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Best Restaurants for Special Occasions in Playa del Rey

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167 restaurants available nearby

A photo of Bacari PDR restaurant
4.7
Exceptional(1377)
Price: Expensive
• Italian • Playa del Rey
Booked 57 times today
Bacari PDR is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 2nd restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, intimate indoor patio or in our spacious, breezy outdoor patio. You will feel like home when dining at Bacari PDR.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari PDR is the go-to spot for our neighbors, and we look forward to hosting you soon!
A photo of Gjelina restaurant
4.6
Exceptional(2247)
Price: Expensive
• American • Venice
Booked 198 times today
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
A photo of Felix Trattoria restaurant
4.7
Exceptional(2615)
Price: Very Expensive
• Italian • Venice
Booked 85 times today
Felix Trattoria embodies a philosophy of seasonality, warm hospitality, and the deeply rooted culinary traditions of regional Italy, lead by Chef Evan Funke, who is a culinary storyteller, a custodian of Italian tradition, and a master of the old world techniques of handmade pasta.
A photo of The Rose Venice restaurant
4.5
Awesome(2949)
Price: Expensive
• American • Venice
Booked 58 times today
The Rose Venice is a special spot for special occasions. With its 'impeccable' food, 'stunning' service, and a charming ambiance, it's the perfect place to celebrate milestones. As one reviewer mentioned, 'we love the special occasion diners with preset menus.' Not to mention, it's a place where 'friends from all over get together to share amazing food.'
A photo of SALT Restaurant & Bar restaurant
4.5
Awesome(2233)
Price: Expensive
• Californian • Marina del Rey
Booked 21 times today
Experience SALT Restaurant and Bar at the waterfront Marina del Rey Hotel. Set against sweeping marina views, join us for brunch, happy hour or dinner and choose from the best locally sourced California-seasonal dishes, and craft cocktails on the westside.
A photo of pasjoli restaurant
4.6
Exceptional(640)
Price: Very Expensive
• French • Santa Monica
Booked 24 times today
Pasjoli is an elevated French bistro from James Beard award-winning chef Dave Beran. The restaurant pays homage to French cuisine utilizing the bounty of produce available in Southern California. Rooted in classic French cooking and inspired by Parisian markets, pasjoli reflects Chef Dave’s thoughtful cooking style, showcasing his creative touches on bistro fare.We serve a five-course prix fixe menu in our dining room and our secret garden. You'll be able to select your seating preference when you confirm your reservation. Please visit our website to see the most current menu.Each evening, we have limited availability of pressed duck dinners. If you are interested in enjoying a pressed duck, please email info@pasjoli.com, and we will do our best to accommodate your request. Unfortunately, we cannot accommodate vegan diets.
A photo of The Butcher's Daughter restaurant
4.6
Exceptional(159)
Price: Moderate
• American • Venice
Booked 51 times today
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
A photo of Lunetta restaurant
4.7
Exceptional(2156)
Price: Moderate
• Californian • Santa Monica
Booked 47 times today
Chef Raphael Lunetta and Emilio Cuyuch chef driven neighborhood diner with rustic California dining room and bar. Lunetta serves great food paired with locally roasted coffee options, classic cocktails, large selection of craft beer and delicious wines that we enjoy drinking with our family & friends.We buy the freshest ingredients we can find. We cook seasonally because that’s what is fresh and best. We support local farmers and businesses whenever we can, because the best flavor naturally follows. Menus for Lunetta are locally sourced and responsibly grown, using seasonal ingredients based on the abundant product available on the California Coast. Our full bar features classic as well as craft cocktails using the finest in artisan spirits, mixers and seasonal fruits and vegetables. Our comprehensive wine list highlights small California producers and artisan winemakers from around the world.
A photo of Charcoal Venice restaurant
4.6
Exceptional(526)
Price: Expensive
• American • Venice
Booked 40 times today
Charcoal Venice is an inviting neighborhood restaurant from Michelin-starred Chef and Owner Josiah Citrin that was inspired by the backyard barbecues he hosts on weekends for his friends and family. As the name suggests, everything is cooked indoors over live fire – whether over charcoal or in the coals. Citrin and Chef de Cuisine Dani McNish prepare a seasonal menu of craveable comfort foods featuring locally-sourced proteins and vegetables ideal for sharing family-style. Whether diving into a platter of smoky grilled chicken wings with a beer or classic cocktail at the bar, or splitting a 48 oz. dry-aged Porterhouse and a bottle of Bandol with friends, Charcoal Venice is an everyday dining spot.
A photo of Dear John's restaurant
4.6
Exceptional(231)
Price: Expensive
• Steakhouse • Culver City
Booked 30 times today
In 1962, Johnny Harlowe made the jump from the silver screen to chef and owner of Dear John’s. Convinced by his pal Frank Sinatra, Johnny opened the iconic spot just a ways down from Sony Studios on Culver Blvd. It became the watering-hole for the Hollywood elite with Sinatra often in the corner playing the piano against the dark brick walls once lined with portraits of famous John’s. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up to re-open Dear John’s with an updated classic American menu and old-school cocktail list.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Mary Beth
    Los Angeles •4 reviews
    4.0
    Dined 2 days ago
    The food was delicious. I had a cheeseburger and my friend had the lobster bisque. We stayed inside since it was chilly outside. It was also chilly in the restaurant as well. Service was great!
    More info
    SALT Restaurant & BarPrice: Expensive• Californian• Marina del Rey
    4.5
  • Zivalani
    Los Angeles •16 reviews
    5.0
    Dined 4 days ago
    Having grown up in the restaurant biz and after running one of the most successful joints in town, I must say, THIS might be one of the most quintessential places in all of Southern CA. Makai (sp?)greeted us like we were family. Can’t wait to come back.
    More info
    Bacari PDRPrice: Expensive• Italian• Playa del Rey
    4.7
  • Samvip
    Los Angeles •20 reviews
    5.0
    Dined 4 days ago
    I can’t believe we never been to Felix before tonight the food the service. The ambiance was all wonderful. Loved it will be back. 
    More info
    Felix TrattoriaPrice: Very Expensive• Italian• Venice
    4.7
  • Jordanvip
    San Francisco Bay Area •1 review
    5.0
    Dined 5 days ago
    Best lunch in LA hands down. Steak banh mi sandwich is amazing pizzas etc
    More info
    GjelinaPrice: Expensive• American• Venice
    4.6
  • FrancesandLarryvip
    California Central Coast •82 reviews
    5.0
    Dined 6 days ago
    The Rose has become one of our favorite places to go from the greeting, warm and inviting, (especially if you’re lucky to be greeted by Elliott), to the wait service that continues the positive attitude that makes you feel like family. The meal choices are so varied that all tastes can be satisfied. The food is truly delicious and presented in an appetizing way. The the home made desserts are not to be skipped!
    More info
    The Rose VenicePrice: Expensive• American• Venice
    4.5
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