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Best Fine Dining Restaurants in Melbourne Airport

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4 restaurants available nearby

A photo of TOTE Bar & Dining restaurant
4.2
Awesome(234)
Price: Expensive
• Australian • Moonee Ponds
Booked 5 times today
A contemporary bar and restaurant, serving modern-Australian dishes with seasonal eating in mind.Channelling the timeless allure of 1930's design, the interior boasts rich oak panelling, emerald hues, decadent leather and bronze finishes. The space offers three intimate dining areas, known as The Northern Terrace, The Dining Room and The Cellar - our Private Dining Room. The main feature of TOTE is casual dining with premium quality food from well sourced high quality and sustainable produce.It features a contemporary offering from coffee, craft beer and creative cocktails to carefully curated local & imported wines and spirits.The bar itself is modelled to the development’s quintessential roots – the racecourse – and is aptly shaped in an oval form to mirror it.
A photo of Cicchetti On Napier restaurant
4.4
Awesome(197)
Price: Moderate
• Italian • Pascoe Vale
Booked 3 times today
Cicchetti, meaning savoury snack or small share plate.
A photo of St George's Restaurant restaurant
4.6
Exceptional(34)
Price: Expensive
• International • Preston
St Georges is the student training restaurant located at Melbourne Polytechnic's Preston Campus. St Georges focuses on providing the opportunity for our students to showcase their skills under the supervision of Victoria’s leading professional trainers. The restaurant caters for up to 100 guests. Private functions are available on request
A photo of VenU Restaurant at Victoria University restaurant
4.5
Awesome(40)
Price: Moderate
• Global, International • Footscray
VenU is our award-winning student-run restaurant at Footscray Nicholson Campus. The industry-standard facility provides a simulated work environment for hospitality students to refine their skills under the guidance of our expert teachers.Come to VenU for lunch and enjoy seasonal dishes prepared by our apprentice chefs, and professional service from our hospitality and events students.The licensed restaurant features:▸a main dining room that seats 100 guests▸a function space for 50 guests▸à la carte, café and bistro dining▸menus featuring seasonal and local produce▸a selection of local wines and craft beers.In the past, VenU has been awarded Best Training Restaurant at the Restaurant and Catering Victoria Excellence Awards.

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