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Best Vegan Restaurants in Cheltenham

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7 restaurants available nearby

A photo of Tommy Ruff Fishbar - Mordialloc restaurant
4.8
Exceptional(432)
Price: Moderate
• Vegan • Mordialloc
Booked 25 times today
While Tommy Ruff Fishbar in Mordialloc is acclaimed for its exceptional seafood offerings, it's their burgers that truly deserve a spotlight for those craving a hearty, satisfying meal. Diners rave about the unique twist on traditional burgers, incorporating fresh, high-quality seafood into each creation. The reviews glow with praise, noting the "delicious and fresh" ingredients and "great value" of their dining experience. One reviewer enthusiastically shares, "Great food, great staff, busy venue - would visit again - great work to the TR team." Whether you're a seafood lover or a burger enthusiast, Tommy Ruff offers a memorable burger experience that caters to all tastes, making it a must-visit destination in Mordialloc.
A photo of Ok Billy Souvlaki Bar restaurant
4.8
Exceptional(384)
Price: Moderate
• Vegan • Mordialloc
Booked 17 times today
At Ok Billy Souvlaki Bar in Mordialloc, just a stone's throw from the beach, the dessert offerings are as authentic and delightful as they come. Praised for its "wide range of Greek-based desserts and unique desserts to pick from the front," including baklava, Nutella-based treats, and lokma, this spot ensures a sweet finish to every meal. Enthusiastic reviews highlight the "flavorful ingredients" and the joy that each dessert brings to the table. Whether you're in the mood for something traditional or a bit more innovative, Ok Billy’s dessert menu is crafted to impress and satisfy every sweet tooth. A must-visit for an authentic, high-quality dessert experience in Mordialloc!
A photo of Lona Misa restaurant
4.6
Exceptional(796)
Price: Expensive
• Vegan • South Yarra
Booked 17 times today
Lona Misa, located in the vibrant neighborhood of South Yarra, Melbourne, has quickly become a haven for lovers of authentic and innovative Latin American cuisine. This restaurant, a collaboration between acclaimed chefs Shannon Martinez and Ian Curley, redefines vegan and vegetarian dining with a Latin twist that’s both sustainable and deliciously daring. Celebrated for its unique offerings, such as the Brazilian seafood stew Moqueca and pastor mushrooms grilled over charcoals, Lona Misa has earned rave reviews and a prestigious One Hat award from the Good Food Guide 2023. Patrons consistently praise the "amazing" food and the "incredible" service, highlighting dishes like the Queso dip and Lion's Maine steak as menu standouts. With its commitment to flavor and sustainability, Lona Misa not only satisfies the palate but also contributes to a kinder planet, making each meal a guilt-free indulgence in culinary excellence.
A photo of Sister of Soul restaurant
4.6
Exceptional(145)
Price: Moderate
• Vegan • St Kilda
Booked 10 times today
Sister of Soul in St Kilda is a haven for Asian cuisine lovers seeking authentic, vibrant flavors. This restaurant has been a cornerstone for delightful vegan and vegetarian meals since 2013, offering dishes that tantalize the palate with ingredients and recipes intrinsic to Asian cooking. Patrons rave about the "delicious vegetarian options" like the Sri Lankan beetroot and eggplant curry, and the Thai fried rice, which are both "amazing" and "flavoursome." The Mei Goreng and Jackfruit Burrito also receive high praise for their authenticity and taste. Sister of Soul is celebrated not just for its great atmosphere and friendly service but for its commitment to providing a diverse, fresh menu that keeps diners coming back for more.
A photo of Colonel Tan's restaurant
4.7
Exceptional(144)
Price: Expensive
• Vegan • Prahran
Booked 2 times today
Colonel Tan's, nestled in Melbourne's vibrant Chapel Street, is a culinary gem that masterfully blends traditional Thai flavors with a unique American diner twist. This restaurant, named after the legendary Thai pop star Tan Punturaumporn, offers an affordable menu that delights and surprises. Patrons rave about the authenticity and quality of dishes like the "spot on flavour" red duck curry and the crispy, tender popcorn chicken. The eclectic atmosphere, coupled with live music and evolving artwork, provides an immersive dining experience. Visitors consistently praise the "amazing food" and the accommodating service, making Colonel Tan's a must-visit for lovers of genuine Thai cuisine.
A photo of Tommy Ruff Fishbar - Elsternwick restaurant
4.6
Exceptional(128)
Price: Moderate
• Vegan • Elsternwick
Booked 3 times today
Tommy Ruff Fishbar in Elsternwick is a seafood lover's paradise, celebrated for its top-ranking Fish & Chips in Melbourne by Time Out in December 2020. This restaurant offers a tantalizing array of fresh, locally sourced seafood, from classic fish & chips to gourmet platters. Patrons rave about the "amazing seafood here" and the "best seafood platter I have eaten in a while," highlighting both the quality and the variety available. With its commitment to sustainable sourcing and consistently fresh fare, Tommy Ruff stands out as a pinnacle of seafood dining. Satisfied customers eagerly share their experiences, noting, "The best seafood spot around the area," and praising its "great variety, miles above the usual fish & chips places." Whether it's the perfectly crisp battered fish or the highly recommended chef's platter, Tommy Ruff Fishbar promises a delightful and authentic seafood experience.
A photo of Cafe Di Stasio restaurant
4.8
Exceptional(68)
Price: Expensive
• Vegan • St Kilda
Cafe Di Stasio is an intimate dining room that treads a delicate line between well-mannered elegance and indulgent decadence. A place for coming together, a gallery, a cultural centre, an atmosphere, an institution – a marker. More than a meal, Di Stasio is an event – no matter how momentous or intimate, how large or small – to be savoured, enjoyed and reminisced over.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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