunch and dinner seven days a week, ideal for a quick bite or a leisurely meal. Parc recalls the chic brasseries of Paris, serving classic French fare in a charming space. Red leather banquettes topped with frosted glass provide a sense of intimacy. Details such as well-worn wooden chairs, vintage framed paintings and photos and antique brass fixtures transport guests across the Atlantic. French doors spill onto a sidewalk terrace covered by a dark red awning perfect for dining "en plein air."
A photo of a.kitchen restaurant
4.8
Exceptional(2073)
Price: Expensive
• French American • Center City
Booked 25 times today
a.kitchen is an all-day French-inspired American restaurant under Executive Chef Eli Collins. His new bistro-style menu allows guests to stop by for a few small plates or enjoy a more traditional dinner or lunch. The restaurant continues to be a top wine destination in the country with its innovative natural and terroir driven list representing regions throughout the world. Reservations are available for breakfast, brunch, lunch and dinner. a.bar, at 1737 Walnut Street, is the sibling to a.kitchen and has a cocktail focus. It also serves snacks, burgers, salads and other seasonal selections.
A photo of The Dandelion restaurant
4.8
Exceptional(8082)
Price: Moderate
• Gastro Pub • Center City
Booked 136 times today
London's culinary revolution comes to Philadelphia with this unique gastro-pub. Cozy rooms and intimate bars create a storied, Old World aura, while updated seasonal takes on British food make up the menu. In keeping with tradition, our casks and tap craft beers are always rotating and classic family-style roasts are served on Sundays.
A photo of DePaul's Table - Modern Italian Steakhouse restaurant
4.7
Exceptional(1462)
Price: Expensive
• Steakhouse • Ardmore
Booked 22 times today
DePaul’s Table: Modern Italian Steakhouse has touches of Italian flavors, the finest cuts of steak, big chops, fresh seafood, seasonal vegetables, big salads and savory flatbreads. The 25-seat bar also features an extended raw bar area showcasing daily selections of towering displays of fresh oysters, shrimp cocktails, and other fresh seafood.A value-driven wine and cocktail program, included a curated list of wines by the bottle and glass, provide the perfect compliment to any experience. Complimentary Valet 7 days a week. Metered parking is available across the street at Schauffele Plaza or Cricket Ave Parking Garage.
A photo of The Love restaurant
4.8
Exceptional(7221)
Price: Expensive
• American • Rittenhouse Square
Booked 144 times today
Aimee Olexy and Stephen Starr's The Love is a bi-level sanctuary features 150 seats, split between the main dining room, sidewalk seating, and an upper-level loft. The restaurant is a spirited and carefree neighborhood café celebrating everyday American cuisine. The menu is crafted around what’s truly seasonal and local, while the beverage program reflects the best of the region. This creative energy is matched by a front-of-house service staff passionate about providing homey hospitality morning, noon and night.
A photo of Louie Louie Bistro Bar restaurant
4.6
Exceptional(1771)
Price: Moderate
• French American • University City
Booked 30 times today
Located in University City, Louie Louie is an American bistro with a French inspired menu offering seasonal, ingredient-inspired dishes based on a classical combination of flavors. House-made pastries and an extensive beverage program highlighting wines by the glass and bottle as well as seasonal specialty cocktails and craft beers add to the dining experience. The décor pays homage to Art Nouveau and European cafes with a touch of the 1970s. Traditional wood tones, reclaimed subway tiles, tried and true black and white marble stones as flooring and wainscoting and blue and buttery leathers, fabrics and patterns bring color and graphic identities to the space. The Lounge offers custom lux seating, perfect for gathering with friends for cocktails and snacks. Outdoor seating reminiscent of French cafes is the ideal spot for dining and people watching.
A photo of Barclay Prime restaurant
4.8
Exceptional(5391)
Price: Very Expensive
• Steakhouse • Rittenhouse Square
Booked 90 times today
Barclay Prime is a luxury boutique steakhouse serving a traditional yet modern menu in a comfortable & contemporary setting.
A photo of White Dog Cafe - University City restaurant
4.7
Exceptional(5461)
Price: Moderate
• Contemporary American • University City
Booked 55 times today
An iconic restaurant in University City since 1983, White Dog Cafe is a leader in using environmentally sustainable, organic, and local foods from farms within 50 miles. Known for warm hospitality, and inspiring award-winning food, the White Dog's historic three brownstones offer charming and whimsical dog décor and artwork in its many unique dining spaces and outdoor dining on the sidewalk.
A photo of Vernick Fish restaurant
4.7
Exceptional(2173)
Price: Moderate
• Cocktail Bar • Center City
Booked 59 times today
Vernick Fish presents Philadelphia’s own, Chef Greg Vernick’s exploration beyond the boundaries of a seafood restaurant. His ingredient-driven cooking style, paired with a love for global flavors, results in an inventive menu of fish and shellfish dishes, and a range of vegetable preparations. Taking a detailed, seasonal, and sustainable approach with small and large plate offerings, the kitchen brings new life to the favorite hallmarks of American oyster bar fare and raw bar. Complementing the experience are well-crafted cocktails, and a focused wine list of seafood-friendly white and sparkling offerings, as well as light, fresh reds.

See what locals rave about

From verified diners like you
From verified diners like you
  • Dickvip
    Seattle / Eastern Washington •11 reviews
    5.0
    Dined 2 days ago
    Great food & drink, nicely prepared and presented! Great service by the waitstaff! My only complaint, one that I have with MANY restaurants, is the noise level. Once the restaurant started to fill up, it became much more difficult for us to hear each other. We will go back again, just trying to avoid crowded times!
    More info
    AleksandarPrice: Expensive• Contemporary European• Center City
    4.6
  • Maria
    Philadelphia County •10 reviews
    5.0
    Dined 2 days ago
    Our server Brandon made our experience exceptional. He provided us with food and drink recommendations and did not steer us wrong. Two of us at our table immensely enjoyed the Romarin specialty cocktail. Four of us shared three hors d’ouevres - the charcuterie, the mushroom tart and the crispy artichokes along with the beet salad. The serving sizes of each were perfect for the 4 of us to share. Our water glasses were continually refilled and the service was excellent. Two at our table had the Saturday special - poultry feuillete - an elevated chicken pot pie with mushrooms and black truffle oil. I sampled the special and the sauce was superb! I ordered the Moules Frites and another had the veal escalope. We all thoroughly enjoyed our food, the atmosphere and didn’t feel rushed. The interior of the restaurant was decorated for the holidays and it was a warm, welcoming environment. We completed our meal by sharing the moelleux au chocolat - a warm chocolate cake with hazelnuts and praline sorbet…delicious! I would highly recommend this restaurant for the quality of the food and the inviting atmosphere.
    More info
    ParcPrice: Expensive• French• Rittenhouse Square
    4.8
  • carolynvip
    Washington, D.C. Area •23 reviews
    5.0
    Dined 2 days ago
    Excellent experience Great food Great service Good vibe at bar
    More info
    a.kitchenPrice: Expensive• French American• Center City
    4.8
  • Tim
    Cincinnati / Dayton •5 reviews
    5.0
    Dined 4 days ago
    Charming re-creation of an English Pub. English Pub food has gotten much better than it once was, and The Dandelion's food was excellent. From the Dandelion salad to the Root vegetable soup to the Rabbit Pie, all excellent. Our server (I regret I've forgotten her name) was perfect - friendly, efficient, professional. Only negative (for us) was the noise level - we ate upstairs during the lunch rush, and it was busy and noisy with energetic conversations with several tables of 6 or so surrounding us, which of course has pros and cons. But still highly recommended. We did not inquire if a quieter table was available - I think it may have been.
    More info
    The DandelionPrice: Moderate• Gastro Pub• Center City
    4.8
  • BARRYvip
    Philadelphia County •7 reviews
    5.0
    Dined 5 days ago
    DEPAULs is among our favorite restaurants. Centrally located in ARDMORE with convenient valet parking, it is a most pleasant atmosphere with a wide ranging menu and top quality service. We had crab cocktail, caesar salad, salmon, lamb chops and sides including spinach and haricots verts. Drinks -both cocktails and wines- are well prepared and fine quality. Desserts -we had cheesecake and the brownie a la mode- were delicious as well. We had been to DEPAUL several times before . It has been consistently very high quality. My only complaint is that the prices on all items continue to rise. This may be necessary to maintain business profits, but are still getting a bit out of hand. (lamb chops for 64 dollars?). Despite that ,however, we all (4 of us) had a most enjoyable meal with the basic elements of food/service/atmosphere all top quality. We will be back for sure -hopefully prices will not continue to increase each time we return
    More info
    DePaul's Table - Modern Italian SteakhousePrice: Expensive• Steakhouse• Ardmore
    4.7
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