6:01 Local at The Threefoot Hotel

4.0

16 Reviews

$31 to $50

Contemporary American

Charming
Great for creative cocktails
Good for business meals

6:01 Local is known for its delicious Southern cuisine and warm, welcoming atmosphere. The restaurant takes its name from the fact that it was a time the train always stopped in town. The menu at 6:01 Local features a range of classic Southern dishes, from Carolina chicken and braised short ribs to juicy burgers and sweet tea. The restaurant is also famous for its signature cocktails, which include the boxcar martini, 11th-floor daisy, trainwreck, and more.

One of the highlights of dining at 6:01 Local is its casual-yet-sophisticated ambiance. The restaurant features an inviting interior with vintage-style decor and comfortable seating, making it the perfect spot to start or end your day.

Not bookable

This restaurant is temporarily offline. Please contact the restaurant directly or check back shortly for availability.

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Contemporary American, Bistro, Crossover
Hours of Operation
Breakfast Daily 6:00 am–10:00 am Dinner Mon–Sat 4:00 pm–10:00 pm
Phone number
(601) 207-8700
Website
https://601local.com/menu/
Dress code
Smart Casual
Private party facilities
Whether you are looking to handle important business or celebrate a milestone in a unique way, The Threefoot Hotel, Meridian, a Tribute Portfolio was designed to meet all your needs. Allow our experienced team to assist you in creating your own story today.

Location
601 22nd Avenue, Meridian, MS 39301
Area
Meridian
Parking details
Street Parking

Watermelon Spring SaladUS$12.00
Mixed greens tossed in a champaign vinaigrette, sliced red onions, candied bacon, cherry tomatoes, and diced watermelon
Soup of The DayUS$8.00
Mixed Greens SaladUS$10.00
Mixed greens, watermelon radishes and champaign vinaigrette
Grilled CaesarUS$11.00
Seared romaine shaved with apple, parmesan, croutons, and garlic
Candied Pecan Spinach SaladUS$13.00
Fresh spinach tossed in a raspberry vinaigrette, and topped with candied pecans, cherry tomatoes, goat cheese, sliced red onions, and strawberries

Mains

Vegetarian Stir-FryUS$22.00
Baby carrots, broccolini, brussel sprouts, and onions tossed in a sesame oil
Atlantic SalmonUS$38.00
With Carolina rice pilaf, sauteed brussel sprouts, heirloom tomatoes and topped with a spring pesto and cipolni
Carolina ChickenUS$28.00
Airline chicken with tomato gravy, green beans, served with cheddar mac and cheese
Threefoot BurgerUS$19.00
Woodfired grilled beef with cheddar, grilled onion, house aioli, lettuce and tomato, served with fries
Steak and GreensUS$32.00
Handcut Brasstown beef with avocado pudding. Served with garden greens tossed in a light vinaigrette
Shrimp & GritsUS$24.00
Corn grits with chimichurri rojo
Braised Short RibUS$30.00
Cranberry demi-glace, sweet corn grits, grilled broccolini
Oso BuccoUS$42.00
served w/ Yukon gold mashed potatoes, roasted carrots tossed in black truffle oil and herb de provence, and topped with a mushroom demi glaze

Non-Alcoholic

Iced TeaUS$4.00
Red Diamond, Sweet or Un-Sweet
Bottled WaterUS$5.00
Sparkling
CoffeeUS$4.00

Soda

Coke
Diet Coke
Sprite
Mr. Pibb
Mello Yello
Root Beer

Signature Cocktails

11th Floor DaisyUS$11.00
Beefeater gin, Chambord, dry curacao, lime juice, raspberry
Gypsy QueenUS$13.00
Altos Blanco tequila, dry curacao, lime juice, blackberry, agave nectar
Old UnionUS$16.00
Old Elk bourbon, demerara, Angostura bitters, molasses bitters
TrainwreckUS$14.00
Knob Creek bourbon, Dolin sweet vermouth, marasca syrup, dash of Scrappys fire
Boxcar MartiniUS$15.00
Hendricks gin, Cocchi Americano, St. Germain Elderflower, saline, cucumber bitters

Classic Cocktails

The Original MartiniUS$12.00
Plymouth gin, Dolin dry vermouth and orange bitters
Old FashionedUS$14.00
Cathead Old Soul, demerara, angostura bitters, orange bitters
NegroniUS$12.00
Bristow gin, Campari, Carpano Sweet Vermouth
Corpse Reviver #2US$13.00
Beefeater gin, Cointreau, Cocchi Americano, lemon juice, Absinthe spritz
Tom CollinsUS$10.00
Cathead vodka lemon juice and simple syrup

Wine & Beer

White Wine

Fat Bastard, Chardonnay, Pays d'Oc, FranceUS$11.00
Stags Leap, Chadonnay, Napa Valley, CaliforniaUS$16.00
Mezzacorona, Pinot Grigio, Alto Adige, ItalyUS$11.00
Bully Hill "Bass", Reisling, Hammondsport, New YorkUS$12.00
Seaglass Sauvignon Blanc, ItalyUS$12.00
Prophecy Sauvignon Blanc, ItalyUS$13.00
Prophecy Pinot Grigio, New ZealandUS$12.00

Sparkling

Gemma di Luna, ItalyUS$36.00
Veuve di Vernay, Brut Rose, FranceUS$30.00
Zonin, Prosecco 187ml, ItalyUS$14.00

Red Wine

Las Rocas, Garncha, Calatayud, SpainUS$10.00
Bogle CabernetUS$9.00
Josh Cellars, Cabernet, CaliforniaUS$13.00
Chateau Souverain, Cabernet, Alexander Valley, Sonoma, CaliforniaUS$9.00
A to Z Pinot Noir, OregonUS$12.00
Ghost Pines, Pinot Noir, North Coast, CaliforniaUS$12.00
Don Miguel Gascon, Malbec, Mendoza, ArgentinaUS$12.00
St. Francis "Old Vines", Zinfandel, Sonoma County, CaliforniaUS$63.00

Bottle / Can

Bud LightUS$5.00
CoronaUS$5.00
Michelob UltraUS$5.00
Modelo EspecialUS$5.00
Miller LiteUS$5.00
Stella ArtoisUS$5.00
YuenglingUS$5.00
Blue MoonUS$5.00
Fairhope, Suzy B Dirty Blonde AleUS$8.00
Dogfish, Sea Quench-Sour AleUS$8.00
Wiseacre, Gotta Get Up, To Get Down StoutUS$8.00
Chandeleur, Lil' Miss SourUS$8.00
Lagunitas, IPAUS$8.00
Old Kudzu "Willis is 60" WheatUS$8.00
Parish, Ghost in the Machine IPAUS$8.00
White ClawUS$8.00

What 16 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0

4 based on all time ratings

4.1Food
4.2Service
4.3Ambience
4Value

Noise • Moderate

16 Reviews

W
Wendy
Mobile
5 reviews
3.0
5 reviews
Dined on 28 September 2024
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 2
Friday night and restaurant was almost dead. In fact, we were seated in the bar because there were no diners in the dining room. Food was basic at best and service was definitely lacking. Zero ambience – restaurant is just off the hotel lobby (which was also lacking…).
Is this helpful?
C
Chris
Dallas
1 review
1.0
1 review
Dined on 27 September 2024
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 3
Staff members are so negative and bartender kept saying she’s not paid enough to work harder. Hostess never acknowledged us or gave us menus. Walk across the street and eat at Harvest as we did
Is this helpful?
RC
RobertC
New Orleans
6 reviews
5.0
6 reviews
Dined on 29 June 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
This is a very nice Hotel stay at. The bed was very comfortable and hotel was clean as well. Parking in the front when you first arrive was not that great. Restaurants around the area was great. The restaurant downstairs in the hotel was a bit unorganized and the roof top was okay to many people and to small. Overall I would come back to stay.
Is this helpful?
M
Mike1301
Mississippi
2 reviews
3.0
2 reviews
Dined on 17 May 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Nothing special, nothing really stood out at the price point they're asking.
Is this helpful?
OT
OpenTable Diner
Denver
2 reviews
4.0
2 reviews
Dined on 17 February 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
The food was amazing- love the Queen City Classic! Service was attentive! My only complaint was that they didn’t have our reservation. This was the second time I’ve made a reservation here, only to get there and find they had no idea. Both were during hotel stays at the Threefoot which was disheartening. This time they accommodated and seated us anyway, but there definitely is a lack of communication somewhere between reservations and the front desk. I would recommend calling to confirm reservations the day before.
Is this helpful?
LV
LauraV
Mississippi
2 reviews
4.0
2 reviews
Dined on 29 June 2023
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
The drinks were great. The menu seemed small but what we had was tasty. The service was fabulous, but it was very warm in the restaurant. Beautiful place to visit.
Is this helpful?
OT
OpenTable Diner
Atlanta Metro
3 reviews
4.0
3 reviews
Dined on 27 May 2023
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 5
Lauren & Tony did an amazing job with our birthday dinner. The restaurant had closed for a private event and we got moved to the rooftop. Everyone was very apologetic for the confusion and worked to still make the dinner a success.
Is this helpful?
CB
CindyB
New Orleans
26 reviews
vip
5.0
26 reviews
Dined on 14 May 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had red fish & shrimp and grits. Both of these tasted amazing, The staff was very attentive. We will go back.
Is this helpful?
OT
OpenTable Diner
Denver
2 reviews
1.0
2 reviews
Dined on 29 April 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
We LOVE 6:01. However, we had reservations last Friday, got a sitter for our kids, and when we arrived they were closed for a private event. Everywhere else downtown has quite a wait since we didn’t have a reservation there. So I would call to verify if reserving for a weekend!
Is this helpful?
JW
JWH48
Austin
96 reviews
vip
3.0
96 reviews
Dined on 10 April 2023
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
When our server was filling glasses of water for us, she noticed something on one glass. She rubbed it off with her finger and rather than giving us a new, clean glass, gave us the one she had just rubbed with her finger. She brought us menus and a drink menu that was marked up with an ink pen, noting which drinks to keep and which ones to modify. I ordered a crab cake appetizer to start, then shrimp and grits for my appetizer. My wife ordered the redfish special. My crab cakes were brought after our entrees. My wife's fish was supposed to come with red potatoes and broccolini. It came on rice with no vegetables. Our server had to return to the kitchen and come back with green beans, which were over cooked. Neither entree had much flavor although my shrimp were cooked properly. Not a very impressive restaurant, but a really nice space.
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FAQs

6:01 Local at The Threefoot Hotel is rated 4 stars by 16 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not bookable

This restaurant is temporarily offline. Please contact the restaurant directly or check back shortly for availability.

Google Map for 6:01 Local at The Threefoot Hotel

601 22nd Avenue, Meridian, MS 39301

Dining areas

Additional information

Area
Meridian
Hours of Operation
Breakfast Daily 6:00 am–10:00 am Dinner Mon–Sat 4:00 pm–10:00 pm
Price
$31 to $50
Cuisines
Contemporary American, Bistro, Crossover
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street Parking

Website
https://601local.com/menu/
Phone number
(601) 207-8700
Private party facilities
Whether you are looking to handle important business or celebrate a milestone in a unique way, The Threefoot Hotel, Meridian, a Tribute Portfolio was designed to meet all your needs. Allow our experienced team to assist you in creating your own story today.

6:01 Local at The Threefoot Hotel

Not bookable

There’s more to explore

Dining areas

Additional information

Shareables

Fried Brussel SproutsUS$13.00

Goat Cheese & Pepper Jam BruschettaUS$15.00

Chef's BoardUS$16.00

Soup & Salad

Watermelon Spring SaladUS$12.00

Soup of The DayUS$8.00

Mixed Greens SaladUS$10.00

Grilled CaesarUS$11.00

Candied Pecan Spinach SaladUS$13.00

Mains

Vegetarian Stir-FryUS$22.00

Atlantic SalmonUS$38.00

Carolina ChickenUS$28.00

Threefoot BurgerUS$19.00

Steak and GreensUS$32.00

Shrimp & GritsUS$24.00

Braised Short RibUS$30.00

Oso BuccoUS$42.00

Non-Alcoholic

Iced TeaUS$4.00

Bottled WaterUS$5.00

CoffeeUS$4.00

Soda

Coke

Diet Coke

Sprite

Mr. Pibb

Mello Yello

Root Beer

Signature Cocktails

11th Floor DaisyUS$11.00

Gypsy QueenUS$13.00

Old UnionUS$16.00

TrainwreckUS$14.00

Boxcar MartiniUS$15.00

Classic Cocktails

The Original MartiniUS$12.00

Old FashionedUS$14.00

NegroniUS$12.00

Corpse Reviver #2US$13.00

Tom CollinsUS$10.00

Wine & Beer

White Wine

Fat Bastard, Chardonnay, Pays d'Oc, FranceUS$11.00

Stags Leap, Chadonnay, Napa Valley, CaliforniaUS$16.00

Mezzacorona, Pinot Grigio, Alto Adige, ItalyUS$11.00

Bully Hill "Bass", Reisling, Hammondsport, New YorkUS$12.00

Seaglass Sauvignon Blanc, ItalyUS$12.00

Prophecy Sauvignon Blanc, ItalyUS$13.00

Prophecy Pinot Grigio, New ZealandUS$12.00

Sparkling

Gemma di Luna, ItalyUS$36.00

Veuve di Vernay, Brut Rose, FranceUS$30.00

Zonin, Prosecco 187ml, ItalyUS$14.00

Red Wine

Las Rocas, Garncha, Calatayud, SpainUS$10.00

Bogle CabernetUS$9.00

Josh Cellars, Cabernet, CaliforniaUS$13.00

Chateau Souverain, Cabernet, Alexander Valley, Sonoma, CaliforniaUS$9.00

A to Z Pinot Noir, OregonUS$12.00

Ghost Pines, Pinot Noir, North Coast, CaliforniaUS$12.00

Don Miguel Gascon, Malbec, Mendoza, ArgentinaUS$12.00

St. Francis "Old Vines", Zinfandel, Sonoma County, CaliforniaUS$63.00

Bottle / Can

Bud LightUS$5.00

CoronaUS$5.00

Michelob UltraUS$5.00

Modelo EspecialUS$5.00

Miller LiteUS$5.00

Stella ArtoisUS$5.00

YuenglingUS$5.00

Blue MoonUS$5.00

Fairhope, Suzy B Dirty Blonde AleUS$8.00

Dogfish, Sea Quench-Sour AleUS$8.00