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Best Fine Dining Restaurants in Warehouse District

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14 restaurants available nearby

A photo of The Grill Room restaurant
4.8
Exceptional(1601)
Price: Very Expensive
• American • Central Business District
Booked 20 times today
The Grill Room at The Windsor Court is recognized as a local leader in Modern American cuisine with a distinct New Orleans flair. Join us for a truly remarkable breakfast, lunch or dinner at one of the finest restaurants in the world - and one of only three, four-star/four-diamond restaurants in all of Louisiana.
A photo of Le Salon restaurant
4.9
Exceptional(1071)
Price: Very Expensive
• Afternoon Tea • Central Business District
Booked 7 times today
Themed Tea Dates: Galentine's Tea- February 14, Mardi Gras Tea- February 15 & 16, *Irish Tea- March 16 (Adults Only- Price $95pp), Strawberry Tea- April 5, Easter -April 19 & 20, Mothers Day-May 10&11, Princess Tea-June 21 & 22 (Price-Adult $80pp & Kids $55pp) *Prohibition Tea-July 19 (Adults Only-Price $95pp), *LGBTEA August 30, (Adults Only-Price $95pp), Tarot-Tea- October 11 & 12, *Halloween Tea-October 25 & 26 (Price-Adults $80pp & Kids $55pp) *Holiday Tea-November 28-Dec 31st (Adults $80pp & Kids 12 & under $55pp) (limited seating) - Please call for availability. Experience the delightful tradition of afternoon tea at Le Salon. Sip from a selection of 30 of the finest loose-leaf variety brews while your ears enjoy soft melodies from a harpist or pianist from the LA Philharmonic Orchestra. Enjoy an assortment of delicious tea sandwiches, scones and sweets as you engage in one of New Orleans locals most beloved and fashionable pastimes.
A photo of Cafe Normandie at The Higgins restaurant
4.4
Awesome(69)
Price: Expensive
• French American • Warehouse District
Booked 1 time today
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
A photo of Brennan's restaurant
4.7
Exceptional(11969)
Price: Expensive
• Creole • French Quarter
Booked 197 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar.
A photo of Arnaud's restaurant
4.7
Exceptional(7432)
Price: Very Expensive
• Creole • French Quarter
Booked 42 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Restaurant August restaurant
4.9
Exceptional(8191)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 50 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Morrow Steak restaurant
4.6
Exceptional(309)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 86 times today
Morrow Steak by Larry Morrow redefines luxury dining with an emphasis on exceptional steakcraft and sophisticated flavors. This restaurant skillfully blends opulence with innovation, creating a distinctive dining experience that captures the vibrant essence of New Orleans. Each carefully crafted dish invites diners to explore a fresh perspective on local cuisine, featuring a range of expertly selected steaks, exceptional sushi, fine fish options, and perfectly curated cocktails. With its elegant ambiance and meticulous attention to detail, Morrow Steak not only celebrates, but also elevates the rich culinary traditions of the region, making each meal a memorable journey through flavor and culture. 15 Minute Grace Period for ALL reservations. Please call if you are running late.$35 Cake Fee
A photo of Chemin à la Mer restaurant
4.6
Exceptional(1190)
Price: Very Expensive
• Steakhouse • Central Business District
Booked 24 times today
Chemin à la Mer, a French Quarter Steakhouse at Four Seasons Hotel New Orleans, offers panoramic Mississippi River views and a menu featuring specialty steaks, fresh Gulf Coast seafood, and a grand oyster bar. Under the direction of James Beard Award-winning Chef Donald Link, enjoy classic cuts like A5 Kobe Strip and Pan-Roasted Filet Mignon, along with seafood dishes such as Snapper Ceviche and Steamed Louisiana Shrimp. Ideal for breakfast, lunch, or dinner, this premier New Orleans restaurant offers dishes elevated by refined technique and infused with regional flavors and creative flair, making it a standout choice for a memorable dining experience.
A photo of Kenji Omakase restaurant
4.8
Exceptional(141)
Price: Very Expensive
• Japanese • French Quarter
Booked 14 times today
The Kenji Omakase Experience is a multi-course menu created by the chef Matthew Nguyen, served at the sushi bar. There's limited seating Wednesday-Sunday with seatings at 5:45 and 8:30. All other guests are seated in the dining room with choice of table-side omakase or a la carte menuA traditional Japanese experience which guests leave themselves in the hands of chef and receive a meal which is seasonal, elegant, artistic and uses the finest ingredients. The chefs will take you on a tour around the world with ingredients from the Toyosu market while also highlighting the dry aging program used only at Kenji• We kindly decline requests to accommodate any dietary restrictions• A 3.95% credit card fee will be added to all non-cash payments • Service fee is added to parties of 6 or more• Cancellations will only be accepted up to 24 hours prior to your reservation• Any cancellations within 24 hours of the reservation will be charged $75 per person
A photo of Jewel of the South restaurant
4.8
Exceptional(84)
Price: Expensive
• Contemporary British • French Quarter
Booked 27 times today
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).

See what locals rave about

From verified diners like you
From verified diners like you
  • Amy
    New Orleans / Louisiana •13 reviews
    5.0
    Dined 1 day ago
    The best thing about this dining experience by far was our waiter, Mason. He was extremely fun and engaging. Witty and all around pleasant. I just cannot say enough good things about him and hope managment see this and give him kudos. He was probably the best waiter I have ever had. The dining room was not crowded and the food was very good, except for my husband’s ribeye which was a bit overcooked and not very tender, and they did comp us his port at dessert as an apology, which was lovely of them. Everything else about the evening was wonderful. We received an amuse-bouche to start and were each sent home with a box containing two flavors of scones as a lagniappe. My friend and I had the short ribs pappardelle and they were excellent, and we shared a burrata with balsamic pearls and air bread which was spectacular. My husband’s app was the Summertime Surprise, a fried soft shell crab, which he said was “sublime” and the presentation was quite beautiful. It was a quiet dining room with the hotel bar adjacent, so we could hear lots of good music and revelry coming from there which enhanced our experience but didn’t intrude on it. We enjoyed the mural of Jackson Square with famous folks drawn into it, and when we mentioned our interest in it to Mason, he brought Ken, the resident expert on the hotel’s murals, over to answer our questions. Overall it was a lovely evening of upscale dining with really phenomenal service.
    More info
    The Grill RoomPrice: Very Expensive• American• Central Business District
    4.8
  • Lindsey
    Pittsburgh / Western PA •2 reviews
    5.0
    Dined 2 days ago
    Mardi Gras Tea was so much fun! Loved the service and the tea options. Mardi Gras Indians came through at the end for a second line. Will definitely be back.
    More info
    Le SalonPrice: Very Expensive• Afternoon Tea• Central Business District
    4.9
  • Amanda
    Denver / Colorado •1 review
    5.0
    Dined 3 days ago
    We had a great experience! Walking in the main dining room was an experience in itself!! The service was impeccable. My kids even felt special with extra cherries in their Shirley temples. I couldn’t recommend this restaurant more. The food was unbelievable. Probably some of the best food I’ve ever had. I would definitely recommend experiencing one of the oldest restaurants in New Orleans!
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Veronica MVIP
    Wisconsin •338 reviews
    5.0
    Dined 4 days ago
    Ms. Chalaine was friendly, helpful, and attentive. The food was delicious. We recommend the Eggs Benedict, Eggs Sardou, and, of course, the Bananas Foster. The Brennan's Bloody Mary is one of the best, if not the best. Dining at Brennan's is an enjoyable and relaxing experience.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.7
  • Steve and Edie
    San Antonio •4 reviews
    5.0
    Dined on 4 Jan 2025
    Such great food! We ended up eating some breakfasts and dinners here and were never disappointed! The food was served hot and fresh and so delicious!
    More info
    Cafe Normandie at The HigginsPrice: Expensive• French American• Warehouse District
    4.4
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