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Best Restaurants for Foodies in Carnegie

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113 restaurants available nearby

A photo of Suzie Q restaurant
4.6
Exceptional(75)
Price: Moderate
• Chinese • Windsor
Booked 31 times today
Suzie Q was unapologetically rebellious, alluring and ahead of her time. Bathed in the red glow of oriental charm, her underground chinese restaurant was a well-kept secret by those in the know during the 80’s in downtown San Francisco; a hidden gem drawing people in from across the city with her timeless dishes and unforgettable ambiance. Suzie Q embodies the indulgence of this rich legacy, re-imagined through a modern lens and coupled with retro oriental charm, classic chinese fare and contemporary cocktails.
A photo of Atlas Dining restaurant
4.7
Exceptional(135)
Price: Expensive
• Global, International • South Yarra
Booked 6 times today
In case you haven't travelled with us before, let us introduce ourselves. We are a fine dining restaurant located in the heart of South Yarra.We first opened our doors in 2016, when a then, 22-year-old Charlie Carrington, decided to create a restaurant that changed cuisine every few months. Dubbed the most "Ambitious Restaurant Opening" of the year, Atlas Dining quickly rose to cult status. Within a month, Charlie became the youngest Australian chef to be awarded a Chef's Hat.Eight years on, and (now) 25 cuisines later, Atlas Dining continues to be one of the most unique restaurants around.We offer affordable fine dining, but most importantly, an unforgettable experience that helps guests' tastebuds travel the world.
A photo of Yugen Dining restaurant
4.6
Exceptional(473)
Price: Very Expensive
• Asian • South Yarra
Booked 26 times today
Yugen redefines dining after dark. A promise of an experience where food, drink, and music continue well into the night. A subterranean setting with a refined industrial feel, offering dishes and beverages influenced by the cultural richness of Asia. Tradition met with the intuition of a contemporary flair.
A photo of Ripponlea Food and Wine restaurant
4.8
Exceptional(120)
Price: Expensive
• Mediterranean • Ripponlea
Booked 11 times today
Welcome to Ripponlea Food & Wine, a local modern European restaurant in the heart of Ripponlea village. Creating signature flavours & personalised service is our passion and we’re all about comfort, style & a little bit fancy without the fuss.
A photo of Cecconi's Toorak restaurant
4.6
Exceptional(128)
Price: Very Expensive
• Italian • Toorak
Booked 11 times today
A lavish European dining experience, serving some of Melbourne’s finest Italian cuisine. Designed as a sister restaurant to the original Cecconi’s in Flinders Lane, our second venue brings a touch of luxury, refinement and ‘buonissimo’ to Melbourne’s inner-east enclave. Inspired by its heritage in Italy’s northern regions, and the masters of Italian design, our Toorak venue offers a modern evolution of classic European dining, with a strong Melbourne sensibility. A journey of intimate spaces, luxurious finishes, bespoke detailing and sculptural forms.Cecconi’s Toorak adds a contemporary touch to Melbourne’s culinary landscape, whilst maintaining the high-end Italian hospitality that has made Cecconi’s a Melbourne dining institution for more than twenty years.
A photo of Milton Wine Shop restaurant
4.9
Exceptional(105)
Price: Expensive
• Australian • Malvern
Booked 9 times today
Milton Wine Shop is a foodie paradise that pairs delicious snacks and plates with their extensive wine selection. With reviews like 'The food is interesting and well executed' and 'Great ambience, very cosy. Nice wines by the glass. Service is friendly and efficient', it's clear that the food is not just an afterthought but a highlight. The menu includes snacks like smoked kingfish, pasta nights, and bar favorites, all designed to complement their wide selection of wines. It's a place where you can relax and enjoy a great meal, all while sipping on a glass of your favorite wine.
A photo of Bobbi Pearl restaurant
4.4
Awesome(84)
Price: Expensive
• Asian • Brighton
Booked 13 times today
Immerse yourself in the vibrant flavours of Southeast Asian fusion cuisine, where traditional recipes blend harmoniously with contemporary twists. Experience the aromatic herbs, fiery spices, handcrafted cocktails and dishes inspired by the bustling streets of Bangkok, Kuala Lumpur, and Hanoi.
A photo of Sister of Soul restaurant
4.6
Exceptional(145)
Price: Moderate
• Vegetarian / Vegan • St Kilda
Booked 16 times today
Sister of Soul has proudly been serving global vegan and vegetarian fare for breakfast, lunch and dinner since 2013, showcasing the amazing tastes and flavours of a plant based menuAs a vegan / vegetarian restaurant, Sister of Soul is part of the change in what we eat. People choose to become vegan / vegetarian for all manner of reasons – compassion, environmental and health – whichever it may be, we highlight how wholesome, nourishing plant based food can be without having to harm other sentient beings.
A photo of DOC Pizza & Pasta Bar, St Kilda restaurant
4.5
Awesome(87)
Price: Expensive
• Italian • St Kilda
Booked 25 times today
DOC is moving to Port Phillip Bay! Join us to enjoy a modern take on classic Italian hospitality, with a glimpse into dining in Italy’s present day. Our menu features the best of pizza, pasta and secondi, with an ode to seafood to honour our seaside move. A preview of our menu is available on our website directly. A presto!
A photo of Abacus Bar & Kitchen restaurant
4.2
Awesome(36)
Price: Expensive
• Australian • South Yarra
Booked 14 times today
"Abacus bar & kitchen is a cafe concept that could and should be replicated and enjoyed all around the world.It has embraced the 'all day dining' model with a breakfast menu that transforms into snacks and evening dining making it an option for any mood or customer. It also has a fully licensed drinks list and al fresco seating to suit the late afternoon spritz while people watching as one of Melbourne's busiest strips passes you by.All of this inside one of Melbourne's best interior spaces, Abacus provides a casual dining experience to remember.The food is good and honest, it has broken out of the traditional mould for opening hours, the customer service is elevated, sustainability is deeply rooted in their ethos and it's a design-driven space that you want to be in. These business characteristics harmoniously work together and the success of them shows in the lines of people waiting for tables to enjoy a meal here."- future food
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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