€€€€Price: Expensive • Southern american • Frederick
Monocacy Crossing in Frederick is a hidden gem for seafood enthusiasts, offering a delectable array of seafood dishes that are both authentic and impeccably prepared. Guests rave about the "fried oysters Rockefeller" and "shrimp creole," highlighting the restaurant's commitment to freshness and flavor. The cozy and inviting atmosphere, combined with exceptional service, makes every visit memorable. The chef, trained at the Culinary Institute of America, ensures that each seafood dish is crafted with expertise and care, providing a dining experience that feels both indulgent and homely. Whether you're a seafood connoisseur or new to the flavors, Monocacy Crossing promises a delightful culinary journey.