Best Brunch Restaurants in Madison Valley
Price
- €25 and under
- €26 to €42
- €42 and over
Cuisine
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Areas
Top Rated
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55 restaurants available nearby
Booked 30 times today
Price: Expensive
• Contemporary American • Capitol Hill / First Hill
Booked 16 times today
Booked 79 times today
Booked 39 times today
Price: Expensive
• Northwest • Downtown
Booked 30 times today
Booked 40 times today
Price: Moderate
• American • Leschi / Madrona / Madison Park
Booked 19 times today
Booked 21 times today
Booked 32 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- LLeAnnaSeattle / Eastern Washington •1 review5.0Dined 2 days agoFood and service were really great. We got the carnita bowl and baked eggs.More infoBen ParisPrice: Expensive• Contemporary American• Downtown•4.2
- HharjeevSeattle / Eastern Washington •1 review5.0Dined 2 days agoGreat experience, the staff was really accomodating and kind. I loved the service.More infoThe GeorgePrice: Very Expensive• Contemporary American• Downtown•4.4
- CChuckSan Francisco Bay Area •2 reviews5.0Dined 3 days agoExcellent cocktails - the appetizer spreads with pita bread was 'melt-in-your-mouth' delicious. The entrees were generous and very nicely presented .. and delicious as well. Overall experience was a great Valentine's Day dinner. Service was attentive, responsive, and very personable.More infoLola SeattlePrice: Moderate• Mediterranean• Downtown•4.7
- DDennisVIPSeattle / Eastern Washington •20 reviews5.0Dined 3 days agoThe food and bar at Single Shot are second to none. Great appies and mains. Always some new and fun cocktails to try. One of our favorite restaurants!!!More infoSingle ShotPrice: Expensive• Contemporary American• Capitol Hill / First Hill•4.9
- DDonnaSeattle / Eastern Washington •1 review5.0Dined 7 days agoI had family here from California, and we arranged to meet at this restaurant, which I had been to once previously. I remembered that it was good, and also that it was near Seattle Center, and I had a hunch these two would want to poke around over there once our meal was done, so it was a perfect location. The service was warm and friendly, but never intrusive, and the food was divine. I ordered the "sweet stuff" French toast with caramel and strawberries; nobody else makes it like this, and it was mouthwatering! I also ordered (to go) some "soft scramble" eggs with asparagus and Dungeness crab. It's so hard to get real, fresh crab anymore, what with the overfishing, but my eggs had actual leg segments of crab in them, a perfect ratio of filling to egg. The eggs came with their amazing potatoes, and my husband and I had that dish, along with a small amount of leftovers from my French Toast, for dinner that night. This may be my favorite Seattle restaurant right now! The cherry on the sundae, so to speak, was that when we were finished, we sat and chatted and nobody seemed anxious to kick us out of our booth. Oh hell yes.More infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.7