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Best Restaurants for Foodies in Salt Lake

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25 restaurants available nearby

A photo of The Pig and the Lady restaurant
1. The Pig and the Lady
4.8
Exceptional(1671)
Price: Expensive
• Vietnamese • Downtown
Booked 79 times today
From it’s humble beginnings as a pop-up restaurant, to a farmer"s market stand and now a successful brick-and-mortar eatery, The Pig and the Lady, led by twice-nominated James Beard semifinalist Chef Andrew Le (with help from his family including his mother, Mama Le), cook up what is essentially the family meal in the truest sense -- Exposing Honolulu diners a cross-section of cuisine that has Vietnamese origins, but is eclectic and daring.Chef Le and his team have developed a modern, fresh take on traditional Southeast Asian food, utilizing local products -- serving their famous banh mi and pho, along with new favorites. Le is the one of the few chefs cooking contemporary food built on Southeast Asian flavors that has garnered rave reviews -- a foundation built on delicious memories first introduced by his mother. They are open Monday through Saturday, serving lunch and dinner. You can also still find them at the Farmer’s Markets at Blaisdell, Kailua and KCC.
A photo of Pai Honolulu restaurant
2. Pai Honolulu
4.8
Exceptional(561)
Price: Very Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 5 times today
Pai Honolulu is a foodie haven with its highly acclaimed Hawaii Regional Cuisine. Reviews rave about the 'exceptional quality, attention to detail, presentation, and culinary artistry', with dishes described as 'creative', 'innovative' and 'exquisite'. A must-visit for food lovers, Pai Honolulu is awarded with numerous accolades including 'Hawaii's Best Restaurant' and 'Best Chef's Tasting Menu'.
A photo of Lucky Belly restaurant
3. Lucky Belly
4.5
Awesome(468)
Price: Moderate
• Asian • Honolulu
Booked 11 times today
Thank you for choosing Lucky Belly! We are located in the heart of Chinatown's art district. Reservations are recommended but walk-ins are welcome. We are mostly known for our ramen, which is comprised of a tonkotsu and miso based broth. We have a vast selection of delicious sake to choose from and pair with your meal as well as handcrafted cocktails from our bartenders. See you in soon!
A photo of Livestock Tavern restaurant
4. Livestock Tavern
4.6
Exceptional(980)
Price: Expensive
• American • Honolulu
Booked 11 times today
Livestock Tavern is a seasonal restaurant and whiskey bar that is located in the Chinatown District of Honolulu. The menu that is served is full of variety. We pride ourselves with having an extensive whiskey & wine list perfect for any occasion. We accept reservations and walk-ins. For large reservations of 6 or more, one tab is required and automatic gratuity is added. For large reservations of 12 or more, a preset menu is required.
A photo of Merriman's Honolulu restaurant
5. Merriman's Honolulu
4.7
Exceptional(4353)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 116 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of natuRe waikiki restaurant
6. natuRe waikiki
4.9
Exceptional(739)
Price: Very Expensive
• Contemporary French • Waikiki
Booked 12 times today
【VALIDATED PARKING AVAILABLE at HYATT CENTRIC WAIKIKI 4 HOURS FREE!!】We offer a seasonal tasting menu that utilizes ingredients that tells the story of our islands and the history behind it. Bar Area is accepting walk-ins.**Our Hale tasting menu is 6 courses for $120 and our Aina (Vegan) tasting menu is 6 courses for $100. We accommodate Pescatarian, No-Red Meat, Vegetarian, and Vegan diets.We CANNOT accommodate Gluten-Free. Please note if you are bringing kids for the tasting menu and if they will be having the course menu.Nae OgawaHer career started at the prestigious Michelin-starred NARISAWA in Tokyo. She then moved to New York at 21 years old to work at famed Michelin-starred Bouley.Shortly after, she was flown to Paris to work at the popular bistro, La Bourse et La Vie. In 2021, her ideas came to fruition with natuRe waikiki, an upscale restaurant featuring Sustainable Island French cuisine.
A photo of Moku Kitchen restaurant
7. Moku Kitchen
4.6
Exceptional(3685)
Price: Moderate
• Contemporary American • Honolulu
Booked 51 times today
Full table service resumes 12/18/23! Located in the heart of the Kaka'ako art district, Moku Kitchen is a chef-driven concept that brings Hawaii's rich upcountry farming and ranching heritage to downtown Honolulu's urban lifestyle. Our award winning cocktail program is ever-evolving, highlighted by the Monkeypod Mai Tai. We offer a wide variety of local craft beer and wines from small independent producers. Please go to mokukitchen.com for up to date menus and our daily live music calendar.
A photo of Cino restaurant
8. Cino
4.5
Awesome(399)
Price: Very Expensive
• Italian • Kaka'ako
Booked 32 times today
Cino, an Italian Chophouse & Crudo Bar, is a foodie haven. Reviews rave about the restaurant's imaginative and delicious food, expertly prepared by a chef with a unique style. The atmosphere is lively, modern, and vibrant, with a hip vibe that customers love. The menu is small but sufficient to meet all tastes, with unique and different dishes. Customers highly recommend trying everything on the menu, making it a must-visit for foodies.
A photo of Tempura Ichika restaurant
9. Tempura Ichika
4.9
Exceptional(37)
Price: Very Expensive
• Japanese • Ala Moana
Booked 6 times today
Discover the vibrant allure of Honolulu’s culinary scene at Tempura Ichika, where Michelin-starred chef Kiyoshi Chikano redefines refined dining with an exceptional Tempura Omakase experience. As Honolulu’s sole full-time resident Michelin-star chef, Chikano infuses his deep-fried creations with a perfect blend of tradition and innovation.Our business hours: 5PM to 10PM with two seating system.Open Tue to Sat, irregularly open on Monday.
A photo of Nori Bar restaurant
10. Nori Bar
4.7
Exceptional(60)
Price: Expensive
• Sushi • Kaka'ako
Booked 24 times today
At Nori Bar, we make a darn good sushi handroll and are proud to say so. Our handrolls meet at the intersection of the freshest seafood from Hawaii and Tokyo, fluffy Koshihikari rice, and hella crisp nori. This isn’t your grandpa’s traditional sushi restaurant, but that doesn’t mean he won’t like it, too.We built this restaurant to offer a high-quality sushi experience to a wider audience. So come in, kick back, and roll with us.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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