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Best Hot Spot Restaurants in Gospel Oak

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244 restaurants available nearby

A photo of The Parakeet restaurant
1. The Parakeet
4.8
Exceptional(786)
Price: Very Expensive
• Gastro Pub • Kentish Town
Booked 39 times today
Fire led modern European cooking, served in a warm vibrant dining room. Reservations open on the 1st of each month for the following month, for groups up to 6 guests. Bookings for May open on the 1st April at 10am. For larger groups please email bookings@theparakeetpub.com. We serve our A la Carte menu Monday to Saturday, and Roasts on Sundays.
A photo of Riding House Fitzrovia restaurant
2. Riding House Fitzrovia
4.4
Awesome(4884)
Price: Expensive
• Modern European • Fitzrovia
Booked 76 times today
Riding House Fitzrovia is a hit with locals and visitors alike, known for its fun, informal neighborhood vibe and high-quality Modern European cuisine. The restaurant's ambiance is consistently praised in reviews, with customers describing it as 'lively,' 'welcoming,' and 'trendy.' The food is also highly rated, with many reviewers noting the 'excellent' and 'delicious' dishes. It's a place that offers great food, excellent service, and a vibrant atmosphere, making it a 'hot spot' in Fitzrovia.
A photo of Hawksmoor Air Street restaurant
3. Hawksmoor Air Street
4.4
Awesome(13487)
Price: Expensive
• Steakhouse • Piccadilly
Booked 171 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.
A photo of Bacchanalia restaurant
4. Bacchanalia
4.4
Awesome(1125)
Price: Very Expensive
• Greek • Mayfair
Booked 132 times today
Bacchanalia is a hot spot because of its unique and inviting atmosphere. With reviews praising the restaurant's impeccable service, mouthwatering dishes, and vibrant ambiance, it's clear why it's a hit among diners. The restaurant's authentic Greek cuisine and dramatic artworks by Damien Hirst are just a few of the elements that contribute to its allure. It's a perfect place for a romantic dinner or a night out with friends.
A photo of Zephyr restaurant
5. Zephyr
4.7
Exceptional(632)
Price: Very Expensive
• Greek • Notting Hill
Booked 69 times today
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A photo of The Ivy Asia, Mayfair restaurant
6. The Ivy Asia, Mayfair
4.3
Awesome(3300)
Price: Moderate
• Asian • Marble Arch
Booked 121 times today
Discover beautifully prepared Asian-inspired dining. Discover incredible cocktails full of artistic flair and carefree character. Discover electric entertainment to take you late into the night. Discover The Ivy Asia, Mayfair. Located in the heart of London's most exclusive neighbourhood, you'll find this restaurant to be the ultimate escape for tourists, locals and sophisticated shoppers alike. A beautifully balanced blend of the past and the present, The Ivy Asia, Mayfair is furnished with a flair for the extraordinary. From the dazzling, green stone floor to the stunning antique decor on display, it's designed to wow from the moment you enter until it's time to leave.
A photo of Hawksmoor Seven Dials restaurant
7. Hawksmoor Seven Dials
4.6
Exceptional(13117)
Price: Expensive
• Steakhouse • Covent Garden
Booked 138 times today
Hawksmoor Seven Dials – Steak, Seafood & Cocktails in Covent Garden.Tucked away in a former brewery just off Seven Dials, Hawksmoor is the spot for seriously good steak, seafood, and cocktails right in the heart of Covent Garden. Whether you’re settling in for a long lunch, grabbing a bite before or after the theatre, or just fancy a perfectly chilled martini at the bar, it’s the kind of place that feels special without being stuffy.The menu is all about top-quality British produce—grass-fed native-breed beef cooked over charcoal, sustainable seafood, and proper seasonal sides. And if you’re around on a Sunday, the roast is not to be missed: dry-aged beef, crispy beef-dripping roast potatoes, and ginormous Yorkshire puddings. Basically, great food, good people, and a place you’ll want to come back to.
A photo of Hakkasan Mayfair restaurant
8. Hakkasan Mayfair
4.6
Exceptional(7868)
Price: Very Expensive
• Chinese • Mayfair
Booked 26 times today
Hakkasan Mayfair is a hot spot because of its stellar reputation for modern Cantonese cuisine and mixology. The Michelin star since 2011, and the constant high ratings in reviews, reflect the excellent quality of food and service. The menu, with signature dishes like the Chilean Seabass and Crispy Duck Salad, is a hit with patrons. The ambiance is often described as 'beautiful' and 'cool', adding to the overall dining experience.
A photo of Bocconcino Soho restaurant
9. Bocconcino Soho
4.4
Awesome(1034)
Price: Expensive
• Italian • Soho
Booked 51 times today
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.
A photo of St. JOHN Smithfield restaurant
10. St. JOHN Smithfield
4.8
Exceptional(4174)
Price: Very Expensive
• British • Farringdon
Booked 85 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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