Best Contemporary French American Restaurants in Brooklyn

It was my girl birthday, let just say she had a blast. The food was Divine. It was the second time bringing her there. And we both loved it, most definitely will be going back. We had our favorite the prime rib with bone marrow and the king crab. Simply wonderful experience, the server was amazing 👏 as well.

Our annual Thanksgiving dinner at the Furnace Inn was another exquisitely prepared feast. Delicious food, wine and atmosphere. Thank you to Chef Dan and his entire staff for a lovely day. A special thank you to Audrey. Your attentiveness was very much appreciated.

Outstanding service. We appreciated the description of all the courses, the ingredients and those not to be overlooked. to be missed. First off, I noticed that the server noted in writing my "deadly" allergy to oysters. The Thanksgiving special tastings was inspired so we now look forward to a "school night" dinner. Oh ! an easy to converse rooms, but maybe someone could fine-tune the play list..... Maybe a task with so many generations, from infants to elders, in the room. DMM

Excellent dining experience as always. Went here with a friend to catch up and since it was a week night it was not crowded or loud so it was perfect for dinner conversations. The staff were excellent and we were checked on several times by the management as well ! The bone marrow is a must try.

Three family members each enjoyed our entrees and split a salad and a dessert. We liked sitting in the comfortable booth and the service was very good. I especially liked the low noise level in the restaurant. All in all I’d recommend it for a very good meal in Georgetown DC.