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Best Regional Mexican (baja Med) Restaurants in San José del Cabo

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6 restaurants available nearby

A photo of SAGE restaurant
4.7
Exceptional(325)
Price: Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 10 times today
Nestled in the vibrant heart of San José del Cabo's Art District, SAGE offers a unique twist on Contemporary Italian cuisine, expertly blending local Baja California Sur flavors with classic Italian techniques. Helmed by Chef Guillermo J. Gómez, this restaurant is celebrated for its "eclectic and very tasty" dishes, and its ambiance is just as exquisite. Patrons rave about the "outstanding" food and service, with dishes like the Bone Marrow Pasta and Squid Ink Linguine receiving particular praise for their creativity and flavor. The mixologist and sommelier further elevate the dining experience, making SAGE a must-visit for both locals and travelers seeking an exceptional Italian meal in a stunning setting.
A photo of Agave Kitchen restaurant
4.6
Exceptional(413)
Price: Very Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 4 times today
Perched atop a rooftop with stunning views of the Gallery District in San José del Cabo, Agave Kitchen is a gem for lovers of Regional Mexican (Baja Med) cuisine. Renowned for its farm-to-table approach, the restaurant features a custom wood oven that adds a unique flavor to its sustainably-sourced seafood and locally grown organic produce. Diners rave about the "explosion of flavor" in dishes like the grilled chicken and the catch of the day, praising the "exceptional service" and "spectacular" food. With its Mediterranean touches and deep passion for Mexican cuisine, Agave Kitchen offers an authentic Baja experience that's both heartwarming and delightful, making every meal memorable.
A photo of Carbón Cabrón restaurant
4.9
Exceptional(578)
Price: Very Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 9 times today
At Carbón Cabrón in San José del Cabo, the essence of Regional Mexican (Baja Med) cuisine is brought to life through the innovative vision of Chef Poncho Cadena. Utilizing high-quality local ingredients, the restaurant offers a unique culinary journey that captures the soul of Baja California. Diners rave about the "out of this world" onion dish and the meticulously prepared short ribs, highlighting the restaurant's commitment to excellence and authenticity. The ambiance, described as "rustic" and "mesmerizing," complements the smoky, rich flavors typical of Baja Med cuisine. With glowing reviews consistently emphasizing the exceptional service and unforgettable dining experience, Carbón Cabrón stands out as a must-visit destination for authentic regional flavors in a sophisticated setting.
A photo of Veleros Beach Club restaurant
4.6
Exceptional(42)
Price: Very Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 2 times today
Oceanfront Restaurant and Beach ClubVeleros sits on the beach of La Playa in San José del Cabo - one of Los Cabos few swimmable beaches. Its menu is devoted to serving local, sustainable produce and all the fish served is caught locally. Settle in and enjoy the baja life with a cocktail from the innovative drink list and some of your favorite classic seafood dishes.
A photo of Vera-Neo restaurant
4.8
Exceptional(54)
Price: Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 3 times today
Vera-Neo Beach Club and Restaurant, located on the Sea of Cortez with a unique location with unobstructed views as well as equally inspired locally-driven food, a curated cocktail list, and an approachable yet thoughtful wine list.
A photo of Drift Kitchen + Mezcal Bar restaurant
5.0
Exceptional(14)
Price: Expensive
• Regional Mexican (Baja Med) • San José del Cabo
Booked 1 time today
Drift Mezcal Bar + Kitchen serves breakfast, lunch, and dinner with menus full of locally sourced and expertly curated culinary dishes. Start the day with Chilaquiles, a Breakfast Burrito, or Huevos Rancheros, or a full selection of lighter bites like Avocado Toast, or Fruit Parfaits. Lunch and dinner includes a wide selection of tacos, tortas, and salads, like Quesa Birria Tacos or the Al Pastor Torta.Drinks are served all day, with deep pours of smoky mezcal served straight up or mixed into classic cocktails, like the Paloma, Mezcal Margarita, or the Oaxacan Old Fashioned. As you sit and sip Mexico’s favorite agave-based spirit, Baja breezes might waft in with the smoke of agave roasting in Oaxaca.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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