1648 An Island Restaurant

Review summary

1. A

   Ajee

   Caribbean

   1 review

   4.0

   1 review

   Dined on 8 December 2024

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   Don’t think about it just book ! The food was great and the service phenomenal. The drinks were awesome. Just go .
   

   • 

   Is this helpful?

   Report
2. R

   Ronnie

   Maine

   46 reviews

   4.0

   46 reviews

   Dined on 26 November 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 2

   Delicious food, vegetarian choices, wonderfully helpful and friendly wait staff. However, I caution you: bring a flashlight. If you’re not staying at the hotel, walking from the parking lot to the restaurant in the dark is dangerous: incredibly dim lighting. If you’re old, like me, be particularly wary.
   

   Is this helpful?

   Report
3. M

   Mary

   Detroit

   5 reviews

   4.0

   5 reviews

   Dined on 16 November 2024

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 4

   The food was delicious. We enjoyed the night sky and guitar player. Like many restaurants on Eleuthera, the kitchen and servers have a timing issue. One of our five diners did not receive her meal until the others had finished. The kitchen was blamed but the server forgot to put in the fifth order. The place is pricey but worth a one trip splurge.
   

   Is this helpful?

   Report
4. V

   Victoria

   Munich

   20 reviews

   4.0

   20 reviews

   Dined on 15 November 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Food was good, not fabulous. Ambiance, sitting outside, literally over the brilliant turquoise bay was amazing.
   

   Is this helpful?

   Report
5. D

   Deborah

   San Francisco

   4 reviews

   5.0

   4 reviews

   Dined on 4 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful food. Excellent service. Would go back. Beautiful resort.
   

   Is this helpful?

   Report
6. DD

   DeeDeCosta

   Caribbean

   10 reviews

   4.0

   10 reviews

   Dined on 26 October 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   Torez was an attentive excellent server, awesome at his job! Very accomodating. My surf and turf burger was awesome hot and seasoned, I loved the chunks of lobster this time (usually only the scent of lobster is in there lol) My date the real food critic was excited about the New York style cheescake, but the taste of egg was overpowering. I loved the sweet potato fries as always. The Spinach and artichoke pizza needed seasoning or alot according to my date. He smothered the pizza in hot sauce, marinara, salt.
   

   • 

   Is this helpful?

   Report
7. M

   Mary

   Houston

   5 reviews

   5.0

   5 reviews

   Dined on 24 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The staff and atmosphere was above and beyond. Absolutely stunning setting.
   

   Is this helpful?

   Report
8. E

   Elsa

   Cincinnati

   20 reviews

   5.0

   20 reviews

   Dined on 24 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Service Staff was simply outstanding; attentive, pleasant, professional. Beautiful view, delicious food, gorgeous resort. Expensive meal but we didn't mind the spurgle given it was low season and a lot was closed. We would return for any nice meal here. Sat outside, gorgeous sunset.
   

   Is this helpful?

   Report
9. D

   Diane

   Louisville

   5 reviews

   5.0

   5 reviews

   Dined on 21 October 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Kelly was wonderful. Very helpful and patient with us having three young children with us!
   

   Is this helpful?

   Report
10. K

    Kathy

    VIP

    Orlando

    68 reviews

    4.0

    68 reviews

    Dined on 19 October 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5

    The service here is outstanding and the views gorgeous. Menu prices are high but it’s expected on a Caribbean island. We ordered the blue cheese encrusted filet mignon but they were out of blue cheese. We requested it to be cooked medium but it was served well done, despite that it was very tender and flavorful. The green bean accompaniment was ok, perhaps some sautéed garlic or onion added to them would enhance them quite nicely. Our other entree was the lobster pasta. The sauce was amazing, the pasta perfectly cooked but there were only 6 small pieces of lobster which was disappointing. It also said it was the spiny lobster’s which are usually so tender and delicious but not the case here. The small pieces were tough. Perhaps if it had been served with a whole small tail placed along the top of the pasta would be better and also enhance the presentation. They have a great drink selection. We’ll go again but probably just have an appetizer or salads to enjoy with their great drinks.
    

    Is this helpful?

    Report