Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Located off the beaten path in the heart of Outremont, Alma is an intimate 24-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local Quebec ingredients. It is operated by the couple, Chef Juan Lopez Luna et sommelier and wine importer Lindsay Brennan. Alma offers a tasting menu experience (5 or 9 courses) inspired by the concept of \"mar y montana\", largely influenced by Chef Juan's childhood memories of central Mexico as well as the couple's time spent on the coastal region of Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, making fresh masa in-house each morning and tortillas by hand with his grandmother's traditional tortilla press.
The wine list specializes in sunshine-filled Catalan wines from a unique group of winemaker-friends from the Barcelona region. Alma is the Canadian destination for Catalan wines, with a deep cellar of back vintages and rare cuvées.
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Thanks!!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"DavidR","metro":{"metroId":75,"displayName":"Montreal","__typename":"Metro"},"initials":"DR","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-12-24T13:19:48Z","dinedDateTime":"2024-12-21T20:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1023544-598-110073694141","text":"This restaurant presents an exceptionally refined Mexican menu. The presentation is visually stunning, the flavors are diverse, and the ingredients are of the highest quality. The overall experience is delightful. 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Ignore every single negative comment/review of this restaurant left by other customers. This was a top 5 meal of my life and left me pondering how little I truly knew about mexican cuisine. Highly of the night was the sea bream crudo served on the carcass of the fish we were eating. What an interesting and beautiful presentation that I’ve never seen before. Our servers were prompt and exceptionally knowledgeable about the wine they were serving. All in all, a fantastic evening!","rating":{"food":5,"service":5,"ambience":4,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"William","metro":{"metroId":7,"displayName":"Greater Boston","__typename":"Metro"},"initials":"W","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2024-12-15T15:43:34Z","dinedDateTime":"2024-12-14T20:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1023544-372-140020248264","text":"The nine course tasting menu and wine pairing is truly an exceptional experience. The food is exquisite and the wines thoughtfully chosen to complement each course. 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From the OpenTable editors: Mexican corn and Catalan natural wine are the bedrock of this Outremont favorite that's been named one of Canada's 100 Best Restaurants. Chef Juan Lopez Luna combines authentic techniques and flavours with local Quebec ingredients, grinding his own masa for the tasting menu that might include Oaxacan tetelas with shishito peppers and bacon. Sommelier Lindsay Brennan will help you pair that with a top-notch selection of wines from the Barcelona region. Request a seat at the counter by the kitchen so you can catch Lopez Luna in action.
Alma's tasting menu is a journey from the ocean to the mountains, highlighting heirloom corn from Mexico which is nixtamalised and ground in-house revealing fresh masa each morning. Chef Juan Lopez Luna shares the flavours of his childhood in Central Mexico, integrating authentic Mexican techniques, heirloom Mexican corn and local Quebecois and East Coast ingredients.
CA$129.00 per person
Prepaid
CA$99.00 per person
Alma Montréal reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Montreal / Quebec
Innovative
Montreal / Quebec
Great for fine wines
Montreal / Quebec
Romantic
Montreal
Innovative
Montreal
Great for fine wines
Montreal
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Alma Montréal is rated 4.7 stars by 19 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1231 Lajoie Ave, Montreal, QC H2V 1P2