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Best Contemporary American Restaurants in Rutherford

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3 restaurants available nearby

A photo of Harvest Table restaurant
4.6
Exceptional(1405)
Price: Expensive
• Contemporary american • St. Helena
Booked 13 times today
Nestled in the heart of St. Helena, Harvest Table exemplifies the epitome of Farm-to-table dining, showcasing the freshest locally sourced ingredients from the lush Napa Valley. With its rustic charm and welcoming atmosphere, diners rave about the "exceptionally fresh ingredients and stellar service" that make every visit memorable. The menu is a testament to quality, with dishes that are "creative and delicious," prepared with the utmost care and authenticity. The ambiance, whether fireside or on the picturesque patio, adds to the delightful experience, making Harvest Table a "hidden gem" and a must-visit for anyone seeking genuine Farm-to-table excellence.
A photo of Gatehouse Restaurant at The Culinary Institute of America restaurant
4.8
Exceptional(1166)
Price: Very Expensive
• Contemporary american • St. Helena
Booked 18 times today
Join us for a unique dining experience that is unmatched in the Napa Valley. Set on the historic campus of The Culinary Institute of America (CIA) at Greystone, Gatehouse Restaurant showcases the talents of CIA students who have completed two years of rigorous study, under the supervision of our world-class faculty. Enjoy a meal inspired by local produce from the college’s own farms and gardens, and other high-quality ingredients. Reservations are strongly encouraged.
A photo of Lucy Restaurant and Bar at Bardessono restaurant
4.4
Awesome(1743)
Price: Expensive
• Contemporary american • Yountville
Booked 25 times today
Lucy Restaurant and Bar at Bardessono in Yountville is a beacon of Contemporary American cuisine, celebrated for its fresh, ingredient-driven dishes that truly capture the essence of farm-to-fork dining. Nestled in the heart of Napa Valley, the restaurant "leverages the Bay Area’s legacy as the local food movement capitol," offering a delightful array of seasonal and locally sourced menu items. Guests rave about the "delicious food, warm ambiance, and excellent hospitality," with many noting the serene outdoor patio as a perfect dining spot. Whether indulging in their exquisite halibut or savoring the decadent s’mores bread pudding, Lucy promises an unforgettable culinary experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Anne
    San Francisco Bay Area •6 reviews
    5.0
    Dined 1 day ago
    We all loved our meals!However,the plates were not warm so it rushed the heat right from the food.But the flavors were great!Too bad about the plates-its a silly issue that shouldn't even come up in an a la carte setting.Expensive but well worth the atmosphere and service...Next time we look forward to a hot plate-we will return!!
    More info
    Harvest TablePrice: Expensive• Contemporary American• St. Helena
    4.6
  • EmilyVIP
    Tahoe / Reno Area •2 reviews
    5.0
    Dined 2 days ago
    We went for valentines, great experience! We’re seated immediately, food came out quickly & was very good. Plus one of the best espresso martinis in SF!
    More info
    Wayfare TavernPrice: Moderate• American• Financial District / Embarcadero
    4.6
  • Chris
    Orange County •1 review
    5.0
    Dined 2 days ago
    Great food I had the teriyaki wings which were so delicious and my burger was the best. I very much enjoyed my experience and I will return. The only thing is it’s a little pricey but I left not regretting anything so it is very worth it.
    More info
    Kitchen Door NapaPrice: Expensive• Contemporary American• Napa
    4.7
  • Bella
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    We had a wonderful time dining and experiencing the beautiful four course meal. The cured trout and halibut were highlights, but everything was outstanding and perfectly plated. The chai creme brûlée was so fresh and the perfect way to end our meal. The service was incredible and everyone was so kind. Can’t wait to go back!
    More info
    Gatehouse Restaurant at The Culinary Institute of AmericaPrice: Very Expensive• Contemporary American• St. Helena
    4.8
  • Laura
    San Francisco Bay Area •5 reviews
    5.0
    Dined 5 days ago
    I hadn’t enjoyed Torc recently, I need to visit more often! The cocktails were superb (ride lightening!). The appetizers and salad were delicious! The diver scallops, and short rib were fabulous and the duck breast was outstanding! Kudos to Sean and the kitchen!! Philip provided great guidance concerning the menu and excellent service!! Oh! Forgot to mention the red velvet and the pave desserts…. We loved both! (My friends who had a not good experience at a previous visit were amazed - delicious food, exceptional service and can’t wait to return.) Thank you Sean, Cynthia and staff!!
    More info
    TorcPrice: Expensive• Contemporary American• Napa
    4.7
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