Best Modern European Restaurants in Colliers Wood

Very good service, feel great as a coeliac. Would love new menu items.

Excellent Irish produce, cooked imaginatively with first class technique. We had the taste of Ireland menu, which was well balanced and very well paced. As a lover of seafood the standout course was the crispy oyster with brandade. The Clonakilty black pudding deserves a mention as well, It was wrapped in potato and cooked perfectly. We didn’t have the wine flight but the wines by the glass were excellent. Service was attentive but not intrusive, the sommelier provided just the right amount of guidance and background information on the wines and the wine’s producers.

Fantastic experience. We went on valentines day which is also my husband’s birthday and as soon as we checked in with reception they wished him happy birthday which was lovely. The food was excellent, we went for the surf and turf and doughnut fondue, all the flavours were amazing. I also love that the table aren’t sandwiched together so you dont feel like you are sitting on top of other guests. The violinist was a great touch and loved that it got lively with the dj too. This was our second time, will definitely be back again.

We had a fantastic meal at Upstairs and can’t wait to come back. Our waiter Jack was fabulous & further his awareness of allergens was spot on and really put me at ease as a coeliac. Thank you so much!

I am devastated that this marvellous restaurant is closing down after 25 fabulous years. Lighthouse- we will miss you!