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Best Fine Dining Restaurants in Xindian District

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A photo of de nuit restaurant
1. de nuit
new
4.9
Exceptional(12)
Price: Very Expensive
• French • Da'an District
Booked 3 times today
在您訂位之前，我們希望您能先了解 de nuit 的用餐規定，感謝您的配合與理解。__【11、12月加開時段公告】・11/24（日）加開晚餐時段・11/28 與 12/12（四）加開午餐時段__｜餐廳資訊｜・營業時間：　每週二至週六 18:00-22:30，最後入座時間為 19:30　每週五至週六 11:30-15:00，最後入座時間為 12:15・公休日：週日及週一，如有特別調整，將於 Inline 訂位系統上開放日期為準・聯絡電話：02-2700-1958，服務時間：週二至週六 15:00-17:30・官方信箱：・訂位方式：每月 1 日中午 12:00 開放當月及次月訂位｜節慶菜單｜12/24~12/28 期間，僅提供聖誕套餐・午間聖誕套餐：NT$5,300／位・晚間聖誕套餐：NT$6,800／位｜菜單與 Pairing｜・午間套餐：NT$3,800／位・晚間套餐：NT$5,200／位・瓶裝礦泉水或氣泡水：NT$180／瓶午餐搭配：・Sommelier's Selection 3杯：NT$1,500・Non-Alcohol Creation 3杯：NT$1,000晚餐搭配：・Sommelier Selection 6杯（滿杯）：NT$2,600・Sommelier Selection 6杯（半杯）：NT$1,900・Non-Alcohol Creation 6杯：NT$1,800***因考量主廚菜單原創性與完整的用餐體驗，我們無法提供特定的客製化餐食（如素食、蛋奶素、五辛素、海鮮素、無乳製品、無麩質、不食海鮮或肉類等）。訂位時敬請評估自身的飲食需求，以確保能享受最佳的用餐體驗。我們對此深感抱歉，感謝您的理解。****低消為每人一份套餐*所有消費皆需外加10%服務費*為確保餐點最佳品質，餐廳有權依季節或食材供應調整菜單，以當日提供為準｜訂位須知｜・我們僅接受官網 Inline 連結的線上訂位，恕不接受電話、簡訊、社交平台私訊等其他管道訂位，亦無第三方訂位服務。・訂位時需輸入信用卡綁定（暫不支援美國運通卡綁定功能）訂位完成後，您將收到簡訊及 inline 官方 LINE 通知，表示訂位成功，此階段不收取任何費用。逾時未綁定者，訂位將自動取消，恕不另行通知。・餐廳將於用餐日前7天（不含當日）寄發訂位確認訊息，請務必確認並回覆以保留座位。・每次訂位限1至6人，若人數超過6人，建議包場預約，並請提前兩個月透過客服信箱 info@denuit.com.tw 聯繫。｜訂位變更與取消｜・訂位成功後無法自行更改訂位、日期或人數，如需調整請取消後重新預訂。・如需變更日期或時間，請於訂位日3天前（不含用餐當日）致電或郵件聯絡，我們將協助重新安排。・如需取消預訂，請於訂位日3天前（不含用餐當日）透過訂位系統完成取消。・因食材依訂位人數準備，訂位日前3天內（不含當日）取消、減少人數或當日未到場，將收取午餐NT$3,800／晚餐NT$5,200的食材準備費，恕不退還或保留。・餐廳保留對訂位相關變更的最終決定權。｜包廂與包場預約｜・餐廳設有包廂，最多可容納6人。午餐低消NT$30,000+10%；晚餐低消NT$42,000+10%。如需包廂請透過客服信箱或 Facebook 聯絡。・餐廳亦提供私人包場服務，敬請提前兩個月聯絡客服信箱，我們將提供專人服務。｜慶祝特別節日｜・de nuit 提供畫盤祝福服務，歡迎在訂位時提出需求（如慶生、紀念日等），我們會在甜點盤上寫上祝福語並附上蠟燭。・我們提供迷你生日蛋糕預訂服務（NT$450／個，約1~2人份），請於用餐日3天前告知需求（僅供內用，無外帶服務）。｜額外清潔費用｜・自帶酒水服務費：750ml 為一瓶單位，每瓶 NT$1,000，不分酒款。・自帶蛋糕享用，將酌收清潔服務費 NT$500／個。・若因嘔吐、打翻酒水等行為造成環境髒亂，將收取清潔費 NT$5,000；其他硬體損傷費用另計。｜用餐提醒｜・如對任何食材有急性過敏反應或宗教禁忌，請於訂位備註欄提前告知。我們將盡力協助，以確保您的用餐安全。・為確保品質，餐點將於全員入席後統一上菜，建議您預留最少3小時用餐時間。・為維持用餐品質，de nuit 僅接待12歲以上賓客，不提供兒童餐具及座位；同行12歲以上孩童視為成人，須達基本消費。・建議穿著半正式休閒服裝，避免過度使用香水。男士請勿穿短褲、背心、拖鞋；女士避免拖鞋、高跟拖鞋（腳後跟需有包覆），感謝您的配合。・座位安排由餐廳決定，現場不接受指定或更換座位。・除生日蛋糕外，請勿攜帶外食或飲料。・僅接受輔助犬與導盲犬，其他寵物恕無法入內。・餐廳全面禁煙，包括電子菸。・為營造舒適氛圍，請將手機設為靜音，並降低喧嘩聲量，避免使用閃光燈和線上直播。・若需商業或公開拍攝，請事先聯繫餐廳，由專人協助；如未事先溝通，餐廳保留現場的最終決定權。・de nuit 保有因不可抗力調整或取消訂位的權利，並對上述內容保有最終解釋權。・如需電話聯繫，請於電話服務時間致電詢問。### 【本餐廳保有現場營運相關的最後決定權利】 ###
A photo of Smith & Wollensky restaurant
2. Smith & Wollensky
4.6
Exceptional(32)
Price: Very Expensive
• American • Xinyi District
Booked 3 times today
**【Dec.24 & Dec.25 Xmas Dinner】**-Serving Hours: 17:00~22:00 (Last Order at 21:00)-Exclusive Christmas Set Menu Only, NT$5,980 per person-Dining Time Limit: 2 hours-Deposit: NT$1,000 per person (required to secure your booking). Guests booking online will receive a confirmation call for deposit arrangements.-Please note that a meal order is required for every child occupying a seat.[View event menu and details](https://smithandwollensky.com.tw/en/news/taipei/news-20241025)**【Dec. 31 DINNER】**-Serving Hours: 17:00~21:00; Dining time limit: 2hr。-Exclusive Set Menu Only, NT$5,980 per person.-Deposit: NT$1,000 per person (required to secure your booking). Guests booking online will receive a confirmation call for deposit arrangements.-Please note that a meal order is required for every child occupying a seat.[Dec. 31 Dinner Set Menu]( https://smithandwollensky.com.tw/en/news/taipei/news-ny20241028)★New Year's Eve dinner reservations are only accepted by phone at +886 2 2345-5647.[View event details and menu]( https://smithandwollensky.com.tw/en/news/taipei/news-ny20241028)**【Reservation Policy】**1.Reservations for the next month will open on the first day of every month via online, on-site, and telephone booking. Online booking is only open for a maximum of 4 people. To reserve a table for over 4 people, please contact us through phone calls by dialing +886 2-2345-5647. We will charge an advanced deposit for private rooms and group reservations (over 7 people).2.Seat assignment requests are unavailable. If you have a special request (e.g; wheelchair access, stroller, etc.), please contact us by email or phone call. For birthdays and anniversaries, please make a note in the Occasion section.3.After completing the booking process, you will receive an SMS message to confirm your reservation. If you want to cancel the reservation, please click the cancellation button through the link provided in your SMS message.4.Reservations are secured for 15 minutes of tardiness.5.We have a corkage fee of NTD$1000 per bottle.6.Please kindly understand that high chairs and children's utensils are unavailable.7.Please note that animals are not allowed in the restaurant (except guide dogs).8.Last order time: Sun.~Thu. 21:00; Fri.~Sat. 22:009.For more information on private rooms and special events, please visit our [website](https://smithandwollensky.com.tw/en/event/taipei)
A photo of The Ukai Taipei Kappou 割烹 restaurant
3. The Ukai Taipei Kappou 割烹
4.5
Awesome(4)
Price: Very Expensive
• Bar / Lounge / Bottle Service • Xinyi District
Booked 1 time today
本餐廳採全預約制，板前料理型式。**| Meal Prices 套餐價格 |**[午間限定] Lunch Menu季節精選套餐 NT$2,500特別套餐 NT$3,500[晚間限定] Dinner Only秋之形套餐 NT$4,000[豪華套餐] Grand Menu極上旬之味套餐 NT$5,500*另提供特別訂製割烹「料理長之選套餐」NT$8,000起。※水資NT$100及10％服務費另計。※所有餐點皆使用當季食材，故菜單將有可能因進貨狀況而變動。**| Christmas & New Year Menu聖誕暨新年歡慶套餐 |**午餐 Lunch　NT$3,500晚餐 Dinner　NT$7,000• 供應期間：2024/12/24-12/25、2024/12/31- 2025/1/1• 訂位事項：(1)活動期間僅提供歡慶套餐，恕不提供常態套餐，可提前一周預訂可於午間使用晚間套餐。(2)特殊餐價食材須提前預訂，恕無法接受臨時取消或改期。• 餐廳每人最低消費為套餐及水資一份。孩童亦同，本餐廳無兒童套餐、座椅及餐具，因餐廳空間有限，恕不接待嬰兒推車。• 為提供每位來訪賓客一致的用餐體驗，同一組貴賓皆需選擇同價位之套餐，及賓客皆到齊後才會開始供應餐點。• 餐廳為無菜單料理型式，依訂位人數提前準備食材，敬請務必於訂位資訊欄位選擇欲點套餐價格。如訂位時間為一日以內，午間僅能提供餐價NT$ 2,500。• 料理方式及食材依季節性與當日進貨情況新鮮提供為主，如有變更恕不另行通知。• 套餐內容七至八成為海鮮食材，恕無提供素食或海鮮素套餐；飲食忌口針對嚴重過敏食材調整，如甲殼類海鮮、牛肉、生食、豆類等，敬請務必提前告知或填寫於訂位備註欄內。• 用餐座位皆依現場狀況安排，如有特殊需求請來電或Email: ukai@ukai-tpe.com.tw告知，餐廳保留最終安排座位之權利。**| 訂位需知 |**• 餐廳開放 60 天以內的預約，並須於預訂時輸入信用卡資訊以完成訂位手續，線上系統僅接受 VISA, MASTER CARD,JCB。此階段將不會被收取任何費用，僅做為訂位出席保證之用途。 • 餐廳僅提供電話及線上系統方式預約，恕不接受經由Email、Facebook、 Instagram等社群軟體之留言及訊息等的訂位，感謝您的諒解。• 為維護現場用餐服務品質，電話接聽時間為每日14:00- 17:00。**| 服裝規定 |**• 建議穿著合宜優雅便服。男士請避免穿著短褲、拖鞋及涼鞋；女士請避免穿著拖鞋，鞋款後腳跟需有包覆或繫帶。**| 酒水服務費 |**• 若自行攜帶酒水飲料，餐廳酌收酒水服務費葡萄酒、日本酒等釀造酒每瓶 NTD 1,000（以 750ml 計算）。烈酒與其他蒸餾酒每瓶 NTD 1,500（以 1000ml 計算）。• 如有大容量酒水款式，酒水服務費將依比例調增。**| 餐廳規範 |**• 用餐座位席次有限，恕無法提供臨時加位及指定座位服務。如有需調整用餐人數，請務必提前告知。• 為提供每位賓客享用到餐點最佳品質，因此餐點將等侯用餐來賓全員到齊後才會準備。• 為呈現餐點完美狀態考量，顧客相關之食品安全，餐點恕無法提供外帶服務。• 為維持其他顧客用餐體驗，餐廳全面禁菸，包含電子菸。• 禁用外食、外帶飲料。• 為維持其他顧客用餐體驗，店內攝影禁用閃光燈或自帶照明器具。• 若有任何商業或營利等公開用途之拍攝或採訪需求，煩請先與餐廳主動聯繫，將由專人確認協助；為確保現場每位客人的整體用餐品質，若未經事前溝通安排，本餐廳將保有現場最後決定的權利，謝謝您的理解與見諒。• 訂位僅保留10分鐘，逾時抵達或因不可抗拒之因素、意外，餐廳將保留取消或更改預約的權利。• 如需更改或取消預訂，請於用餐前二日進行變更。用餐前一日臨時取消或當天逾時、未抵達用餐者，將收取每人全額套餐費用。• 本餐廳保有任何更換或調整菜單之權利。
A photo of 老乾杯 SOGO復興店 restaurant
4. 老乾杯 SOGO復興店
4.8
Exceptional(16)
Price: Expensive
• Asian • Da'an District
Booked 3 times today
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
A photo of 濟安鮨 日本料理 restaurant
5. 濟安鮨 日本料理
4.8
Exceptional(20)
Price: Very Expensive
• Japanese • Da'an District
Booked 2 times today
訂位前，請務必詳閱下述資訊『訂位規則與注意事項』【訂位須知】1.每週日＆每月與第一.三週日相連之週一店休；特殊休假日以公告為準。2.僅接待12歲以上貴賓，餐點與成人相同。3.同組貴賓限選擇同等級配菜，未選擇或選擇有誤時，以鑄配菜（$6000）備餐；另請備註忌口食材。4.信用卡綁定完成並收到確認簡訊，才算訂位完成。5.同組貴賓請於預約時間前入座，請勿遲到，訂位僅保留10分鐘。6.為便於簡訊提醒訂位資訊，請留手機號碼，勿留市內電話。7.透過 opentable 訂位時，配菜選擇預設為 鑄 NT$6,000，如需調整請電洽：02-87713066訂位網頁：https://inline.app/booking/-Mhw8UpXfQXDekCFKwJy:inline-live-2/-Mhw8Uzwk9p8tzGNeULb-【訂位異動】取消或異動訂位請於用餐日7天前，自行從訂位簡訊連結辦理。未於時限內辦理時，將從綁定之信用卡收取每人新台幣NTD$2,000食材費。（請注意：7日內之訂位不接受取消或異動。）-【供餐說明】1.生食約佔90%，少量熟食搭配。2.不提供素食亦無全熟食配菜。3.同組貴賓到齊後開始用餐，請準時入席。-【營業時間】午餐：12:00-14:30 (最晚12:40入席)晚餐：18:00-21:30 (最晚18:40入席)-【配菜選擇】墨。NT$ 4,200鑄。NT$ 6,000影。NT$ 無上限（10%服務費&酒水另計)-【包場】午餐：食材最低消費NT$70,000晚餐：食材最低消費NT$100,000每場可入座14人由師傅配菜。（10%服務費&酒水另計)-【開瓶費用】1000ml以下 每瓶 500元 1000ml以上 每瓶1000元 （10%服務費另計）-【溫馨提醒】1.禁用外食，謝絕寵物。2.菜色因時令及供貨隨時調整。3.如遇天災或不可抗拒因素（如：臨時停水停電）或意外，店家保留取消或更改預約的權利。4.室內全區禁菸＆電子菸。5.不提供外帶或打包服務。6.請勿使用閃光燈或照明器具拍照，禁止直播。7.用餐期間手機請關靜音，通話及交談請放低音量。8.不開放包廂座位。訂位完成後即視為同意『訂位規則與注意事項』!
A photo of Bar Weekend restaurant
6. Bar Weekend
4.9
Exceptional(2)
Price: Moderate
• Bar / Lounge / Bottle Service • Da'an District
Booked 1 time today
No show (meaning you’re later than your reservation time)Same party but purposely booked two tables The person who made the reservation will be blacklisted for 6 monthsIf we find out the same reservation in one day, we will delete the old one.Unauthorized increase of people is not allowed. If the number of people isn’t the same as what you had reservations for, we have the right to refuse service.The same group of people is not allowed to have separate reservations.You shall reserve the amount of seats according to the amount of people of your group.One reservation per group, no putting tables together.Please talk to a staff member if you have any seating problems.If we are fully booked, you are welcomed to come another time.Please stick to your reservation time. Your reservation will be canceled if you arrive late.Tentative closed days are Sunday & Monday.We only accept reservations for 19:30-20:30 everyday.For times after 20:30, please call on the day to ask and leave your information on the waiting list.After 00:00 we do not serve Ramos Gin Fizz.00:30 is the latest we accept new customers. 00:50 is the latest we accept new orders.Minimum order is one drink per person.Short visits from friends who don’t have a reservation is not allowed.No card games, dice cups, finger-guessing games, group activity games, and so on are allowed.Tick the amount of service charge as you wish when paying.Please do not wear slippers or flip-flops. Most of our glasses were made in Japan, so please do not knock or bite on our glasses. Any damage caused to our glasses or public property will be charged. (You BREAK it, You BUY it.)Puking anywhere besides in the toilet will cost you a 2000NT cleaning fee.Striking up conversations with others in the bar is not allowed.Please allow others a nice space to enjoy themselves. No outside food or drinks.No smoking allowed inside (including e-cigarettes).If you trigger the sprinkler system and cause any damages, you will be charged the full amount. If you have any other inquiries or requests, please DM us on Facebook. People under 18 are not allowed to drink alcohol inside.Please drink rationally.Do not drink and drive.EnjoyYourWeekend
A photo of 鮨 二七 restaurant
7. 鮨 二七
(0)
Price: Very Expensive
• Japanese • Da'an District
*注意事項*1. 因您訂位我們需先行綁定您的信用卡號，但絕不會收取任何費用。如當天並未抵達餐廳用餐，或是臨時於( 2天內) 才取消訂位，或更改人數(每位$1500元) ，恕我們將收取最高$4500元 (例如3人取消：4500元) 食材準備費。(規則是:：更改人數或取消訂位 每人*1500元)，屆時才會直接刷卡扣款。2. 如遇天災 (颱風、地震) 或不可抗力之因素，以餐廳所在地頒布停班停課狀況為主，或因其他因素無法於規定時間前告知無法前來(需提供合法證明文件)，則依 鮨二七最後評估後退還訂金。3. 當日已保留訂位者，若無法於預定時間到場亦無法提供合法證明文件，則視同放棄此次權益將扣取訂金恕不接受退款動作。
A photo of 燈燈庵 TOUTOUAN restaurant
8. 燈燈庵 TOUTOUAN
4.3
Awesome(8)
Price: Very Expensive
• Japanese • Da'an District
Booked 1 time today
Toutouan Taipei營業時間：[午餐]12:00-14:30 ( last order 13:30 )[晚餐]18:00-21:30 ( last order 20:30 )（除夕、初一、初二正常營業）用餐須知➤除夕當晚僅供應新春套餐，價格：$4280+10%➤ 客製套餐需5日前預訂➤ 素食套餐、兒童餐需1日前預訂訂位方式：• 接受60日內的預約，特殊訂位需求(如：包廂指定)請透過Email或電話，將有專人為您服務。• 即日起若您預定完成，即代表您同意遵守有關取消和未依時間抵達的相關條款和條件。為保障您的訂位權益，每次預訂需綁定信用卡訂金，以完成預約，訂金金額依用餐時段區分為：午餐$1,000/位；晚餐$2,000/位。三天內(包括用餐日期)取消&變更(包含人數更動)，將收取訂金全額的費用。如預約1/10，最晚於1/7取消&變更不會收取任何費用，1/8取消&變更則會依上述內容收取訂金費用。用餐叮嚀：• 餐點內容的海鮮品項居多，若有較多過敏原或不食用海鮮者請斟酌訂位，或可提供素食套餐。如有過敏食材請於預訂時告知，如可更換會由主廚安排。• 為確保其他客人用餐權益及避免浪費事先為您預備之食材，若需取消或更改訂位，請提前告知。• 為確保用餐品質與體驗，請依訂位人數準時入席，遲到入場將會影響用餐節奏。• 餐廳低消爲每位成人一份套餐。• 2~6歲(含)可點幼兒定食套餐($400+10%)，6~12歲(含)可點兒童套餐($800+10%)，13歲(含)以上以正餐計費。如需兒童餐點請於預訂時告知。• 訂位保留時間為10分鐘，若您需要調整時間，敬請提前告知，我們會妥善為您安排。• 午餐最晚須於13:00入座開始用餐，晚餐最晚須於20:00入座用餐，逾時過久賓客未能到齊可能會取消您當日用餐，敬請於預訂時間準時抵達就餐，謝謝。• 用餐請選用適切的服裝，男士服儀請避免穿著拖鞋、涼鞋、短褲及背心，女士請避免穿著拖鞋、涼鞋等。酒水服務費：• 自備酒水者開瓶服務費清酒、紅白酒每瓶(約750ml) NT$500元；1.5公升裝葡萄酒與烈酒開瓶費每瓶NT$1,000元。
A photo of 樂埔町 Leputing restaurant
9. 樂埔町 Leputing
4.7
Exceptional(4)
Price: Very Expensive
• French • Da'an District
Booking：Credit card is accepted.Minimum order per person：Lunch NT$1,980，Dinner NT$3,280.Lunch：11:30-14:30，Dinner：18:00-22:00All prices are subject to 10 % service charge.Please contact us about booking the entire restaurant or reserving for special occasions whether there are dietary taboos and other information.Please tell us if you need the lobster and how quantity you need at least 3 days in advance.All main have to aged few hours for this season, please note the main for each one when you booking, thank you so much.Sorry for can't offer the meal without seafood and vegan meal.NT$1,000 corkage fee per bottle. Spirit or others more than 1500ml: NT$1,500 per bottle.Please drink responsibly. Thowing up will be charged for cleaning fee NT$1,000/each time.If the number of diners will be changed, please inform us in advance, or we will charge the waste fee NT$1,000/perReservations, we will require a deposit. If cancel the reservation, we will charge the service fee.We don't offer table sharing.＊Foreign passengersIf there have any questions, please contact Leputing FB：https://www.facebook.com/Leputing/Leputing email： ＊Opening Hours：11:30-14:30－18:00-22:00/ Closed TuesdayIn order to maintain the dining experience of other customers, children under the age of 5 will not be entertained. If bringing children under the age of 5 is considered a violation of restaurant regulations, we will have the right to cancel the reservation and treat it as a temporary cancellation. Thank you for your understanding.
A photo of 老乾杯 信義新天地 A9 restaurant
10. 老乾杯 信義新天地 A9
4.3
Awesome(8)
Price: Expensive
• Asian • Xinyi District
Booked 5 times today
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.

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