Best Contemporary French American Restaurants in New Providence
Price
- €25 and under
- €26 to €42
- €42 and over
Regions
Areas
Dining Options
Seating options
Accessibility
4 restaurants available nearby
Booked 1 time today
Booked 26 times today
Price: Expensive
• Contemporary french american • South Orange
Booked 15 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- HhantcNew York State •1 review5.0Dined 1 day agoThis is just an amazing restaurant ambiance the food and the service A1 was just beyond imaginable, we love it we definitely coming back More infoThe Milling RoomPrice: Expensive• French American• Upper West Side•4.5
- EEdNew York City •15 reviews5.0Dined 2 days agofirst time. great food; friendly service. we had show tickets and the staff was very accommodating on our time limit. definitely a great option near Time Square without having to walk into/through the busy areaMore infoButter MidtownPrice: Expensive• Contemporary American• Midtown West•4.5
- OTOpenTable DinerWashington, D.C. Area •1 review5.0Dined 2 days agoThis is probably my 4th time dining at Red Hat and this was by far the best! The food was excellent as well as the service but the food is what will make me return. Thanks for a great experience!More infoRed Hat on the RiverPrice: Expensive• Contemporary French / American• Irvington•4.6
- JJesseNew York City •1 review5.0Dined 2 days agoEverything was delicious I had a 3 course meal of lobster bisque, ribeye steak, and a “chocolate soufflé” I would’ve given a 5 star all around bc the place is beautiful the staff is amazing but my steak was so fatty! I had to pull pieces of fat out of my mouth when chewing no one wants that and for the price you would think they could cut the fat off. The lobster bisque was perfect no complaints but the “soufflé” is just a lave cake with melted ice cream in a cup idk I wasn’t to impressed but all in all I would come again atmosphere is great staff is great first time in New York checked OIBLOIBS off the listMore infoOne if by Land, Two if by SeaPrice: Very Expensive• Contemporary French / American• Greenwich Village•4.6
- CChuckvipNew Jersey •43 reviews5.0Dined on 27 Sept 2024Hidden gem. Wonder experience. Service was great as well as the food. We'll be back!More infoMountain Hill BistroPrice: Moderate• Bistro• Stirling•4.2