Best Restaurants with a Happy Hour in Plano

Food was amazing, loved the sushi and seafood mix as well. Had the tomahawk pork chop and thoroughly enjoyed it, my girlfriend had the truffle tortellini with blackened cajun spiced grilled chicken and love it as well. Also the crispy tofu rolls were satisfying and delicious and I was genuinely surprised how good they tasted. We’re definitely coming back here! Also the server was very polite and nice.

Absolutely wonderful experience. The food was fresh, delicious and looked beautiful. Staff was friendly and timely. Would definitely recommend and will return. The ragu was amazing!!

A Cut Above- CraftWay Kitchen Plano Delivers a Superb Experience From the moment you step inside CraftWay Kitchen you know you're in for a treat. The atmosphere strikes the perfect balance between cozy and refined. Think classic tavern charm – warm wooden floors, engaging chalkboards showcasing daily specials, and a lively bar scene – elevated with an upscale touch. It's a space that feels both welcoming and special. The service was truly top-notch. Our server, Justin, was attentive, genuinely kind, and remarkably knowledgeable about the menu. He guided us through the varied options with professionalism and offered insightful recommendations. Although the restaurant was full, the acoustics were excellent, allowing for comfortable conversation without the overwhelming din (people talking, music, dishes clanking) often found in popular spots. Speaking of options, the menu boasts a diverse selection of dishes, ensuring there's something to please every palate. The food was delicious, and the quality clearly reflects the care and attention put into each plate. Craftway Kitchen offers a unique experience. It's like stepping into a sophisticated tavern where the food is exceptional, the service impeccable, and the ambiance is just right. Highly recommended!

My wife and I had a wonderful time at Haywire Plano. We came on a Tuesday and was surprised to how busy it was, but that was no concern as we had reservations in place and we're seated pretty swiftly. For our starter we had the mini Elk tacos which were pretty good. For the main course I ordered the 18oz Angus Bone-In Cowboy Ribeye with a side of the White cheddar havarti mac&cheese and Tallow fries. The Ribeye was cooked to perfection and the taste was amazing. My wife ordered the Texas farm raised red fish which came with jumbo lump crab&rock shrimp, spicy lemon zydeco sauce, whipped potatoes and a frisée citrus salad. Per my wife it was an amazing meal. When we go back I'll be trying the 33oz Wagyu Tomahawk Ribeye.

I didn't care for my table location. It was a two-person table with one seat on a bench and the other a chair. I always give my husband the seat where he's not looking at the wall so I spent the entire time looking at a wood wall. The table next to us was very loud. I should have requested a different table but it was crowded. Next time I'll do that in my reservation request.