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Ates Blackheath, Blackheath, AU-NSW

Ates Blackheath

4.8
4.8
460 Reviews
$A41 to $A100
Mediterranean

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2 people
19:00
Booked 6 times today
  • Good for special occasions
  • Neighbourhood gem
  • Innovative
From Ottoman Turkish آتش‎ (āteş, “fire”) Ateş is a restaurant and wine bar set in the heart of Blackheath. The 100 year old oven is the wood-stoked soul of the place. Sensory experiences, shared plates and fun wines.

Additional information

  • Dining style
    Casual Dining
  • Price
    $A41 to $A100
  • Cuisines
    Mediterranean, Italian, Turkish
  • Hours of Operation
    Lunch Sat, Sun 12:00 pm–2:30 pm Dinner Wed–Sun 5:30 pm–10:00 pm
  • Phone number
    0472 793 326
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    William Cowan-Lunn

What 460 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.5Value

NoiseEnergetic

Diners' Choice Awards

  • Sydney

    Best Value

  • Sydney

    Innovative

  • Sydney

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Ates Blackheath offers an exceptional dining experience with "amazing food and service." The menu is innovative, featuring delicious share plates and local wines. Guests appreciate the "friendly and knowledgeable staff," creating a warm, welcoming atmosphere. Ideal for special occasions, Ates combines fine dining with a cozy charm, promising a memorable visit.

460 Reviews
  1. Narelle

    Melbourne

    3 reviews

    vip
    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food. Lovely service and atmosphere. Deserve their hat.

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  2. OpenTable Diner

    Sydney

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best menus I’ve experienced. I have been to many eating establishments in the Blue Mountains and none of them compare!!!Thank you.

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  3. Mavi

    Sydney

    1 review

    5.0

    1 review

    Dined on 15 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    All the dishes we tried were excellent - especially the roast cauliflower.

    Is this helpful?

  4. Susan

    Sydney

    18 reviews

    5.0

    18 reviews

    Dined on 14 November 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    A great place for friends, family or date night. Small venue with a nice feel to it. Tuna sashimi was a highlight, roast pumpkin was also excellent. Very friendly and helpful service.

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  5. Kate-Louise

    Adelaide

    1 review

    5.0

    1 review

    Dined on 10 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The most amazing experience! The food, the service - absolutely incredible could not fault it! Best food I've had at a restaurant in a long time. Thank you so much 😊

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  6. Alan

    Brisbane

    3 reviews

    5.0

    3 reviews

    Dined on 3 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An outstanding meal with lovely staff and a perfect end to our week in the Blue Mountains

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  7. Leanne

    Sydney

    3 reviews

    5.0

    3 reviews

    Dined on 2 November 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic food and service. Great atmosphere and vibe. The staff were super friendly and offered good suggestions for food and wine pairings. Amazing tasting food, must try the focaccia. Best ever! Would highly recommend a visit if you’re in the Blue Mountains.

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  8. Madeleine

    Sydney

    1 review

    5.0

    1 review

    Dined on 25 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best food, wine and service in the blue mountains!

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  9. Jenny

    New York City

    5 reviews

    3.0

    5 reviews

    Dined on 23 October 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 5
    same menu items as a couple of years … limited choice. ricotta with peas and mint needed much more preserved lemon to lift it. excellent wines but again limited choice by the glass. music too loud. service very good

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  10. Armen

    New South Wales

    8 reviews

    5.0

    8 reviews

    Dined on 18 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and vibe and friendly service! We'll be back next time we're in the area.

    Is this helpful?

FAQs

Ates Blackheath is rated 4.8 stars by 460 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 6 times today
Google Map for Ates Blackheath

33 Govetts Leap Rd, Blackheath, AU-NSW 2785

Additional information

  • Area
    Blackheath
  • Hours of Operation
    Lunch Sat, Sun 12:00 pm–2:30 pm Dinner Wed–Sun 5:30 pm–10:00 pm
  • Price
    $A41 to $A100
  • Cuisines
    Mediterranean, Italian, Turkish
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Public transit
    Blackheath train station (2 minute walk)
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    William Cowan-Lunn
  • Additional
    Gluten-free Options, Patio/Outdoor Dining, Vegan
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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