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Best Fine Dining Restaurants in Downtown

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78 restaurants available nearby

A photo of 71Above restaurant
4.7
Exceptional(5832)
Price: Very Expensive
• Contemporary American • Downtown
Booked 87 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of H&H Brazilian Steakhouse - DTLA restaurant
4.6
Exceptional(110)
Price: Expensive
• Brazilian Steakhouse • Downtown
Booked 37 times today
The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.
A photo of Ristorante Per L'Ora restaurant
4.6
Exceptional(238)
Price: Moderate
• Italian • Downtown
As the namesake neighborhood restaurant of our hotel, Per L'Ora thoughtfully expresses LA culture and lifestyle through reimagined flavors of coastal Italy.
A photo of L’APPART restaurant
4.5
Awesome(210)
Price: Moderate
• Contemporary French • Downtown
Booked 2 times today
L'APPART by AIR FOOD is above all two passionate visionaries, Marc and Thierry. They have come from two completely different paths.One was a contractor in logistics the other a chef in London and Paris.What they both have in common besides the love of good food is the love of street culture. Years ago they met in Paris during a regular sale of shoes at the Place de la République…From this meeting, the pair launched into a collaboration of sharing their passion for food. They started with pop-up restaurants with the aim of offering gastronomic street food to all, from a range of mixed recipes from different cultures and from gastronomic food to street food. Then, they had a brainwave…. Resulting in to transforming their Pop-ups into a real restaurant in downtown LA. From PARIS to LA come and travel with us.;-)
A photo of Shibumi restaurant
4.4
Awesome(189)
Price: Very Expensive
• Japanese • Downtown
Booked 1 time today
Traditional. Seasonal. Japanese.Shibumi is an intimate 40 seat Japanese restaurant and bar located in the heart of Downtown Los Angeles. Guests are invited to enjoy a unique and rare selection of beverages paired with seasonal offerings. The program begins with a quest for the highest quality local, organic, and sustainable ingredients. And it finishes with skillful arrangement on handmade ceramics atop a 400-year old cypress counter. Omakase now available!
A photo of Le Petit Paris restaurant
4.7
Exceptional(2880)
Price: Moderate
• French • Downtown
Booked 24 times today
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
A photo of La Boucherie restaurant
4.6
Exceptional(1323)
Price: Very Expensive
• American • Downtown
Booked 24 times today
The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.
A photo of Kato restaurant
4.8
Exceptional(321)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 6 times today
Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.
A photo of Mastro's Ocean Club - Downtown Los Angeles restaurant
4.6
Exceptional(693)
Price: Expensive
• Steakhouse • Downtown
Booked 62 times today
Mastro’s collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
A photo of Drago Centro restaurant
4.7
Exceptional(3704)
Price: Expensive
• Italian • Downtown
Booked 20 times today
Chef Celestino Drago has created a menu representative of the cultural diversity of Italy. The concept of “Contemporary Italian Cuisine”, emphasizes local dishes, fresh, high quality ingredients and old flavors that have defined Italian cuisine for centuries and which are revisited to create a truly eclectic menu. The extensive menu is a la carte and offers daily specials featuring many unique items. DRAGO Centro offers a diverse and extensive selection of premium wines from Italy and around the world. DRAGO Centro’s unique interior is designed by acclaimed Los Angeles based designer Stanley Felderman, who is internationally renowned for creating modern buildings, interiors and product with a playful twist.

See what locals rave about

From verified diners like you
From verified diners like you
  • Oleksandr
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    All is very beautiful ! I'm from Ukraine and I search a long time some place with good food - and 71 Above it really perfect !
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Leo
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    Great experience! Would want to go again, however I would go when the jazz band starts playing.
    More info
    Ristorante Per L'OraPrice: Moderate• Italian• Downtown
    4.6
  • Vogtvip
    Los Angeles •480 reviews
    5.0
    Dined 7 days ago
    The escargot, the beef bourguignon , and the duck leg confit were all excellent. The frisée salad is also delicious and has a fantastic dressing. The lavender earl grey tea is really fantastic.
    More info
    L’APPARTPrice: Moderate• Contemporary French• Downtown
    4.5
  • karen
    Los Angeles •1 review
    4.0
    Dined on 17 Nov 2024
    It was a very surprising and unusual experience, but delicious and pleasant. There's a lovely hot and cold bar where you get your first courses and then they come around and bring you all the different meats that they cook and slice off as much as you want, nicely seasoned delicious cuts of various kinds of meats. Never done this before, but I would go back again, especially to take people who never been to a restaurant like this before. It was cool and great location for seeing a show downtown after dinner. 
    More info
    H&H Brazilian Steakhouse - DTLAPrice: Expensive• Brazilian Steakhouse• Downtown
    4.6
  • emily
    Los Angeles •9 reviews
    5.0
    Dined on 17 Nov 2024
    I took my mom here for her birthday who is half Japanese and she had a wonderful time! We all really enjoyed experiencing flavors that were unique and fun to share with each other. We all ordered the omakase and ordered the almonds and chinmi separately. Maybe the only ding in the experience was the servers mispronounced omakase, which was weird considering it's a high-end Japanese restaurant. They don't put the emphasis on "ma", rather they make it sound like kamikaze which is off-putting at the ordering stage. I loved the Grilled California Holstein Beef Strip the most. It was so simple to look at, but the flavor of the beef with the salt crystals was divine. Loved the fresh seaweed shot with grapes! This made all of us say Wow! The omakase came with a mackerel sushi roll which wasn't on the menu, but it was a flavor bomb. The steamed rice was beautiful with the pork jowl. I could eat that rice on its own though! The miso soup was super tasty! I would skip the shiitake tempura but it's part of the omakase. Too oily, don't eat the whole thing. The new katsu with wagyu beef is a huge amount of food. My mom ate 1/4 of it and had to take the rest home, but my boyfriend ate the whole thing! The cocktails were fantastic, along with the sake pairings throughout our meal. The bartender was stellar. Loved the Yuzu Reviver (vodka) and the Old Fashioned. We left feeling full and satisfied, but not stuffed. It was all delicious! Expect a 2 1/2 hour delectable experience! Enjoy!
    More info
    ShibumiPrice: Very Expensive• Japanese• Downtown
    4.4
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