Apropos Restaurant at The Abbey Inn

Review summary

1. A

   Alana

   New York City

   97 reviews

   vip
   5.0

   97 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our first time to this restaurant with two birthdays. The ambiance looking at the Hudson River was beautiful! The service was impeccable! Each dish was made to perfection! We can’t wait to return!
   

   Is this helpful?

   Report
2. OT

   OpenTable Diner

   New York City

   1 review

   2.0

   1 review

   Dined 2 days ago

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 4

   Got the wrong food, drinks were not made well, place was oddly empty.
   

   Is this helpful?

   Report
3. A

   Alexis

   New York City

   20 reviews

   5.0

   20 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our second visit and we were not disappointed. Our food was unique, delicious, well prepared and served and our plates were emptied!!
   

   Is this helpful?

   Report
4. A

   Amanda

   New York State

   7 reviews

   vip
   4.0

   7 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 3
   3. Service 2
   4. Ambience 4

   Food was just ok for the price, and wasn’t as described. Very small portions. Many waitstaff but never there when you needed them. Lovely setting. Highly recommend the spa.
   

   Is this helpful?

   Report
5. M

   Mike

   New York City

   3 reviews

   3.0

   3 reviews

   Dined 7 days ago

   1. Overall 3
   2. Food 5
   3. Service 2
   4. Ambience 4

   Beautiful location, great food but experience was lacking. Arrived for our reservation and was say at a tiny two top beside a cold brick wall. This wouldn’t have generally bothered me but there were better tables available which I assumed were bookings….they were never sat. This is after I specified it was my wife’s birthday in the reservation. Next, sat for 20 minutes minimum before meeting out waiter and getting our drinks order. Not an exaggeration. My white wine was room temp, my wife’s was chilled. Waiter did their best (I think?) not sure if they were brand new or they were understaffed. Had to ask for sharing plates as we ordered 3 starters and stated we were sharing. Had to ask for some type of spoon to attack the shellfish custard. Honestly the food was great but this is supposed to be fine dining. No busboy to clear plates which made our tiny table even more of an annoyance. My glass was consistently empty before being asked if I would like anything else. $300 for 2 with wine. Food was great and the kitchen was quick but service was so bad that my wife and I had to laugh. Every time I see an espresso spoon, I will think of my delicious seafood custard and how difficult it was to eat 😂 Sweet people but they need a front of house manager (or do they have one…definitely didn’t encounter them) and much better training. TLDR: Amazing food, laughable service. Would try again and just be more specific reg regarding where I would like to sit!
   

   Is this helpful?

   Report
6. A

   Alice

   New Orleans

   10 reviews

   vip
   4.0

   10 reviews

   Dined 7 days ago

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 5

   Very nice. Steak and endive salad were very good. Pasta not so special. Was surprised there were no mocktail options, gluten-free bread or oat milk. Seemed just a little out of step in that way.
   

   Is this helpful?

   Report
7. D

   Donna

   New York State

   7 reviews

   5.0

   7 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely love everything abut Apropos. Endive salad and chicken were superb.
   

   Is this helpful?

   Report
8. D

   Di

   New York City

   3 reviews

   3.0

   3 reviews

   Dined on 16 November 2024

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 4

   On the website, it says complementary mimosa when ordering entree. But when we asked the hostess, she first said she didn’t know, after checking informed us they just changed that last week! A true Michelin would’ve honored that. When asked if they have gluten free, the waitress said “ yeah those marked GF”. But none of the items on the menus has GF next to it. She had to go back and ask. Tuna tartar appetizer was excellent. But the duck confit was dry and stale. The apropos steak salad used iceberg as base. Shouldn’t it use a better salad base? Overall experience disappointing, except the tuna and the view.
   

   Is this helpful?

   Report
9. B

   Barbara

   New York City

   12 reviews

   5.0

   12 reviews

   Dined on 10 November 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Food was very good, except risotto was a little underdone. Also had shrimp and scallops and sundae. Other people had pork and soup, both very good. Service good and staff courteous, polite, expressed their thanks. Restaurant well decorated, situated on beautiful piece of property overlooking Hudson, perfect for an abbey. Had a fire alarm, handled well. Will return.
   

   Is this helpful?

   Report
10. s

    stella

    New York City

    7 reviews

    vip
    5.0

    7 reviews

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Our lunch today exceeded all our expectations and was matched by equally wonderful service!
    

    Is this helpful?

    Report