20|TWENTY

Review summary

1. a

   al

   New York City

   27 reviews

   4.0

   27 reviews

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   We gained the night after Valentine’s Day. At a 6:30 reservation the inside was booked up except for high top tables which we don’t like we sat outside on the patio, which had many heaters in strategic places so the temperature was OK. Most of those tables stay vacant the entire evening. We started with two Kir Royales, split a Caesar salad. One entrée was the salmon the other the short rib and the bill was $114. This is not in the value zone. Service was excellent.  The menu is really small. Had six items that would be considered entrées. And a whole lot of what look like small bites and shareable things. I should’ve looked at the menu online before booking. But we remember coming here years ago during happy hour when they had a band and we thought it would be OK to visit again. Will look closer next time.
   

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2. J

   Javier

   San Diego

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lovely time for Valentine’s. Food and setting was amazing and the staff was attentive.
   

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3. S

   Sebastian

   Portland

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We celebrated Valentine's day. The food was great and the cost was reasonable. Highly recommended
   

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4. D

   Dain

   Las Vegas

   1 review

   1.0

   1 review

   Dined 2 days ago

   1. Overall 1
   2. Food 2
   3. Service 1
   4. Ambience 3

   I wouldn’t recommend eating here, especially not for an event like an anniversary or Valentine’s Day. I came with my fiancé on Valentine’s Day and had a poor experience. I’m not usually the type to send food back, but my partner and I both sent back our lobster dishes twice for being thoroughly overcooked. I eventually just requested the Salmon instead, which was better. The appetizer was one single oyster that was just not good. They put some weird crunchy greens on top that just didn’t work at all with the dish. The dessert was a few chocolate strawberries that looked like they had been ordered from target. The service was also pretty poor, although our server was kind and helpful. We made a later reservation (around 8), and about halfway through our meal they started closing down the restaurant - scraping chairs on concrete floors, turning the music off, moving tables. It honestly ruined the meal and we left before the final course was even brought out. I just can’t rationalize paying $200 for a dinner where I had to send multiple meals back and basically got kicked out before the final course was even served. I understand that they need to close the restaurant at some point, but if you aren’t okay with customers staying until 10pm on Valentine’s Day night, maybe don’t accept reservations for 8:30. Overall just really off-putting and it upset my fiancé quite a bit. Won’t be coming back here.
   

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5. N

   Nate

   San Diego

   1 review

   2.0

   1 review

   Dined 2 days ago

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 3

   I am confused why there is gratuity already added without letting me know
   

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6. C

   Carrie

   San Diego

   2 reviews

   2.0

   2 reviews

   Dined 2 days ago

   1. Overall 2
   2. Food 2
   3. Service 1
   4. Ambience 2

   It's a special Valentine's dinner, supposed to be high-end. Not. No tablecloths no ambience. Kind of felt like a lobby. Loud the service was bad. I tried to flag down somebody four times because I got the wrong cocktail. I had my food before they would even correct it that was just a start. I highly suggest not going here for a date or a dinner. A lunch might be nice outside.
   

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7. J

   Julie

   San Diego

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had dinner on Valentine’s Day’s and enjoyed the four course dinner menu. It was a fantastic experience.
   

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8. A

   Angie

   San Diego

   2 reviews

   5.0

   2 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was an amazing experience, valet greeted us and they were kind enough to guide us. Our waitress was professional, friendly and customer service oriented. She knew the best times to approach us and didn’t make us feel rushed. All the staff was cognizant of our needs and made us feel welcomed. We didn’t have to worry about an empty cup of water. We were asked several times how our experience was and they made sure we enjoyed our meals. Only thing I wasn’t too fond of was dessert but that’s my own personal preference.
   

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9. P

   Pamela

   VIP

   San Diego

   3 reviews

   4.0

   3 reviews

   Dined 4 days ago

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   Had not been here in years and glad I went back. The decore was lovely and the food was good! Thank you!
   

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10. K

    Karen

    San Diego

    25 reviews

    5.0

    25 reviews

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    I had a wonderful dinner here by myself. My waitress was very helpful, and I followed her suggestion to get the diver scallops, they were excellent. I did not feel rushed or overlooked.
    

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