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Best Southern American Restaurants in Avondale

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319 restaurants available nearby

A photo of Daisies Chicago restaurant
4.7
Exceptional(171)
Price: Expensive
• Southern american • Logan Square
Booked 72 times today
Daisies Chicago in Logan Square offers a delightful slice of Midwest Italian cuisine that stands out for its authenticity and innovative use of local ingredients. Praised for its "absolutely top tier service" and "pastas that burst with unique flavors," this charming restaurant captivates with dishes crafted from produce sourced from Chef Joe Frillman’s family farm. Guests rave about the potted carrots and house-made pastas, describing them as "a savory explosion of flavor." The dedication to fresh, farm-to-table dining and the creative flair in every dish make Daisies a must-visit for those seeking a truly exquisite Italian meal in Chicago.
A photo of Eden restaurant
4.8
Exceptional(1575)
Price: Expensive
• Southern american • Avondale
Booked 12 times today
At Eden in Avondale, Chicago, vegetarian cuisine reaches new heights with its fresh, farm-to-table approach. Praised for its dynamic use of freshly harvested ingredients from its on-site greenhouse, Eden not only supports sustainability but also enhances each dish's flavor profile. One diner raved, "The seasonal offerings on the menu will tantalize any palate. Every bite offers an explosion of flavors!" Another mentioned, "The food was delicious and very creative," highlighting the restaurant's commitment to culinary excellence. With a focus on clean, robust flavors and a lovely ambiance, Eden stands out as a premier destination for vegetarian dining in Chicago.
A photo of Café Ba-Ba-Reeba restaurant
4.8
Exceptional(9254)
Price: Moderate
• Southern american • Lincoln Park
Booked 141 times today
Nestled in the vibrant Lincoln Park neighborhood of Chicago, Café Ba-Ba-Reeba shines as a beacon of Spanish culinary excellence. Celebrating decades of service, this gem offers an authentic taste of Spain with its delightful tapas and famously delicious paella. Patrons consistently praise the atmosphere and dishes, with one guest exclaiming, "Best tapas in town!" and another affirming, "Absolutely delicious seafood paella! Definitely worth the visit!" The restaurant's dedication to quality is evident, ensuring that "the food never ever disappoints." From the flavorful sangria to the engaging flamenco shows, Café Ba-Ba-Reeba promises a truly Spanish experience, making it a must-visit destination for both locals and tourists alike.
A photo of Summer House - Chicago restaurant
4.6
Exceptional(7837)
Price: Moderate
• Southern american • Lincoln Park
Booked 194 times today
Nestled in the heart of Lincoln Park, Chicago, Summer House stands out as a beacon of Californian cuisine, transporting diners straight to the sunny West Coast with its beach house décor and seasonal specialties. Chef Ben Goodnick’s menu, bursting with market-driven pasta, artisan pizzas, and fresh antipasti, captures the essence of California’s vibrant flavors. Patrons rave about the "amazing" food and "splendid ambiance," noting that the "atmosphere felt like we were in CA." Summer House isn’t just a meal; it’s an experience, where the retractable glass ceiling and all-season courtyard enhance each visit, making it a must-visit for an authentic Californian dining experience right in Chicago.
A photo of CheSa’s Bistro & Bar restaurant
4.4
Awesome(225)
Price: Expensive
• Southern american • Bucktown / Wicker Park
Booked 1 time today
CheSa’s Bistro & Bar in Bucktown / Wicker Park, Chicago, serves up a delectable blend of Creole and contemporary American cuisine with a unique twist: the entire menu is gluten-free! Diners rave about the "incredible" chicken and waffles and the "heavenly" beignet waffles, highlighting the spot's ability to deliver authentic American flavors with flair. The vibrant atmosphere, complemented by craft cocktails and attentive service, makes every meal memorable. Celebrated for its welcoming vibe, CheSa’s has become a beloved gem where the food is consistently praised as "amazing" and "well seasoned". Whether it's for brunch or dinner, CheSa’s promises an "absolutely awesome" experience with every visit.
A photo of White Castle - Chicago - W Addison St restaurant
4.7
Exceptional(15)
Price: Moderate
• Southern american • Roscoe Village
Fine dining is back at White Castle this Valentine’s Day and craviiiier than ever! From steamy Sliders to decadent desserts you’re guaranteed to impress that special someone (or crew) you love so much! So step up your game and dine with us a la carte or dig into The Love Clutch Collection full of delicious delights. Give the special Cravers in your life the royal treatment at White Castle on February 14th. Because everyone wants to hear those three little words: We’re. Getting. Sliders. P.S. Here are a few lines to help set the mood—FREE OF CHARGE: I only have fries for you Mozzstix & chill? You’re my crave-orite I’d put a Chicken Ring on it
A photo of The Duplex restaurant
4.2
Awesome(273)
Price: Moderate
• Southern american • Logan Square
Booked 7 times today
Located in the heart of Logan Square, The Duplex is a Black-Owned innovative dining experience that serves as an inclusive space to gather, indulge, dance, network and grow - no matter where you come from!
A photo of Little Goat- Southport restaurant
4.7
Exceptional(167)
Price: Moderate
• Southern american • Lakeview / East Lakeview
Booked 49 times today
Nestled in the vibrant Lakeview neighborhood of Chicago, Little Goat Diner shines as a beacon for breakfast enthusiasts. Since its opening in 2012 by Chef Izard and the Boka Restaurant Group, it has delighted diners with its all-day breakfast offerings that brilliantly blend nostalgic diner staples with inventive twists. Patrons rave about the unique and "delicious" takes on classic dishes, highlighting the "chili crunch fries" and the "incredible" brunch options. With its cozy ambiance and consistently "excellent service," Little Goat Diner stands out not just for its food but for creating memorable dining experiences. As one reviewer put it, "Every dish I’ve ever had here has been amazing," making it a must-visit spot for an exceptional breakfast in Chicago.
A photo of Boka restaurant
4.8
Exceptional(7136)
Price: Expensive
• Southern american • Lincoln Park
Booked 57 times today
Nestled in the vibrant heart of Lincoln Park, Chicago, Boka stands as a beacon of Contemporary American cuisine. Since its inception in 2003, this Michelin-starred gem has captivated diners with its dedication to seasonality and locally sourced ingredients. Under the helm of celebrated Chef Lee Wolen, Boka has consistently been a place of culinary innovation and excellence, earning accolades such as “Chef of the Year.” Patrons rave about the "immaculate and relaxed experience" offering glowing testimonials like, "The food is simply delicious with a combination of flavors that you'll never forget." Whether it’s the highly recommended duck or the eight-course tasting menu, each dish is crafted to perfection, ensuring a memorable dining adventure. Boka's ability to blend exquisite flavors with impeccable service makes it a must-visit destination for anyone seeking the finest in Contemporary American dining.
A photo of Bamboo Club restaurant
4.3
Awesome(601)
Price: Moderate
• Southern american • Wrigleyville
Booked 197 times today
Bamboo Club, nestled in the vibrant Wrigleyville neighborhood of Chicago, offers a slice of Hawaiian paradise with its tiki-inspired ambiance and authentic island-style cuisine. This delightful spot is praised for its "exotic cocktails" and "fresh" Hawaiian dishes that promise a true tropical escape. Guests rave about the "amazing service" and the vibrant atmosphere that makes every dining experience memorable. Highlights like the crab Rangoon come highly recommended, ensuring that each visit is as enchanting as the islands themselves. Whether it's for a fun brunch or a cozy dinner, Bamboo Club is the go-to destination for those seeking genuine Hawaiian flavors and a festive vibe in the heart of Chicago.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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