Auberge

Review summary

1. M

   Mark

   Indiana

   59 reviews

   2.0

   59 reviews

   Dined on 20 November 2024

   1. Overall 2
   2. Food 1
   3. Service 4
   4. Ambience 3

   Food has consistently gone down over the past year. Can't give it another try.
   

   AubergeResponded on 22 November 2024

   Hi Mark, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our food. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.
   

   Is this helpful?

   Report
2. E

   Emily

   Chicago

   1 review

   5.0

   1 review

   Dined on 15 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lovely, cozy restaurant. The beef bourguignon and scallops were out of this world good. The flourless chocolate cake with raspberry is also a must get!! Sooooo delicious! Also, the service was great, no problems at all!
   

   AubergeResponded on 22 November 2024

   Hi Emily, thank you for giving us a perfect rating! We do take pride in our sensational menu, atmosphere, and team. We hope to welcome you back to Auberge soon.
   

   Is this helpful?

   Report
3. S

   Steve

   Indiana

   15 reviews

   2.0

   15 reviews

   Dined on 14 November 2024

   1. Overall 2
   2. Food 3
   3. Service 5
   4. Ambience 2

   Ella was an excellent server. The food wasn't bad but very over priced. It wasn't a bad experience, it just didn't live up to our expectations.
   

   AubergeResponded on 22 November 2024

   Hi Steve, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.
   

   Is this helpful?

   Report
4. E

   Erwin

   Indiana

   1 review

   2.0

   1 review

   Dined on 10 November 2024

   1. Overall 2
   2. Food 3
   3. Service 1
   4. Ambience 2

   Need to train their team, below average service for the type of restaurant. Also, was seated in the back room who has like 3 picture about France as the whole decoration. It has a French menu, the food was delicious, but for the price, I can go to Ocean Prime and get same quality, more food, and way better hospitality. I paid $48 for a 3oz-fillet with smashed potatoes and two broccolinis. Maybe reading Will Guidara book can improve their hospitality ;)
   

   AubergeResponded on 22 November 2024

   Hi Erwin, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please contact us an email address so we can discuss these issues with you personally and rectify the situation.
   

   Is this helpful?

   Report
5. T

   T

   Los Angeles

   1 review

   5.0

   1 review

   Dined on 9 November 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Party of 6 and all were satisfied! A treat, for sure!
   

   AubergeResponded on 22 November 2024

   Hi T, thank you for taking the time to provide feedback. We are glad to hear you had a pleasant experience dining with us! Please visit us again soon.
   

   Is this helpful?

   Report
6. T

   Terri

   Indiana

   28 reviews

   vip
   5.0

   28 reviews

   Dined on 7 November 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Wonderful French village ambiance. Service was outstanding. Breakfast menu has plenty of yummy options. We will be coming back to try dinner.
   

   AubergeResponded on 22 November 2024

   Hi Terri, thank you for taking the time to provide feedback. We are glad to hear you had a fantastic experience dining with us! Please come visit us at Auberge again soon.
   

   Is this helpful?

   Report
7. J

   Jen

   Indiana

   5 reviews

   4.0

   5 reviews

   Dined on 2 November 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Our main courses were by far our favorites. We got the steak and scallops. French onion soup was pretty heavy. The deviled egg was good, but wow that was a lot of porcini powder on it. Also my beet salad was delicious. Lovely place, great service and my Malbec was delicious. They charged extra to make the bourbon an old fashioned which I thought was weird.
   

   AubergeResponded on 22 November 2024

   Hi Jen, thank you for taking the time to provide feedback. We apologize for the inconveniences you experienced during your visit. We are pleased to hear that you enjoyed your dinner and had a nice experience after all. Please come back and visit Auberge again soon!
   

   Is this helpful?

   Report
8. S

   Shawnna

   Indiana

   7 reviews

   3.0

   7 reviews

   Dined on 27 October 2024

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 4

   This is our 3rd time at Auberge and we've always enjoyed it. My dad is visiting from Oregon and we wanted to take him there. This visit to Auberge missed the mark, unfortunately. The quiche was burned, the waffles were dry, the creme brulee pain perdu was still good, but the kitchen ran out of one of the ingredients for it, but did not communicate that information. So, it did not taste as wonderfully as it normally does. The drinks we ordered were not as good as they had been in previous visits either and our server was slower than what we are used to. Overall, we will go again because we are hoping today was just a one off for them. It is unfortunate that this was the visit we took our dad to experience.
   

   AubergeResponded on 22 November 2024

   Hi Shawnna, thank you for your feedback. We apologize for the inconveniences that you experienced during your visit. All your comments are essential in educating our staff about improving our service. Please let us exceed your expectations next time you are at Auberge.
   

   Is this helpful?

   Report
9. H

   Heidi

   Indiana

   9 reviews

   4.0

   9 reviews

   Dined on 19 October 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   The outdoor setting of this lovely restaurant was perfect for a fall evening dinner. And the lamb dish was quite succulent. However, when our group of 3 was having trouble deciding on a bottle of wine that should’ve been the cur to the waitress to get their Sommelier. Instead, she asked the Sommelier a question, then came back to the table. Yet, she was overall pleasant & efficient.
   

   AubergeResponded on 22 November 2024

   Hi Heidi, thank you for taking the time to provide feedback. We apologize about the wine inconvenience and are sorry to hear the Sommelier did not visit you personally. We hope we can exceed your expectations with a five star experience next time you are at Auberge.
   

   Is this helpful?

   Report
10. OT

    OpenTable Diner

    Indiana

    4 reviews

    5.0

    4 reviews

    Dined on 19 October 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We can always count on Auberge for good food and an excellent atmosphere. I highly recommend the Flowerless Chocolate Cake with layers of Raspberry Bavarian Cream. Being Fall, we couldn’t resist ordering a Pumpkin Spiced Coffee to top off our stop. I can’t wait to come back!
    

    • 
    • 

    AubergeResponded on 22 November 2024

    Hi, thank you for taking the time to provide feedback. We are glad to hear you had a pleasant experience dining with us! Please visit us again soon.
    

    1 person found this helpful

    Report