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a stir, Seattle, WA

a stir

4.7
4.7
974 Reviews
$31 to $50
Contemporary American

Make a booking

2 people
21:00
Booked 13 times today
  • Gluten-free-friendly
  • Charming
  • Neighbourhood gem
Join us Tuesdays, Wednesdays, Thursdays and Sundays for Restaurant Week specials Oct 27 through Nov 7.

We offer gluten-free contemporary Pacific Northwest cuisine with Northern Mediterranean
influences - think Spanish, French, Italian, Greek & Turkish, diverse & healthy options, courtesy of Chef Ton Yazici & Sous Chef Ben Jones. We specialize in wine, cider and spirit flights.

In addition to our 50+ ciders, beer & full bar, we serve local Washington wines as well as a selection of Mediterranean ones, curated by local winemaker Rich Burton of Locus Wines.

Main dining room is all ages with 75 seats. Downstairs bar/event space holds 150 people - 21+only for regular hours. Please note that food service stops 45 minutes prior to posted closing times.

SPECIAL NOTE: We require a credit card hold for reservations 6 or more. If tables are available, you can make reservations up to 16 people. If you are unable, email us at info@astirseattle.com.

Order delivery or takeout

Private dining

Private dining

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View details

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Mediterranean, Cocktail Bar
  • Hours of Operation
    Tue–Thu 5:00 pm–10:00 pm Dinner Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–10:00 pm Bar Wed 7:30 pm–1:00 am Fri, Sat 6:00 pm–2:00 am
  • Phone number
    (206) 397-3564
  • Website
    http://www.astirseattle.com/
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Ton Yazici
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, a stir can accommodate all of your special event needs. We can host private or semi-private dining, wine or cider and food pairing experiences for groups large and small.
  • Private party contact
    Ton Yazici: (206) 769-5426
  • Location
    818 E. Pike, Seattle, WA 98122
  • Area
    Capitol Hill / First Hill
  • Cross Street
    Broadway and East Pike
  • Parking details
    Street Parking
  • Public transit
    Route #2 one block away on Seneca and Harvard; <br />Capitol Hill-Pioneer Square Street Car stop is by the restaurant on the corner of Broadway and Pike; <br />Capitol Hill Light Rail station is three blocks north of the resturant
  • Entertainment
    Our downstairs lounge offers a regular event lineup with live music and art events, game night and more. We love supporting local artists and serving as a gathering place for the community. On our Event Calendar, you can expect to find the "Cider Jam" Session on Monday nights, Cider & Games on Tuesday nights, Capitol Cider Unplugged on Wednesdays and Drink and Draw on the 2nd and 4th Sunday of each month.
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Vegan

Featured in

Menu

View menu on restaurant's website

What 974 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.6Ambience
  • 4.5Value

Noise • Moderate

Diners' Choice Awards

  • Seattle / Eastern Washington

    Contemporary American

  • Seattle

    Healthy

  • Seattle

    Contemporary American

Review summary

AI-generated from verified diner reviews
A Stir is a gluten-free haven in Seattle known for its "absolutely delicious" food and extensive cider and wine list. Guests rave about the "legendary cheese curds" and "amazing service." With a cozy atmosphere and varied menu, it's a must-visit for celiac diners and food lovers alike.

974 Reviews

  1. Jeff

    Seattle

    9 reviews

    5.0

    9 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an outstanding experience from the food, to the ambiance and service. The crab cakes were very meaty with minimal breadcrumbs. Lobster Mac was indulgent and the spaghetti Amatriciana was packed with flavor and the pasta was perfectly al dente—I couldn’t believe it was gluten-free! Our server was attentive and knowledgeable and the chef was generous with his time getting to know us. The decors is both sophisticated and casual at the same time, very comfortable.

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  2. Janice

    Seattle

    148 reviews

    vip
    5.0

    148 reviews

    Dined on 11 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I’m so glad they still have the fish n chips, my favorite! We shared two veggies for an appetizer; everyone enjoyed their dinners. Desserts were good, not fab but the birthday candles were much appreciated. ;-)

    Is this helpful?

  3. Danielle

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    Really delicious and loved that it was gluten free. We all wanted so many things on the menu. But we had an 8:15 pm reservation and unfortunately a number of things were sold out. Still, a solid place to recommend.

    Is this helpful?

  4. OpenTable Diner

    Chicago

    3 reviews

    5.0

    3 reviews

    Dined on 9 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Lovely experience, fun cider flight options, amazing appetizers (OMG the calamari), entrees fine, dessert (mousse) a bit meh. Super glad we went and appreciate a fully GF menu!

    Is this helpful?

  5. Bubble

    London

    15 reviews

    5.0

    15 reviews

    Dined on 7 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I got burger fries and red wine. 😂 Very good one! Try it.

    Is this helpful?

  6. David

    Seattle

    3 reviews

    4.0

    3 reviews

    Dined on 6 November 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 3
    The food was excellent and the menu extensive. If you have a food allergy, you are well cared for here. It is a fully gluten free kitchen with many options for vegan, vegetarian, other allergens. Reasonably priced food and drinks menu given the location. Service was a bit slow for us on the night and we had to ask for our order to be taken, after being seated for about 10 minutes. It may have been a blip due to an understaffing for the size of the crowd on a Tuesday night as we only saw a couple of active wait staff. Overall good value and great tasting food. Highly recommended.

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  7. Lisa

    Boise

    2 reviews

    5.0

    2 reviews

    Dined on 4 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delish and interesting fully gluten free menu, which is really hard to find in the restaurant biz. Service was also great as was the wine! Highly recommend!

    Is this helpful?

  8. Debbie

    Seattle

    7 reviews

    vip
    3.0

    7 reviews

    Dined on 30 October 2024

    1. Overall 3
    2. Food 5
    3. Service 1
    4. Ambience 5
    I think everything would have been fine but there weren't enough servers. We definitely would have spent more money if we could have gotten someone to bring us more drinks.

    Is this helpful?

  9. Jason

    Seattle

    1 review

    5.0

    1 review

    Dined on 27 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    If you didn't know beforehand, you may never guess that this is an entirely Gluten Free (and nearly Nut Free) restaurant. The food is fresh and flavorful and the service was the right level of attentive and fun. Absolutely worth checking out, even if you don't have food allergies/sensitivities.

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  10. Robert

    Seattle

    2 reviews

    4.0

    2 reviews

    Dined on 26 October 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    The corn riblet appetizers were amazingly good. Sublime even, worth going just to have them. Unfortunately they set a standard the rest go the meal could not live up to. The Halibut was an incredibly small serving and over cooked, although the sauce with it was very nice. The lamb burger was so salty my wife could not finish it, which worked out OK since I was still hungry after the halibut. The fries with the lamb burger were excellent and must be fried in something other than vegetable oil to get that wonderful old fashioned fries flavor. The mixed farmers Mediterranean chopped tomato salad was a refreshing palate cleanser after the lamb.

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FAQs

a stir offers delivery in partnership with Uber Eats. a stir also offers takeaway which you can order by calling the restaurant at (206) 397-3564.

a stir is rated 4.7 stars by 974 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
21:00
Booked 13 times today

Order delivery or takeout

Google Map for a stir

818 E. Pike, Seattle, WA 98122

Dining areas

Additional information

  • Cross Street
    Broadway and East Pike
  • Area
    Capitol Hill / First Hill
  • Hours of Operation
    Tue–Thu 5:00 pm–10:00 pm Dinner Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–10:00 pm Bar Wed 7:30 pm–1:00 am Fri, Sat 6:00 pm–2:00 am
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Mediterranean, Cocktail Bar
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Route #2 one block away on Seneca and Harvard; Capitol Hill-Pioneer Square Street Car stop is by the restaurant on the corner of Broadway and Pike; Capitol Hill Light Rail station is three blocks north of the resturant
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ton Yazici
  • Entertainment
    Our downstairs lounge offers a regular event lineup with live music and art events, game night and more. We love supporting local artists and serving as a gathering place for the community. On our Event Calendar, you can expect to find the "Cider Jam" Session on Monday nights, Cider & Games on Tuesday nights, Capitol Cider Unplugged on Wednesdays and Drink and Draw on the 2nd and 4th Sunday of each month.
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining, Vegan
  • Website
    http://www.astirseattle.com/
  • Phone number
    (206) 397-3564
  • Private party facilities
    Whether celebrating a special occasion with family and friends or hosting a corporate event, a stir can accommodate all of your special event needs. We can host private or semi-private dining, wine or cider and food pairing experiences for groups large and small.
  • Private party contact
    Ton Yazici: (206) 769-5426

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