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Best Contemporary American Restaurants in Richmond

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46 restaurants available nearby

A photo of The Rotunda at Neiman Marcus - San Francisco restaurant
4.8
Exceptional(6007)
Price: Expensive
• Contemporary american • Downtown / Union Square
Booked 142 times today
The Rotunda at Neiman Marcus in San Francisco's Union Square is a quintessential destination for those seeking an exceptional American dining experience. Known for its elegant ambiance and meticulous service, The Rotunda offers a luxurious afternoon tea service that has won the hearts of locals and tourists alike. Patrons rave about the "delicious assortment of food" and "excellent ambience," highlighting the restaurant's ability to deliver a top-tier culinary experience. From the superb seafood selections like the praised shrimp and crab Louie salad to the classic American burger, every dish is crafted with excellence. Guests continually commend the Rotunda for its "outstanding service" and "beautiful setting," making it a must-visit for anyone looking to indulge in the finest American cuisine in a stunning, historic venue.
A photo of The Progress restaurant
4.9
Exceptional(2443)
Price: Very Expensive
• Contemporary american • Western Addition
Booked 42 times today
The Progress, located in San Francisco's vibrant Western Addition, is a beacon of Contemporary American cuisine, celebrated for its innovative and locally-sourced dishes. Guests frequently rave about the "beyond amazing" duck and the inventive flavor combinations that make each visit a culinary adventure. With its reputation for "exceptional food and impeccable service," The Progress offers a dynamic dining experience, described by many as "the greatest dinner party ever." It's not just the food that impresses; the cocktails are crafted with creativity, leading one guest to proclaim, "My wife had one of the most creative and delicious drinks she had ever had." Whether it's the warmly recommended small plates or the standout duck, The Progress ensures a memorable and delightful meal with every visit, making it a must-visit destination for anyone seeking the best of Contemporary American dining in San Francisco.
A photo of Angler San Francisco restaurant
4.7
Exceptional(227)
Price: Very Expensive
• Contemporary american • Financial District / Embarcadero
Booked 32 times today
Angler San Francisco, a Michelin-starred gem nestled on the Embarcadero waterfront, offers an unparalleled seafood experience that is both authentic and innovative. With a focus on the freshest ingredients sourced from Northern California, Angler celebrates the natural flavors of the sea, enhanced by the primal touch of their wood burning hearth. Diners rave about the quality and creativity of the dishes, describing them as "spectacular" and "sublime," with special mentions of the perfectly cooked fish and inventive seafood sauces. The ambiance and views complement the culinary journey, making every visit to Angler a memorable feast of the senses. Whether you opt for the praised tasting menu or the exceptional 'Let Us Cook For You' option, Angler promises an extraordinary dining experience right in the heart of San Francisco's Financial District.
A photo of Octavia restaurant
4.8
Exceptional(2609)
Price: Very Expensive
• Contemporary american • Pacific Heights
Booked 13 times today
Nestled in the charming Pacific Heights neighborhood of San Francisco, Octavia shines as a gem of Contemporary American cuisine. With Chef Melissa Perello at the helm, this elegant eatery is celebrated for its beautifully defined flavors and a menu that evolves daily, emphasizing sustainability and local sourcing. Reviewers rave about their dining experiences, noting the "thoughtful, delicious dishes" and "exceptional service." The much-acclaimed tasting menu is described as "way more food than expected," offering "great value" and a showcase of creativity with every course. Diners consistently highlight the knowledgeable staff and the intimate, beautifully designed space, making Octavia a must-visit for those seeking an outstanding representation of modern American fare in San Francisco.
A photo of Bardo Lounge & Supper Club restaurant
4.8
Exceptional(480)
Price: Expensive
• Contemporary american • Oakland
Booked 37 times today
Bardo Lounge & Supper Club in Oakland’s Grand Lake District stands out as a premier destination for exceptional Bar / Lounge / Bottle Service, continuously recommended in the MICHELIN Guide from 2021-2023. The lounge, reminiscent of a mid-century modern living room, offers a swanky retreat where guests can indulge in "the best cocktails in Oakland" and a "creative and varied cocktail menu" that pairs beautifully with seasonally inspired supper-fare. Praised for its "perfectly balanced" drinks and vibrant ambiance, Bardo is a favorite for both locals and newcomers. Guests rave about the attentive service and the elegant, cozy setting, making it the perfect spot for a sophisticated night out. Whether it's for a casual drink or a special occasion, Bardo promises an unforgettable experience with every visit.
A photo of MUA restaurant
4.4
Awesome(1366)
Price: Expensive
• Contemporary american • Oakland
Booked 28 times today
MUA in Oakland is a haven for those who crave authentic and heartwarming Comfort Food. Established in 2008, this family-owned gem delights with its eclectic and open atmosphere, making it a perfect spot for both large parties and intimate gatherings. Renowned for dishes like the blackened catfish, butternut squash mac n' "cheese," and crispy tofu, MUA has become a staple in the Oakland community. Guests rave about the food's deliciousness and the ambiance, with one patron exclaiming, "The blackened catfish was amazing... Great service and an even better atmosphere." Whether you're in for the vibrant art events or the soul-satisfying cuisine, MUA promises an unforgettable dining experience that highlights the best of Comfort Food.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(7767)
Price: Moderate
• Contemporary american • Financial District / Embarcadero
Booked 93 times today
At the heart of San Francisco's bustling Financial District, Wayfare Tavern stands as a beacon of American cuisine, offering a nostalgic yet refined dining experience. Chef Tyler Florence masterfully crafts a menu that captures the essence of early 20th century American fare, earning accolades from diners who rave about the "outstanding" food and service. Known for its moist and flavorful fried chicken and rustic yet elegant setting reminiscent of a Victorian parlor, Wayfare Tavern delivers a unique blend of tradition and innovation. Patrons consistently praise the "perfectly cooked" dishes and the tavern's ability to turn a meal into a cherished memory, making it a cornerstone of the San Francisco dining scene.
A photo of Trestle restaurant
4.8
Exceptional(2746)
Price: Expensive
• Contemporary american • Financial District / Embarcadero
Booked 27 times today
Trestle, nestled in the vibrant Financial District/Embarcadero area of San Francisco, epitomizes the essence of Californian cuisine with its innovative and seasonal fare. Celebrated for its unique approach to dining, Trestle offers a daily-changing 3-course prix fixe menu that captures the freshness and variety characteristic of Californian gastronomy. Reviewers rave about the authenticity and creativity in dishes, with one guest exclaiming, "The duck confit is the best I ever had," and another noting the "flavorful, expertly prepared food." The attentive service and cozy ambiance complement the exceptional dining experience, making Trestle a true gem for those seeking genuine and high-quality Californian cuisine in the heart of San Francisco.
A photo of Commis Dining Room restaurant
4.9
Exceptional(1224)
Price: Very Expensive
• Contemporary american • Oakland
Booked 7 times today
Commis in Oakland stands out as a beacon of Californian cuisine, offering a unique experience that melds the bounty of Northern California with a flair for innovation. With its proud Two-Star Michelin rating, Commis showcases the region's finest ingredients through a multi-course tasting menu crafted by James Beard Foundation Nominated Chef James Syhabout. Guests rave about the “delicious from beginning to end” meals and the “perfect” wine pairings that enhance the dining experience. The use of modern and classic techniques to bridge Eastern and Western flavors ensures that each dish is not just a meal, but a story of California itself. The "wonderful gem in the East Bay" offers an "unforgettable experience" making each visit a cherished memory.
A photo of Prospect restaurant
4.7
Exceptional(2706)
Price: Expensive
• Contemporary american • SOMA
Booked 9 times today
Prospect, nestled in the vibrant SOMA neighborhood of San Francisco, stands as a beacon of Contemporary American cuisine. Launched by the powerhouse team behind Boulevard, including James Beard award-winning chef Nancy Oakes, Prospect offers a culinary experience that dazzles with freshness and innovation. Reviewers rave about dishes like the "tender melt-in-your-mouth pork" and the "fresh lobster with delicious mushrooms," showcasing the restaurant's commitment to quality and creativity. The ambiance is described as "modern and creative," perfect for everything from a casual bite to a special occasion. With its warm, welcoming service and a menu that captures the essence of American dining with a modern twist, Prospect is a must-visit for those seeking a top-tier dining experience in San Francisco.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Ruth
    Los Angeles •3 reviews
    5.0
    Dined 1 day ago
    other than being served chicken consommé before we were asked what our food restrictions were it was a lovely afternoon tea at the Rotunda. my fiancé is English and he was impressed! the staff were friendly, accommodating and happy to serve us. the food was surprisingly filling. desserts were decadent. sandwiches were scrumptious. the NUIT À VERSAILLES tea was fragrant and soothing especially after getting drenched in the morning rain. the ambiance was delightful as its history.
    More info
    The Rotunda at Neiman Marcus - San FranciscoPrice: Expensive• Contemporary American• Downtown / Union Square
    4.8
  • Nathanvip
    Asheville / Western North Carolina •23 reviews
    5.0
    Dined 1 day ago
    Fantastic meal as always. I try to stop here every time I’m in SF. We did the tasting menu and wine pairing. Our whole group really enjoyed it.
    More info
    Angler San FranciscoPrice: Very Expensive• American• Financial District / Embarcadero
    4.7
  • Colleenvip
    San Francisco Bay Area •13 reviews
    5.0
    Dined 1 day ago
    This is what an excellent dining experience is about. From the greeter at the front, full of warm welcomes on a rainy evening to the general manager re-seating us due to a wobbly table we had the most amazing evening. Service is excellent, Christian and the house managers were attentive polite and professional. The sommelier as well chose our white and red wines and nailed it! The food goes without saying, we had pear salad, crudeo and pasta. The special white truffle pasta as a share was amazing. Duck, scallops, lobster pasta as mains. Benigets for dessert with a vanilla and dark chocolate sauce. Cocktails also supreme, old fashioned, martini's and a Paper Plate! We really had such a wonderful time and it reminded me of the wonder of our city and the talented restaurant chefs, and servers in the Presidio.
    More info
    SprucePrice: Expensive• Contemporary American• Presidio Heights
    4.8
  • Lucy
    San Francisco Bay Area •5 reviews
    5.0
    Dined 4 days ago
    Food was absolutely incredible, service impeccable, restaurant soo beautiful!
    More info
    OctaviaPrice: Very Expensive• Contemporary American• Pacific Heights
    4.8
  • Sam
    Atlanta Metro •7 reviews
    5.0
    Dined 7 days ago
    What a find! Food choices were great- love the fact they are shareable as it's hard sometimes for my wife and me to try different things at a restaurant with individual/full portions. Quality was excellent as dishes are innovative, accurately described, and tasty. Don't pass on the caviar potato cloud (insider tip- order one for yourself instead of sharing)! And the drinks are also innovative and quite balanced in their flavor profiles!
    More info
    The ProgressPrice: Very Expensive• Contemporary American• Western Addition
    4.9
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