Best Restaurants with a Happy Hour in Buellton
Price
- €25 and under
- €26 to €42
- €42 and over
Cuisine
Regions
Areas
Dining Options
Seating options
Accessibility
2 restaurants available nearby
See what locals rave about
From verified diners like you
From verified diners like you
- JJuliaVIPCoastal North Carolina •14 reviews5.0Dined 1 day agoWe brought our two year old and we all had the best time. The food was great and the service was wonderful.More infoWhiskey 'N RyePrice: Expensive• Barbecue• Solvang•4.6
- KkathrynHawaii •2 reviews5.0Dined 2 days agoOutstanding!!! This is a locally owned French bistro with exceptional cuisine. It’s an excellent value too!More infoThe Black Sheep SB BrasseriePrice: Expensive• Contemporary French / American• Santa Barbara•4.7
- KKristiVIPLas Vegas •4 reviews5.0Dined 2 days agoWe started off with cocktails, Dirty Martini and an old fashioned which were both great. We had a Caesar and wedge salad. Caesar didn’t have a ton of dressing, but I like it that way. The wedge salad was delicious. For our main course we had the bass, and filet medallions and shrimp skewer, oh my goodness….yummm! We each had a glass of Chardonnay with our dinner. Finished our meal with cheesecake and chocolate covered strawberries. The staff was amazing, and the location was perfect for some people watching. Highly recommend!More infoHoldren's Santa BarbaraPrice: Expensive• Steakhouse• Santa Barbara•4.6
- JJeffVIPLos Angeles •92 reviews5.0Dined 3 days agoAlways a pleasure! Paella Negra was right sized and delicious. Hope Ranch mussels compare favorably with the best I’ve had anywhere.More infoBar Le CôtePrice: Expensive• Seafood• Los Olivos•4.9
- JJudyVIPCalifornia Central Coast •125 reviews5.0Dined 3 days agoFour of us had a wonderful dinner at Finch and Fork the other night. The corkage fee is a little outrageous but the food was delicious and the server was very knowledgeable and engaged. We started with a Kung Pao cauliflower which was truly outstanding! A couple people had the halibut special and they enjoyed that very much - no leftovers to take home. I had the short rib pappardelle which was very good.More infoFinch & ForkPrice: Expensive• American• Santa Barbara•4.4