Best Northwest American Restaurants in Clackamas

⭐️⭐️⭐️⭐️⭐️ Avanti is a true gem, an experience that lingers long after the last bite. From the moment you step inside, you’re welcomed with warmth and hospitality, thanks to Jean, whose charm and attentiveness set the perfect tone for the evening. Then there’s Mark—the mastermind in the kitchen—crafting dishes that are nothing short of spectacular. Every plate is a testament to his skill and passion, with flavors that are bold, balanced, and unforgettable. Whether it’s a classic favorite or a seasonal special, each bite feels like a carefully curated masterpiece. Avanti isn’t just a restaurant; it’s a culinary haven where hospitality and artistry come together in perfect harmony. A must-visit for anyone who appreciates exceptional food and an atmosphere that makes you feel like family!

We loved our meal so much, we made reservations for the next day! Our server was exceptional, and the food was delicious. The worst part about this experience was in writing this review! Not only did they want my cell number AND then a verification, but then they wanted our email, and ANOTHER verification! It’s not like this is a bank account for goodness sake! We just wanted to give credit to our server!

As always…great food, great atmosphere, great service!

Tavern on Kruse has such a great menu with a diverse collection of dishes that I am always sure to find something that I will love. But the Ahi Tuna Burger is the only thing that I have ever ordered. It is absolutely delicious, and the crispy avocado is a special surprise added to it. I hope that they never take this off the menu.

We went at 5:30 on a Saturday. CL was only about 1/4 full. Service was excellent and professional; menu options are relatively few (4 main dishes), but they were al excellently done and without any problems. The pizza was exceptionally good. About 6:30 they turned on the "background" music that was way too loud. After we requested it, they did turn it down a bit. Note that a 10% gratuity is added for the "back office/kitchen/cleaners", and you can tip the server separately. Personally, I wish they wold just raise their prices to cover the costs instead of adding a 10% mandatory for non-service staff, but that does not detrac from the dining experience.