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Best Casual Restaurants in Montreal

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152 restaurants available nearby

A photo of COMMODORE restaurant restaurant
4.0
Excellent(331)
Price: Expensive
• Traditional French • Downtown
Booked 12 times today
COMMODORE RESTAURANTFrench Bistro-Style Restaurant near Place-des-ArtsThis vintage-inspired restaurant and terrace serves a French bistro-style menu with extensive wine and cocktail lists. Vegan options are available and menus are crafted with local and seasonal products around Montreal.
A photo of TIAMO restaurant
4.1
Excellent(298)
Price: Expensive
• Italian • Downtown
Booked 45 times today
Come experience an unforgettable gastronomic adventure. Discover exquisite flavors and an ambiance that will leave you with memorable memories.We now serve brunch on Saturdays and Sundays - no reservations for brunch. Join us for brunch (first come, first served) for groups of 1 to 6 people.
A photo of Café Holt Ogilvy restaurant
4.7
Exceptional(844)
Price: Moderate
• Contemporary Canadian • Montreal
Booked 25 times today
Le Café Holt propose une cuisine canadienne contemporaine. Nos restaurants et les plats qu’on y sert font la part belle aux ingrédients locaux, durables, de qualité et de saison. Les menus se composent de grands classiques et d’incontournables du Café Holt, servis tout en fraîcheur dans une atmosphère invitante et raffinée. Nous sommes heureux de voir accueillir pour le lunch en semaine et le brunch samedi et dimanche.---Café Holt celebrates contemporary Canadian cuisine. Our vision for the restaurants and their dishes is focused on sustainability, quality-driven ingredients, locality, and seasonality. We are pleased to welcome you for lunch on weekdays and for brunch on the weekends.
A photo of Brasserie 701 restaurant
4.5
Awesome(3320)
Price: Moderate
• French • Old Montreal
Booked 35 times today
Located in Old Montreal, Brasserie 701 is inspired by the great Parisian brasseries, offering French classics in a chic setting with neoclassical architecture. Come taste our brunch, lunch and dinner or simply for happy hour!
A photo of Nora Gray restaurant
4.8
Exceptional(28)
Price: Very Expensive
• Italian • Downtown
Booked 14 times today
Opened in 2011, Nora Gray is one of those perfect little restaurants that never gets old: cozy, warm with exceptional hospitality. Nora Gray serves traditional Italian fare using exclusively the best locally sourced and seasonal ingredients. Fresh handmade pasta, meats grilled over charcoal as well as an award winning wine program have kept Nora Gray one of the top restaurants in Canada for almost 15 years.
A photo of Lloyd restaurant
4.4
Awesome(437)
Price: Expensive
• French • Downtown
Booked 15 times today
Access via the Marriott Chateau Champlain.From Oceania archipelagos to Quebec. Imagine tropical aromas mix with local ingredients and dishes.For the curious and explorers out there... our executive Chef, Kevin Mougin, will present you with a unique culinary experience and a variety of flavors for you to enjoy. And, for those with a sweet tooth, make sure to check out the original creations by our pastry Chef, Sylvain Vivier. Located in the heart of Montreal and only minutes away from the Bell centre and Sainte-Catherine Street, we welcome you in a brand new classy restaurant-bar with a vintage atmosphere. Hours : Breakfast (Buffet & à la carte): 6:30am to 10:30am (11:00 am on weekends)Lunch (Table d'hôte): 12:00pm to 2:00pm (not available on weekends)After-lunch (Reduced menu): 2:00pm to 5:30pm (12:00pm to 5:30pm on weekends)Dinner (Full menu): 5:30pm to 10:00pm
A photo of Ibérica restaurant
4.8
Exceptional(1718)
Price: Very Expensive
• Tapas / Small Plates • Downtown
Booked 27 times today
Located at the heart of downtown Montreal, our restaurant reflects Barcelona's social and cultural life in a striking setting.
A photo of Jacopo restaurant
4.4
Awesome(1486)
Price: Expensive
• Italian • Old Montreal
Booked 52 times today
Located in Old Montreal, Jacopo is an authentic Italian restaurant offering an unforgettable culinary experience. With its cozy and casual ambiance, it’s the ideal spot for lunch, brunch, or a fun evening out. Perfect for birthdays, Jacopo also features a beautiful terrace where you can enjoy the lively city atmosphere.This downtown Montreal hotspot captivates with its authentic decor and personalized service. Whether you’re in a group or on a romantic date, you’ll enjoy the Italian pasta dishes, vegetarian options, and delicious seafood. Meat and fish lovers will not be disappointed either.Jacopo’s bar offers a selection of drinks and cocktails that perfectly complement the meals. Whether for a terrace brunch, a casual dinner, or a romantic outing in the Old Port, Jacopo is a must-visit destination for all food lovers in Montreal.
A photo of Maggie Oakes restaurant
4.4
Awesome(2507)
Price: Expensive
• Grill • Old Montreal
Booked 32 times today
Maggie Oakes is a modern grill and vegetarian cuisine restaurant in the heart of Old Montreal. The restaurant offers a variety of dishes, including meat, fish, and vegetarian options. The restaurant also has a bar that serves cocktails and wines. Maggie Oakes is perfect for brunch, lunch, or dinner. The restaurant has a warm and lively atmosphere, and the staff is friendly and attentive. Maggie Oakes is a great place to enjoy a delicious meal and a memorable experience.
A photo of Deville Dinerbar restaurant
4.6
Exceptional(1454)
Price: Expensive
• Contemporary American • Downtown
Booked 27 times today
Where the old school diner and modern cocktail bar meet, Deville Dinerbar is the gathering place to indulge in American-inspired comfort food in downtown Montreal.It’s a story of three brothers celebrating their love of the past, whose fond memories of summer road trips with mom and dad was a foodie’s ultimate adventure. With stops to various diners all along the east coast, the boys were forever hooked on its exciting cuisine and knew they had to spread their gospel of diner love to the masses.Years later they did just that. Deville Dinerbar isn't simply an homage to diners of yesterday but a creative outlet allowing the brothers to transform dishes and drinks for today's modern tastes and trendsetting sensibilities.

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