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Best Casual Restaurants in Kalihi-Palama

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93 restaurants available nearby

A photo of Fête restaurant
4.8
Exceptional(3744)
Price: Expensive
• Contemporary American • Honolulu
Booked 81 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Senia restaurant
4.8
Exceptional(12)
Price: Very Expensive
• Contemporary American • Honolulu
Booked 25 times today
Senia invites you to share well-crafted drinks and delicious food in a comfortable, convivial environment. We celebrate Hawaii’s abundance of beautiful ingredients and showcase the delectable results of diverse cultures and multi-discipline culinary training coming together.Senia's founding Chef/Owner, Anthony Rush, has decades of culinary experience at the two and three Michelin-star level. Chef Rush applies his abundant and extraordinary talents to two different menus. Our à la carte menu highlights refined casual dishes, making Senia a great neighborhood restaurant. Our tasting menu, offered on Friday and Saturday nights at our Chefs’ Counter, is an exclusive and beautiful gastronomic experience that highlights incredible ingredients and exceptional technique. Senia’s name is a play on the word “xenia”, the ancient Greek ideology of hospitality where strangers and friends alike were treated with the same regard. It is in that spirit that we welcome you to join us.
A photo of The Dotted Line restaurant
4.5
Awesome(23)
Price: Expensive
• Global, International • Downtown
Booked 3 times today
Located in downtown Honolulu, The Dotted Line is the ideal restaurant and bar for breakfast, pau hana, and dinner for the local business power players, casual diners, and travelers alike. Serving a quintessential European breakfast; a dinner menu of Modern Global Cuisine; the social-scene pau hana with late night cocktails - The Dotted Line is a culinary destination for diversified occasions. Set among floor-to-ceiling wrap-around windows that invite the island-sunlight by day and surrounded by a cityscape of big deals and even bigger power players, all of whom transformed Honolulu’s central business district into an executive playground, The Dotted Line believes dining should include what you want, when you want it, with satisfaction that empower its guests morning, noon and night. Customize your meal with a selection of decadent ala carte ingredients with a ‘more is more’ philosophy including black truffles, uni, A5 wagyu, caviar, and more.
A photo of O'Kims restaurant
4.6
Exceptional(91)
Price: Moderate
• Korean • Downtown
Booked 12 times today
O'Kims, selected as Yelp "#58 of Top 100 US Restaurants 2024," is a casual restaurant with both indoor and outdoor seating. Known for its delicious, fresh, and expertly prepared food, with a unique Korean-Fusion/farm-to-table variety of dishes, drinks, desserts, and appetizers at affordable prices.
A photo of Giovedi restaurant
4.8
Exceptional(29)
Price: Very Expensive
• Italian • Honolulu
Booked 7 times today
Giovedi, helmed by Chef Bao Tran, offers a seamless fusion of Italian culinary technique and pan-Asian flavors. The lively atmosphere of our dining room inside infuses energy into every meal, while the charming patio offers a tranquil escape in the heart of Chinatown, Honolulu. Indulge in our Prosciutto San Daniele, featuring sliced prosciutto paired with a sesame donut—a playful nod to both gnocco fritto and bánh tiêu—served with giardiniera pickles. This creative fusion showcases how our cuisine harmoniously combines familiar flavors, blending tradition with originality. At Giovedi, we provide more than just a meal—it’s an experience. With a welcoming ambiance, thoughtful service, and creative cocktails, we ensure every guest feels like part of our Thursday night dinners in our home that inspired it all.
A photo of House Without a Key restaurant
4.6
Exceptional(3582)
Price: Expensive
• Contemporary American • Waikiki
House Without A Key open nightly for dinner (reservations) and Sunset Cocktails (walk in basis) at our terrace with Hawaiian Entertainment.Breakfast Buffet from 7:00am - 10:30am. Lunch from 11:30am - 4:00pm. Cocktails and Dinner from 5:00pm - 9:00pm.House Without A Key is a distinctive open-air restaurant providing more casual fare and nightly Hawaiian music. It’s Halekulani’s gathering spot for informal meals and our signature Mai Tai.House Without A Key is happy to announce, The Waitiki 7 performing live in person May 24 & 25, 2024. One Show each day. This is a free show, Reservations are required, call 808.518.2019 to reserve your seats today. Food and Beverage offerings will be available for purchase. Show starts at 6:00pm both days. Guests are asked to arrive by 5:00pm.
A photo of MW Restaurant restaurant
4.8
Exceptional(3208)
Price: Very Expensive
• Seafood • Honolulu
Booked 14 times today
Discover the vibrant flavors of Hawaii at MW Restaurant, where renowned chefs Wade Ueoka and Michelle Karr-Ueoka showcase their passion for local cuisine. Now on the 2nd floor of the Velocity Honolulu Building, our new location offers a refined yet casual dining experience that celebrates Hawaii’s rich culinary heritage.Conveniently located across from the Blaisdell Center, use “Velocity Honolulu” or “888 Kapiolani Blvd” for accurate directions. Valet parking is available at the entrance from Kapiolani Blvd up the ramp; avoid parking in the MW Valet-only stall on the ground level as it is subject to towing.Join us to savor exquisite regional dishes and delectable desserts that have made MW Restaurant a cornerstone of Hawaii’s culinary scene. Visit https://mwrestaurant.com/ to place your order or learn more.
A photo of Monkeypod Kitchen - Waikiki restaurant
4.6
Exceptional(2075)
Price: Moderate
• Hawaii Regional Cuisine • Waikiki
Booked 231 times today
Aloha, we are open daily from 7:00am to 11:00pm and are located on the waterfront of Waikiki Beach inside the Outrigger Reef Waikiki Beach Resort. We accept reservations & reserve a large amount of space for walk-ins. If your desired reservation is not available, please join our waitlist in person daily. Happy Hour is available daily from 3:30pm-5:00pm (excluding select holidays). Our chef driven concept is led by the classically trained, award winning chef, Peter Merriman. Peter is a culinary pioneer and one of the founders of Hawaii Regional Cuisine. He has always been inspired by the people and products around him and this spirit has lead the movement to look at food in Hawaii in a new light. Monkeypod Kitchen by Merriman embraces this passion! Each item on the menu demonstrates our commitment to craft and showcases high quality, socially conscious ingredients, creative preparations, and perfect execution.
A photo of Merriman's Honolulu restaurant
4.8
Exceptional(4049)
Price: Expensive
• Hawaii Regional Cuisine • Honolulu
Booked 125 times today
A pioneer of the “Farm to Table” movement in Hawaii, Peter Merriman brings Hawaii Regional Cuisine to Ward Village in Honolulu. Reflecting Peter’s personal style, the restaurant combines the feel of a neighborhood bistro with hints of old Hawaii. Lively, urbane, and whimsical, Merriman’s Honolulu is not just for special occasions. It’s an everyday place for those who appreciate great food and warm, friendly service!​Awards:- Honolulu Magazine, Best Oahu Restaurant, Gold- Honolulu Magazine, Best New Restaurant, Silver- Honolulu Magazine, Best Wine Program, Silver- Wine Enthusiast, 100 Best Wine Restaurants 2019- Hawaii Magazine, Best Farm to Table Restaurant-Hale Aina Award: Best Restaurant, Gold 2022All available reservations time slots are on OpenTable, we do accept walk-ins daily. Please arrive on time as we don't hold reserved tables for more than 15 min.Gift Cardshttps://merrimanshawaii.cardfoundry.com/giftcards.php
A photo of Nami Kaze restaurant
4.8
Exceptional(1483)
Price: Expensive
• Seafood • Kalihi-Palama
Booked 37 times today
Nami Kaze Hawaii is the story of Chef Jason Peel’s culinary journey. Combining the flavors from his hometown of Kaua‘i, and the decades of experience working for some of Hawai‘i’s top culinary leaders, including Ian Ruso of Michele’s at the Colony Surf and Roy Yamaguchi, Nami Kaze Hawaii is a unique melting pot of culinary creativity. With a farmer-focused approach, guests can expect to embark on a culinary adventure, enjoying creations that reflect Peel’s appreciation for the produce and provisions found throughout the state. Nami Kaze Hawaii is currently open for brunch and dinner, Wednesday through Sunday. Nami Kaze Hawaii's brunch menu offers a unique take on local Hawaii brunch favorites, while its dinner menu features izayaka-style share plates with plans to debut a sushi omakase-style bar in 2023. For additional information or to make a reservation, visit www.namikaze.com.

See what locals rave about

From verified diners like you
From verified diners like you
  • Nikki
    Hawaii •6 reviews
    5.0
    Dined 2 days ago
    The food was amazing and our server was equally wonderful! I would definitely recommend going with a group, trying everything and sharing. You can’t go wrong with any dish!
    More info
    GiovediPrice: Very Expensive• Italian• Honolulu
    4.8
  • Lindavip
    Hawaii •399 reviews
    5.0
    Dined 2 days ago
    Hadn't been here in over half a year. Furniture has been rearranged to its format from about 2 years ago. We got a booth which was nice. Service was warm and attentive; food was excellent. Must come back here soon.
    More info
    SeniaPrice: Very Expensive• Contemporary American• Honolulu
    4.8
  • Uilani
    Hawaii •4 reviews
    5.0
    Dined 4 days ago
    This place is simply amazing. Our waitress was so sweet. She was so knowledgeable about all menu items. We have been meaning to try this place for a while and never got a chance to. I saw their James Beard special on TV and finally got a chance ro try them last week. We just HAD to return again this week. They are just that good. We will keep returning again and again. Their Caesar salad dressing (as our waitress says) is DRINKABLE! SERIOUSLY! That thing is ridiculous!! The Kaua'i shrimp special (we may be a little biased) was so 'ono. The shrimp dish and risotto dish was so flavorful. Everything we ordered was just so mouth watering! Go, go, go, go,go!!! This place is a MUST visit. Worth the parking hassle. Lol. Find it on the street or st the end of the road in the paid parking lot.
    More info
    FêtePrice: Expensive• Contemporary American• Honolulu
    4.8
  • Tomvip
    San Francisco Bay Area •40 reviews
    5.0
    Dined on 17 Nov 2024
    I keep coming back! The food and folks here are just excellent ...they keep changing the menu enough that there is always something new to try. While some might not give 5 stars for ambience...the back patio, kind of funky is my kind of intimate outdoor space. It's also byob which I like too
    More info
    O'KimsPrice: Moderate• Korean• Downtown
    4.6
  • Celia
    San Francisco Bay Area •6 reviews
    5.0
    Dined on 13 Nov 2024
    A nice surprise excellent food in a hotel restaurant. All staff members were very attentive and friendly as they wanted to make sure we had a positive dining experience. Our server Ken was excellent in giving us food and alcohol recommendations. Her periodically checked in with us to see if we needed anything. The restaurant has dry nice atmosphere and decor was trendy and comfortable. My friend and I chose items from the “restaurant week” specials, pasta bolognese and classic Cesar salad. Both very flavorful and the salad was fresh and crisp. The Sauvignon Blanc (Andis) was an excellent pairing with the meal, not sweet, but even balanced. I had their Prosecco (Zarin) which tasted as a lower quality Prosecco, but their Sauvignon Blanc made up for it. I highly recommend this restaurant and plan to go again as their regular menu offers a variety of food that would please all palates.
    More info
    The Dotted LinePrice: Expensive• Global, International• Downtown
    4.5
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