Piccolo Arancio

Review summary

1. H

   Hugh

   VIP

   New York City

   8 reviews

   5.0

   8 reviews

   Dined on 30 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our server. Haley was excellent, very friendly and helpful. Our food was hot and delicious. We had the Branzino which was cooked to perfection - hot, very tasty, done with excellent egetables. Mine werre asparagus amd roasted potatoes and my husband had the roasted potatoes and broccoli rabe. We also enjoyed our salads. Mine was the chopped salad and my husband's included the roast potatoes, Caesar Salad, and broccoli rabe - all of which were ecellent. Also, the restaurant was immaculate and we highly recommend the restaurant to anyone. Hugh and Lydia Vine
   

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2. M

   Michael

   Connecticut

   4 reviews

   5.0

   4 reviews

   Dined on 23 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Ben, the new owner is creating a destination restaurant. New menu is sweeping in scope of selections. Chef is extraordinary.
   

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3. T

   Todd

   New York City

   2 reviews

   1.0

   2 reviews

   Dined on 1 November 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 3

   Food was super overpriced. $12 salad could fit in the palm of your hand. Filet was overcooked and tough. Complimentary bread looked and tasted bland as if it was just thawed from a freezer. Waitress unfortunately messed up our order, which was a simple request to not have potatoes but veggies instead. When I told the manager the silverware couldn’t cut the filet, which could have been it was overcooked AND the knife being really dull, he said “no one has ever complained about our knives before.” The waitress ended up getting a knife about 6” in length and was so skinny, that it could have snapped if I applied any pressure while cutting it. Awful experience and would never go back.
   

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4. w

   walter

   Washington DC

   3 reviews

   5.0

   3 reviews

   Dined on 12 October 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   Good for birthday celebration--good food and ser ice.
   

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5. j

   james

   VIP

   Connecticut

   55 reviews

   5.0

   55 reviews

   Dined on 21 September 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food is always excellent. Seth, our server, is always great.
   

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6. M

   Michael

   Greater Boston

   2 reviews

   1.0

   2 reviews

   Dined on 7 September 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   Horrible experience! Ignored for multiple minutes between rare visits from wait staff. Eventually left before getting an opportunity to order anything, not a beverage or food. Waitress didn’t seem to understand the difference between ordering wine by the glass (on one menu) v ordering wine by the bottle ( no individual glass prices on the wine list). After she dropped off the list by glass she never came back to see if I was interested in any. NEVER going back again.
   

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7. T

   Ted

   San Francisco

   2 reviews

   5.0

   2 reviews

   Dined on 24 August 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 3

   loved our dinner, but thought the place is a little tired
   

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8. J

   Jill

   New York City

   7 reviews

   1.0

   7 reviews

   Dined on 17 August 2024

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 1

   I was very disappointed. The food was very bad. The chicken was uncooked. My spinach ravioli in orange sauce was disgusting. The ravioli was spoiled. Never again will we eat here
   

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9. D

   Dale

   Denver

   12 reviews

   5.0

   12 reviews

   Dined on 13 August 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and beer on tap! It was worth the drive!
   

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10. OT

    OpenTable Diner

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on 25 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We enjoy the Italian cuisine choices that are so flavorful, fresh and well prepared with modern twists to the ingredients. The specials menu is spot on for the seasons. A “come back” place!
    

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