Best American Restaurants in Texas
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- DDanaCentral Texas •1 review5.0Dined 1 day agoAmazing service from the waitress. Food was delicious. Will definitely go back!More infoGate 12 Bar & GrillPrice: Expensive• American• College Station•4.7
- OTOpenTable DinerSan Antonio •2 reviews5.0Dined 4 days agoGreat place to celebrate a birthday. Service was great and food was great.More infoPorters Dining + BarPrice: Expensive• Steakhouse• College Station•4.5
- MMitchCharlotte •13 reviews5.0Dined 4 days agoGreat experience for a group of 7 4 with Birthdays easy conversations and service was excellent.More infoChristopher's World GrillePrice: Expensive• Steakhouse• College Station•4.9
- OTOpenTable DinerAustin •1 review5.0Dined 5 days agoWe had a really nice evening! The ambience at Ronin was wonderful.More infoRoninPrice: Expensive• American• College Station•4.5
- AAveryDallas - Fort Worth •2 reviews5.0Dined on 1 Mar 2025Food was fantastic as always! Bar service was a little slow and maybe would have enjoyed if there were a few outdoor heaters scattered around the patio. However Brittany, our server, was AMAZING!! She made for a memorable evening!!More infoCampfire at The StellaPrice: Expensive• Contemporary American• Bryan•4.5
Discover best American restaurants in Texas
Discover the essence of American cuisine in the exclusive locales of Texas with our curated selection of restaurants. Each dining destination offers a unique take on traditional American dishes, highlighting local flavors and ingredients that cater to a diverse palette. From perfectly grilled steaks to fresh seafood, these restaurants pride themselves on their commitment to quality and exceptional service. The dining scene in this part of Texas is vibrant and varied, reflecting a deep respect for culinary traditions while embracing a modern approach to American dining. Whether you're looking for a casual meal or a fine dining experience, these establishments provide a perfect blend of ambiance, service, and gastronomic delight. Experience the best of American cuisine in Texas, where each meal is not just eaten but savored.