Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Orleans / Louisiana

Best Brunch Restaurants in Venetian Isles

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating options
Accessibility

82 restaurants available nearby

A photo of Arnaud's restaurant
4.7
Exceptional(7333)
Price: Very Expensive
• Creole • French Quarter
Booked 51 times today
Arnaud's is a Creole dining gem in the heart of New Orleans. With its long history, it's often described as the quintessential New Orleans dining experience. The restaurant is well-known for its Sunday Jazz Brunch, which has been praised by many as 'outstanding', 'best brunch anywhere', and 'the perfect New Orleans brunch experience'. The combination of excellent food, superb service, and charming atmosphere, along with live jazz music, makes Arnaud's a must-visit brunch destination.
A photo of Antoine's restaurant
4.6
Exceptional(11166)
Price: Expensive
• Creole • French Quarter
Booked 102 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of Broussard's Restaurant restaurant
4.6
Exceptional(3982)
Price: Expensive
• Creole • French Quarter
Booked 41 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of Tujague's - New Orleans restaurant
4.4
Awesome(3423)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 41 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Brennan's restaurant
4.8
Exceptional(11610)
Price: Expensive
• Creole • French Quarter
Booked 123 times today
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
A photo of Sofia New Orleans restaurant
4.7
Exceptional(1897)
Price: Expensive
• Italian • Warehouse District
Booked 42 times today
Sofia is an Italian-inspired kitchen that has an elevated take on traditional cuisine in a fun and funky setting in the warehouse district. Acclaimed chef Talia Diele's menu of inventive small plates, traditionally prepared meats and fish, handmade pasta, and wood fired pizza has drawn rave reviews locally and nationally. Our Italian inspired cocktails, craft beers and Italian wine list have been carefully curated and will appeal to the most discerning palates.
A photo of Palace Café restaurant
4.6
Exceptional(5528)
Price: Moderate
• French American • French Quarter
Booked 33 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of 3rd Block Depot Kitchen + Bar restaurant
4.2
Awesome(2832)
Price: Moderate
• Creole / Cajun / Southern • French Quarter
Booked 5 times today
3rd Block Depot Kitchen + Bar is a Creole eatery in the heart of New Orleans' French Quarter. It offers a lively atmosphere and a modern take on Creole and Cajun cuisine. They host a popular weekly 'Legs & Eggs Brunch' with Bella Blue, a unique blend of food and entertainment. Reviewers consistently praise the brunch, describing it as 'amazing', 'delicious', and 'interactive'. It's a favorite among visitors to the city, making it an ideal brunch spot.
A photo of Luke restaurant
4.7
Exceptional(9149)
Price: Moderate
• French • Central Business District
Booked 91 times today
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
A photo of The Country Club restaurant
4.7
Exceptional(1153)
Price: Moderate
• Creole / Cajun / Southern • Bywater
Booked 18 times today
Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Wesvip
    Tulsa •33 reviews
    5.0
    Dined today
    We had a delightful waiter (Steven). Very attentive and friendly. He was very knowledgeable about the menu and suggested a wonderful vegetarian option which was amazing. (Did notice that our food took longer to arrive to our table. Tables next to us arrived after we were seated and after we ordered, received their food first). Still five stars ⭐️
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • LH11
    Las Vegas •16 reviews
    5.0
    Dined today
    Darla and Daniel were incredible waiters. Knowledgeable, great interaction. Food was perfect! Fried oysters with tasso gravy reduction was bomb. For those who don't know, tasso is Cajun smoked pork legs with extremely deep smoke. Then duck confit, thigh and drumb. Finished with peppermint ice cream and glacee drizzled with chocolate.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • JoAnnvip
    San Francisco Bay Area •4 reviews
    5.0
    Dined 2 days ago
    I’ve been going to Broussard’s since I was a little girl. My dad and I would come here when visiting family in New Orleans and it was our place. This was the first year I came here with my fiancé and got to tell him stories of my dad. The food has always been wonderful, the memories, delightful.
    More info
    Broussard's RestaurantPrice: Expensive• Creole• French Quarter
    4.6
  • Jimmy
    Nashville •2 reviews
    5.0
    Dined 3 days ago
    Oh my lord!! We had the night of our lives! Jeff is the most amazing captain! He led his service team to provide us the most amazing experience! The food was better than sex! The drinks were crafted with love! After dinner Jeff gave us a first class tour of the 40,000 sq ft restaurant and museum! We then went to the bar where Ruby and Danny continued to treat us like royalty! Ruby even called a personal friend to drive us home safely! We are going back this evening! Last night was AMAZING! Here is to Arnaud’s! Jeff! Ruby! Danny! And the entire staff! What a team and what an experience! SALUTE!
    More info
    Arnaud'sPrice: Very Expensive• Creole• French Quarter
    4.7
  • Craig
    Key West / Florida Keys •17 reviews
    5.0
    Dined 5 days ago
    All of the savory dishes, gumbo, boudin, BBQ shrimp and grits were excellent. The praline bread pudding might have been the highlight alongside the boudin.
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.4
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo