Amara at Paraiso
4.5
5057 Reviews
$31 to $50
Contemporary American
Make a booking
2 people
17 Mar 2025
19:00
Experiences are available.
- Great for outdoor dining
- Great for scenic views
- Charming
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesContemporary American, Latin American, Farm-to-table
- Hours of OperationBrunch Sat, Sun 11:00–16:00 Lunch Mon–Fri 12:00–16:00 Happy Hour Daily 16:00–19:00 Dinner Mon–Wed, Sun 17:00–22:00 Thu–Sat 17:00–23:00
- Phone number(305) 676-9495
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefChef Ivan Barros
- CateringThe team from Michael Schwartz events can bring the Amara experience to life at your event off-site. For menus and a list of our full-service capabilities email: events@amaraatparaiso.com
- Private party facilitiesA Love Letter to Miami. Inspired by its idyllic bayside setting, Amara at Paraiso brings together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture to create the quintessential Miami waterfront restaurant from environment to cuisine and vibe.
- Private party contactAshley Clinton: (305) 676-9495
- AreaEdgewater
- Cross Street30th Terrace at NE 7th Avenue
- Parking detailsValet
- AdditionalGluten-free Options, Patio/Outdoor Dining
Experiences
Special Occasion Waterfront Experience
US$10.00 per person
Prepaid
Multiple dates availableExperience Amara's Waterfront exclusivity with only four tables nightly, featuring unparalleled views. Your table is adorned with crisp white linen, while personalized touches like Champagne, flowers, and custom menus elevate your evening. Immerse yourself in a bespoke and indulgent dining journey. Select add ons to curate your experience, or send us a note at reservations@amaraatparaiso.com to customize your experience even more. Experiences must be booked at least 24 hours in advance to ensure attention to all details. Waterfront Experience reservations are non-refundable, rain or shine (if weather is not in our favor we’ll give you the best seat in the house under the covered patio).
Wine Class with Master of Wine Amanda Barnes
US$40.00 per person
Prepaid
19 Mar 2025 only18:30Join us for this exclusive and intimate wine course with Master of Wine Amanda Barnes and Genuine Hospitality Beverage Director Amanda Fraga where they will focus on the cool climates and new directions of South American wines. Course will include 8 wines and light bites throughout the sit down class. Wines from Zuccardi, Catena Zapata, Labertinto, El Enemigo, Torres, Tabalí, Ventisquero and Garzon Who is Amanda Barnes? Amanda Barnes is a British wine writer and journalist specializing in South American wines. She is the author of The South America Wine Guide, a comprehensive book covering the wine regions, producers, and history of countries like Argentina, Chile, Uruguay, Brazil, Bolivia, and Peru. Barnes has written for numerous wine publications, including Decanter, The World of Fine Wine, and Wine Enthusiast. She is known for her in-depth research, storytelling, and expertise in the wines of the Southern Hemisphere.
Private dining
Offers
Bottomless French Rose
Multiple dates availableSun - 11:00 - 15:45,Mon - Fri - 12:00 - 15:45,Sat - 11:00 - 15:45
What 5,057 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5
- 4.4Food
- 4.4Service
- 4.8Ambience
- 4.1Value
Noise • Moderate
Diners' Choice Awards
Downtown Areas
Great for scenic views
Downtown Areas
Most Booked
Review summary
AI-generated from verified diner reviews
5,057 Reviews
- G
Gian Luca
New York City1 review
3.0Dined today
- Overall 3
- Food 2
- Service 2
- Ambience 5
Is this helpful?
- FM
FernandoM VIP
Mexico City7 reviews
2.0Dined today
- Overall 2
- Food 2
- Service 3
- Ambience 3
Is this helpful?
- OT
OpenTable Diner
Miami2 reviews
5.0Dined 1 day ago
- Overall 5
- Food 4
- Service 4
- Ambience 5
Is this helpful?
- C
Carolina
Unspecified1 review
5.0Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Ramon
Philadelphia1 review
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Miami2 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
David VIP
West Palm Beach49 reviews
5.0Dined 2 days ago
- Overall 5
- Food 4
- Service 5
- Ambience 4
Is this helpful?
- OT
OpenTable Diner VIP
New York City3 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Amara at ParaisoResponded 2 days agoIs this helpful?
- J
Jonathan
Raleigh1 review
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Patrícia VIP
Miami13 reviews
3.0Dined 3 days ago
- Overall 3
- Food 4
- Service 3
- Ambience 5
Is this helpful?
FAQs
You can order delivery directly from Amara at Paraiso using the Order Online button.
Amara at Paraiso is rated 4.5 stars by 5057 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
17 Mar 2025
19:00
Experiences are available.
Order delivery or takeout
3101 NE 7th Avenue, Miami, FL 33137
Additional information
- Cross Street30th Terrace at NE 7th Avenue
- AreaEdgewater
- Hours of OperationBrunch Sat, Sun 11:00–16:00 Lunch Mon–Fri 12:00–16:00 Happy Hour Daily 16:00–19:00 Dinner Mon–Wed, Sun 17:00–22:00 Thu–Sat 17:00–23:00
- Price$31 to $50
- CuisinesContemporary American, Latin American, Farm-to-table
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking detailsValet
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefChef Ivan Barros
- AdditionalGluten-free Options, Patio/Outdoor Dining
- Phone number(305) 676-9495
- CateringThe team from Michael Schwartz events can bring the Amara experience to life at your event off-site. For menus and a list of our full-service capabilities email: events@amaraatparaiso.com
- Private party facilitiesA Love Letter to Miami. Inspired by its idyllic bayside setting, Amara at Paraiso brings together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture to create the quintessential Miami waterfront restaurant from environment to cuisine and vibe.
- Private party contactAshley Clinton: (305) 676-9495