Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Los Angeles

Best Lunch Restaurants in Historic South-Central

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

267 restaurants available nearby

A photo of McKay's restaurant
3.8
Excellent(211)
Price: Moderate
• All you can eat/Buffet • Downtown
Booked 4 times today
McKay's is the perfect choice to enjoy some of L.A.'s finest food and good cheer with friends. We specialize in serving a delicious and nutritious breakfast daily to the USC Hotel's guests with made to order pancakes and omelets. Whether you are visiting USC campus or simply finding yourself in the area, come by to start your day right. Created in the winning tradition of a warm and friendly destination to prepare for the big game, McKay's lives and breathes the heritage and championship atmosphere of one of the game's greatest personalities. This makes it a perfect location for home game tailgates - football, basketball, volleyball pre-game experiences offer a full bar and a la carte food stations. Fight On!
A photo of Le Petit Paris restaurant
4.7
Exceptional(2880)
Price: Moderate
• French • Downtown
Booked 28 times today
If you ask the brilliant minds behind Le Petit Paris, Fanny and David Rolland, They will say “We were born in a restaurant, literally”. From Grandpa to father, the restaurant business has been a natural part of their daily life.They decided 15 years ago to create their first restaurant in Cannes, Le Petit Paris, Parisian brasserie, located in the middle of the international film festival city.In order to give the opportunity of an unforgettable experience in Cannes to their international clientele, they decided to run a business on the beach with the combination of well being, relaxed and lay down on the beach with a cocktail and enjoying a gastronomic food.David and Fanny were always striving to be surrounded by great collaborators in order to provide a real “savoir-faire” to their clients. They have been known worldwide now thanks to their hard work and dedication.
A photo of Openaire restaurant
4.5
Awesome(2316)
Price: Expensive
• Californian • Koreatown
Booked 36 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Drago Centro restaurant
4.7
Exceptional(3704)
Price: Expensive
• Italian • Downtown
Booked 19 times today
Chef Celestino Drago has created a menu representative of the cultural diversity of Italy. The concept of “Contemporary Italian Cuisine”, emphasizes local dishes, fresh, high quality ingredients and old flavors that have defined Italian cuisine for centuries and which are revisited to create a truly eclectic menu. The extensive menu is a la carte and offers daily specials featuring many unique items. DRAGO Centro offers a diverse and extensive selection of premium wines from Italy and around the world. DRAGO Centro’s unique interior is designed by acclaimed Los Angeles based designer Stanley Felderman, who is internationally renowned for creating modern buildings, interiors and product with a playful twist.
A photo of 71Above restaurant
4.7
Exceptional(5832)
Price: Very Expensive
• Contemporary American • Downtown
Booked 84 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Cara Cara restaurant
4.7
Exceptional(1464)
Price: Expensive
• Californian • Downtown
Booked 52 times today
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 27 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of Redbird - Los Angeles restaurant
4.8
Exceptional(3070)
Price: Expensive
• Contemporary American • Downtown
Booked 32 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Cabra - LA restaurant
4.8
Exceptional(1245)
Price: Expensive
• Peruvian • Downtown
Booked 23 times today
Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of The Hoxton, Downtown LA. Open for Dinner seven nights a week and Brunch on the weekends, the lively dining experience is anchored by shareable plates bold in flavor and bright in taste, with sweeping views of Los Angeles.
A photo of Takami Sushi & Robata Restaurant restaurant
4.6
Exceptional(3514)
Price: Expensive
• Japanese • Downtown
Booked 21 times today
The Takami Sushi & Robata restaurant is the only eatery in DTLA that offers rooftop dining 21 floors above the city. We provide a 360-degree city view of Los Angeles and are located within 1 mile of the Walt Disney Concert Hall, the Bradbury Building, and The Museum of Contemporary Art. Enjoy Takami's exquisite sushi-grade seafood and succulent steak. You can also experience an elevated dining atmosphere with a rooftop bar, crafted cocktails, and three distinct kitchens - Sushi, Robata, and Asian Fusion.

See what locals rave about

From verified diners like you
From verified diners like you
  • Oleksandr
    Los Angeles •1 review
    5.0
    Dined 1 day ago
    All is very beautiful ! I'm from Ukraine and I search a long time some place with good food - and 71 Above it really perfect !
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • matt
    Los Angeles •5 reviews
    5.0
    Dined 2 days ago
    Very impressed with the food...had t $55 fix price dinner....the vegetables and steak were excellent...the kitchen used the best fresh ingredients and cooked perfectly to bring out the best of flavors...service was great and food delivery was paced just right...pleasantly surprised with this Hotel restaurant ... Rare experience where there was no negative comment...
    More info
    OpenairePrice: Expensive• Californian• Koreatown
    4.5
  • Maya
    Los Angeles •2 reviews
    5.0
    Dined 3 days ago
    Went for my anniversary and overall it was great. The staff were attentive and the vibes definitely fit with the occasion. Food was great, tried something new such as escargot and steak tar tar. For me it was okay I wanted to try it but to others it’s probably better, Still was fun to try. Live music so it was a bit loud and hard to hear my boyfriend but it was still a fun experience. Expected to pay a lot more than I did so that was a surprise to see. I’d definitely go there again to try more of their menu.
    More info
    Le Petit ParisPrice: Moderate• French• Downtown
    4.7
  • Erikvip
    Greater Boston •13 reviews
    5.0
    Dined 5 days ago
    Wow, coming from a first generation Italian family with a Mom who is the “heavy weight champion” of authentic Italian fare. This meal was epoch. We need DRAGO in Boston!! I will always come back here when I am any where near LA. Service, class and perfection all around the table… Erik Santucci
    More info
    Drago CentroPrice: Expensive• Italian• Downtown
    4.7
  • Gary
    Dallas - Fort Worth •29 reviews
    5.0
    Dined on 12 Oct 2024
    We were in LA for the Penn State USC game, so they were serving the "Game Day Buffet Breakfast," which included custom omelets. Everything was tasted great and the service was excellent! We will definitely eat there again when we return for another game!
    More info
    McKay'sPrice: Moderate• All you can eat/Buffet• Downtown
    3.8
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo