Best Restaurants with a Happy Hour in Green Lake
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- €25 and under
- €26 to €42
- €42 and over
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149 restaurants available nearby
Booked 30 times today
Booked 76 times today
Booked 29 times today
Booked 27 times today
Booked 47 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SstacyVIPSeattle / Eastern Washington •1 review5.0Dined 1 day agoWonderful experience! First time here and will definitely not be the last. Great service, food, atmosphere and hospitality! We loved it!More infoSophonPrice: Expensive• Cambodian• Phinney Ridge•4.7
- BBeckyPortland / Oregon •8 reviews5.0Dined 2 days agoWe had a wonderful time from start to finish. The staff,food,drinks and view earned a a star rating..we will definitely look forward to our next visit!!!! CheersMore infoCutters CrabhousePrice: Moderate• Seafood• Belltown / Pike Place Market•4.5
- CChrisSeattle / Eastern Washington •1 review5.0Dined 3 days agoWonderful greeting on entering, fabulous service, delicious food and impeccably prepared drinks. All around great experience. We will be back sooner than later!More infoRockCreek Seafood & Spirits - SeattlePrice: Expensive• Seafood• Fremont•4.7
- JJacquelineVancouver / British Columbia •2 reviews5.0Dined 6 days agoFirst time visiting. Food was excellent. The restaurant was nice to sit in. One of our party had dietary restrictions and the manager went the extra mile to accommodate her and make it a very positive experience.More infoHaerfestPrice: Expensive• Italian• Wallingford•4.6
- DDonnaSeattle / Eastern Washington •1 review5.0Dined 7 days agoI had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.More infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.7