Best Global Restaurants in Condesa / Roma

What an incredible experience. The food was spectacular. Burrata salad, Quesabirria, steak/frites and prime fillet with foie gras …. Delicious. Steak was cooked perfectly. Presentation was perfect. Service was impeccable. Atmosphere was quaint but stylish. Highly recommend Blanco Colima for a great experience. Tres Leches was to die for.

I received many recommendations for the restaurant and I am impressed with the service and quality of the food. Wonderful. The best restaurant I ate at in Mexico City. The quality of the products, the temperature, the seasoning, wonderful.

Dining at Migrante was a gastronomic journey that exceeded every expectation. From the moment we arrived, it was clear this wasn’t just a meal—it was an immersive experience where creativity and precision took center stage. One of the most impressive highlights was the ingenious use of garden cress across multiple dishes. This delicate yet flavorful ingredient was transformed into a star of its own, elevating each course with its peppery freshness and vibrancy. Chef Fernando Martinez Zavala deserves immense kudos for the creativity and artistry displayed in both preparation and presentation. Each plate was a masterpiece, combining colors, textures, and flavors in a way that felt both avant-garde and deeply rooted in Mexican culinary tradition. The attention to detail was impeccable, from the storytelling behind each dish to the seamless pairing of ingredients sourced from their own gardens. The ambiance of the restaurant was equally noteworthy, striking a perfect balance between luxury and warmth. The staff’s knowledge and passion enhanced the experience, making every guest feel like an honored participant in this culinary celebration. Migrante is not just a meal—it’s an unforgettable encounter with innovation, tradition, and artistry. Bravo to Chef Fernando Martinez Zavala and the entire team for creating something truly extraordinary. If you’re in Mexico City, this is a destination that absolutely cannot be missed.

I recently dined at Durango, and it was fantastic! The atmosphere was vibrant, and the staff was incredibly welcoming. The food was a delightful burst of authentic flavors—especially the main course the Prawns and the Octopus, which was cooked to perfection. Our server was attentive and made great recommendations. Overall, it was a memorable dining experience that exceeded my expectations. Highly recommended!

great place, superb food, the nicest staff and a very energetic ambiance