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Best Contemporary French Restaurants in Bay Village

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7 restaurants available nearby

A photo of Catalyst Restaurant restaurant
4.7
Exceptional(1663)
Price: Moderate
• Contemporary french • Cambridge
Booked 23 times today
Nestled in the vibrant heart of Technology Square in Cambridge, Catalyst Restaurant is a beacon of Contemporary French cuisine, skillfully blending Chef William Kovel’s profound French techniques with the freshest local ingredients. Since its opening in 2011, Catalyst has not only been a pioneer in the area but also a favorite for its "bright, simple food" that leaves diners raving about the "amazing experience" and "delicious" dishes. Patrons frequently highlight the restaurant's ability to create memorable moments, whether it’s a regular dinner or a special celebration. One enthusiastic reviewer shared, "The pot de crème was the best dessert I’ve ever had," encapsulating the unique and exquisite offerings that make Catalyst a must-visit destination for authentic and innovative French dining.
A photo of Deuxave restaurant
4.7
Exceptional(5069)
Price: Very Expensive
• Contemporary french • Back Bay
Booked 25 times today
Owner Brian Piccini is proud of his award-winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.
A photo of Troquet on South restaurant
4.8
Exceptional(1708)
Price: Expensive
• Contemporary french • Theater District
Booked 5 times today
Troquet on South, nestled in Boston's vibrant Theater District, is a beacon of Contemporary French cuisine that dazzles with its modern culinary artistry, using classic French techniques. Patrons rave about the authenticity and quality of the dishes; one reviewer exclaimed, "The duck... received ~10 oz of the finest duck breast I have tasted," highlighting the exceptional culinary standards. The ambiance is perfectly paired with a "beautiful warm homemade rolls with sweet butter" and a menu that makes every visit unforgettable. This gem offers an extensive wine list and service that complements its sophisticated yet comforting French offerings, making every dining experience a delightful journey through contemporary French flavors.
A photo of Aquitaine - Boston restaurant
4.5
Awesome(3901)
Price: Moderate
• Contemporary french • South End
Booked 35 times today
Aquitaine, an award-winning French bistro in Boston’s South End, has been a neighborhood gem for over 20 years. Whether you’re seeking a romantic dinner, a charming date night, or a sophisticated business lunch, Aquitaine delivers an authentic Parisian experience. Savor French favorites like Steak Frites, Nicoise Salad, Moules (Mussels), Duck Confit, Croque Madame, and Truffle Fries in the recently renovated dining room or on the expanded patio. Known as a wine bar destination, Aquitaine also offers an iconic brunch for those who want to indulge in classic French dishes while overlooking the vibrant Tremont Street.
A photo of La Voile Brookline restaurant
4.6
Exceptional(1192)
Price: Moderate
• Contemporary french • Brookline
Booked 12 times today
La Voile is an authentic French brasserie, opened in Cannes in 1947. After a few years under a new ownership, it relocated to Boston in 2007. Now, a second location is opened on Washington Square
A photo of Tangierino Restaurant restaurant
2.3
(1)
Price: Expensive
• Contemporary french • Charlestown
Tangierino Restaurant & Lounge offers inspired Moroccan cuisine, a full bar, intimate seating, voted most romantic restaurant in Boston.
A photo of Sycamore restaurant
4.9
Exceptional(2734)
Price: Expensive
• Contemporary french • Newton
Booked 19 times today
Sycamore, located in the charming neighborhood of Newton Centre, stands out as a beacon of French cuisine excellence. This chef-owned bistro draws inspiration from classic European country food, delighting patrons with its emphasis on seasonally inspired dishes that are both rustic and wholesome. Reviewers consistently laud Sycamore for its "always excellent" food and particularly rave about dishes like the Berkshire Pork Chop, described as the "best pork chop I ever ate." The restaurant's dedication to using locally sourced ingredients ensures each dish bursts with freshness and flavor, making every meal a memorable experience. With its cozy ambiance and top-notch service, Sycamore is a must-visit for anyone seeking authentic and exquisitely crafted French fare.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Teresa
    Greater Boston •4 reviews
    5.0
    Dined 3 days ago
    It’s pricy but everything is delicious. The service wonderful and on the quieter side, for my elderly aunt.
    More info
    Catalyst RestaurantPrice: Moderate• Contemporary French / American• Cambridge
    4.7
  • Donna
    Greater Boston •284 reviews
    5.0
    Dined 3 days ago
    The "Volaille" and French onion soup were absolutely delicious and the service was excellent. I highly recommend this neighborhood gem.
    More info
    La Voile BrooklinePrice: Moderate• Contemporary French• Brookline
    4.6
  • Madgevip
    Greater Boston •226 reviews
    5.0
    Dined 5 days ago
    As a frequent diner at 80 Thoreau I was a little concerned about their menu changes. Last night we tried 4 “Smalls” and 1 “Medium” from their menu. Ian helped w our choices and Andrew selected a great wine to accompany pur varied menu. Yellow fin tuna crudo, Poached lobster in bisque foam, Bay scallops w green apple and Duck consommé w duck confit. Each serving was small but delicious. Then the Medium option was divided for us. Paccheri-Beef, pancetta, fennel w Parmigiano Reggiano finished our outstanding dining experience. Bravo 80 Thoreau!
    More info
    80 ThoreauPrice: Very Expensive• Contemporary American• Concord
    4.6
  • Cameron
    Seattle / Eastern Washington •3 reviews
    5.0
    Dined on 7 Nov 2024
    Everything we ordered was fantastic, from the appetizers to the drinks to the entrees. As a bread roll enthusiast, I have to give a shout-out to the best rolls I think I've ever had. Seriously folks, I'd come back here again just to have the bread rolls - they really were that good. Come here to have a great time, feel like a million bucks, and eat some exquisite food.
    More info
    Troquet on SouthPrice: Expensive• French• Theater District
    4.8
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