Apolonia
2 Reviews
$31 to $50
Mediterranean
Make a booking
2 people
18 Mar 2025
19:00
Experiences are available.
About this restaurant
- Fancy
- Great for creative cocktails
- Neighbourhood gem
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Dining areas
Additional information
- Phone number
- Price$31 to $50
- CuisinesMediterranean
- Hours of OperationBrunch Sat, Sun 10:00–15:00 Lunch Mon–Fri 11:30–14:30 Dinner Daily 17:00–22:00
- Dress codeBusiness Casual
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJoe Spretnjak
Experiences
April u Čikagu | April in Chicago
US$98.00 per person
Prepaid
27 Apr 2025 only16:00If you missed—or LOVED—Serbian New Year, we have great news for you! Kafana is coming back to Apolonia to celebrate the arrival of spring on Sunday, April 27th 2025! In the spirit of our resident Serbian & Beverage Director Jelena's favorite season, we're starting the celebration earlier this time, kicking things off at 4 PM. This is quickly becoming an incredible tradition, and we simply couldn’t wait until next January to see you all again! Follow the link to secure your tickets—seating is limited, and last time we had a 50+ person waiting list. Don’t miss out! Get your best spring outfit and comfy dancing shoes ready because, as always, Joe & Tamburica Haus Bend will have all the hits lined up to keep you dancing all night long. Živeli!
Chef's Tasting Menu
US$68.00 per person
Multiple dates availableA five-course tasting menu inspired by Apolonia classics as well as new favorites. Reflective of the season and our farmer partners’ products.
FAQs
Apolonia offers takeout which you can order by calling the restaurant at (312) 363-2431.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
2 people
18 Mar 2025
19:00
Experiences are available.
2201 S Michigan Ave, Chicago, IL 60616
Dining areas
Additional information
- Phone number
- Price$31 to $50
- CuisinesMediterranean
- Hours of OperationBrunch Sat, Sun 10:00–15:00 Lunch Mon–Fri 11:30–14:30 Dinner Daily 17:00–22:00
- Dress codeBusiness Casual
- Parking detailsStreet Parking
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefJoe Spretnjak