Best International Restaurants in Belmont
Price
- €25 and under
- €26 to €42
- €42 and over
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6 restaurants available nearby
Booked 24 times today
Booked 19 times today
Booked 41 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- NNikkiGreater Boston •1 review5.0Dined todayEverything was great, can’t wait to Come back again!More infoFiRE+iCE Interactive Grill & BarPrice: Moderate• American• Back Bay•4.3
- AAlexisWashington, D.C. Area •2 reviews5.0Dined 1 day agoSuper delicious, beautiful banquette in the wall, excellent drinks. Recipes you won’t find anywhere else—just a fantastic experience.More infoComfort KitchenPrice: Expensive• Global, International• Dorchester•4.7
- LLisavipGreater Boston •15 reviews5.0Dined 6 days agoFabulous dining experience for my husband’s birthday. Not only did the staff present us with custom printed HBD menus, but they also brought dessert and cava gratis. The food and cocktails were delicious. Don’t miss the cacio e pepe ramen. Somehow it’s nostalgic and modern all at once!More infoLittle DonkeyPrice: Expensive• Tapas / Small Plates• Cambridge•4.7
- AAlinaToronto / Ontario •1 review5.0Dined on 14 Nov 2024What a hidden gem! My evening was nothing short of magical. I started with their mozzarella, turkey bacon, and mushroom flatbread, which honestly had me wondering how a flatbread could taste this luxurious – the house-made mozzarella was perfectly melted over crispy turkey bacon, and the blend of roasted mushrooms added such rich, earthy flavors. For my main course, I was torn between the rack of lamb and the lobster ravioli, so my partner and I decided to share both (best decision ever!). The lamb was cooked to perfection, medium-rare with a beautifully seasoned crust, while the lobster ravioli in saffron cream sauce was pure indulgence – you could taste the freshness of the seafood in every bite, and that saffron cream sauce was liquid gold. What really stood out besides the incredible food was how warm yet unobtrusive the service was; our server seemed to appear exactly when we needed something, then fade away to let us enjoy our evening. Absolutely worth every penny. ★★★★★More infoPetalPrice: Expensive• International• Brookline•4.2
- JJaniceGreater Boston •20 reviews5.0Dined on 29 Oct 2024Always a delight! Amazing people and wonderful meals.More infoPublicoPrice: Expensive• Contemporary American• South Boston•4.7