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Augie's French, Santa Rosa, CA

Augie's French

4.7
4.7
455 Reviews
$30 and under
French

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2 people
19:00
Booked 25 times today
  • Good for special occasions
  • Charming
  • Neighbourhood gem
Augie's French, a Stark Reality Restaurant by Mark & Terri Stark, offers elevated service in a comforting and enchanting atmosphere in the heart of downtown Santa Rosa. Recognized as a "Top French Restaurant" in the Bay Area by the San Francisco Chronicle and featured in Sonoma Magazine's "Best Restaurants" in Sonoma County, our menu embodies French Bistro classics. Enjoy Onion Soup Gratinée, Steak Frites, seasonal local vegetables with a French flair, and a classic Beef Bourguignon known to evoke tears of delight.
Our wine list is comprised of exclusively French selections, and the bar specializes in classic French aperitif cocktails. Happy Hour and a limited bar menu are offered daily from 3-5 pm, featuring items you won’t find on the dinner menu.

Find your inner Francophile on our petite, dog-friendly patio, in our lush suede booths in the main dining room, or watch from above in our intimate mezzanine. At Augie's French, you can expect the expected, prepared exceptionally well.

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    French, Comfort Food, Cocktail Bar
  • Hours of Operation
    Mon–Fri 11:30 am–9:00 pm Sat, Sun 4:00 pm–9:00 pm
  • Phone number
    (707) 531-4400
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Mark Stark

What 455 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.6Ambience
  • 4.3Value

NoiseModerate

Diners' Choice Awards

  • Wine Country

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Augie's French offers a Parisian dining experience in Santa Rosa. Praised for "authentic bistro" cuisine, standout dishes include duck confit, beef cheek bourguignon, and escargot. Guests appreciate the "wonderful" service and "excellent" wine selection. While noise levels vary, the "luxurious" ambiance and "delicious" desserts ensure a memorable visit.

455 Reviews
  1. Lucy

    San Francisco

    15 reviews

    5.0

    15 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was top notch from cocktails through dessert!

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  2. Darlene

    San Francisco

    13 reviews

    5.0

    13 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every dish and beverage we ordered was wonderfully prepared, presented, and delicious. (Onion soup, mussels, sweetbreads, button mushrooms, salmon and creme brulee, a mocktail, and glass of pinot. The salmon was a little undercooked for my preference, but th braised leeks and sauce were amazing. Excellent service from all from involved with our visit.

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  3. Ronald D

    San Francisco

    1 review

    4.0

    1 review

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife and I waited a year to experience Augie's and we were very much pleased to enjoy authentic French cuisine here in Santa Rosa. Thank you for the quality and dedication to the French traditions.

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  4. Greg

    San Francisco

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 3
    4. Ambience 4
    Amazingly, Augie's French does NOT have a Cesar Salad on the menu. I know, unheard of, right? While that, in and of itself, is reason enough to celebrate Angie's with 5 stars, the rest of the menu is well conceived, and well executed. Nothing groundbreaking, but it's a bistro, so that is also welcome. This is about standard offerings, that deliver what they promise. Pretty much the definition of a bistro and the reason why I'll return to Augie's often.

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  5. Wesley

    San Francisco

    8 reviews

    4.0

    8 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Straight forward classic French food. Straight forward Classic French Food

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  6. David

    VIP

    San Francisco

    27 reviews

    5.0

    27 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service and the Escargot was amazing. The bartenders were knowledgeable and exceptional in every way.

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  7. Kristen

    VIP

    San Francisco

    21 reviews

    5.0

    21 reviews

    Dined on 13 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service, great food. The duck confit was sublime. The chocolate mousse was VERY rich and dense, almost like a truffle- I could only eat a few bites. They have an excellent wine selection and the upstairs is adorable and totally reminds me of Paris! As ever at Stark’s restaurants they had an awesome gluten-free menu and I didn’t feel like I went without anything even though I have Celiac disease. Highly recommend and will definitely return!

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  8. peter jon

    San Francisco

    1 review

    5.0

    1 review

    Dined on 11 December 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Ben was our server and he was impeccable with assisting us in our selection and paring. The duck confit was out of this world, our special was the black cod and that was sur le point! melted in the mouth. Escargo was merveilleux, and the onion soup délicieux ;)

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  9. Diane And James

    VIP

    San Francisco

    119 reviews

    5.0

    119 reviews

    Dined on 9 December 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    The restaurant has lots of open space between tables, so no cross conversation. The food is prepared the "French Way", with care, love, attention, lots of butter, and somewhat high prices. The Dover Sole fish entry is a whole fish; half way through the cooking it is removed, then fully de-boned, and then returned for continued cooking. WOWOWOW!! An 3 egg omelette is filled with soft gentle cheese and literally melts in your mouth. Worth the price.

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  10. Lori

    San Francisco

    32 reviews

    4.0

    32 reviews

    Dined on 6 December 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Very sweet French Bistro. Food is traditional. Yummy dressing on the butter lettuce salad. Would be better for some if the lettuce was torn in to pieces instead of the full head. A bit challenging to cut it at a small bistro table. We enjoyed the poulet and frites. Nice service. Pricy for lunch - would go again for special treat.

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FAQs

Augie's French is rated 4.7 stars by 455 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 25 times today
Google Map for Augie's French

535 4th St, Santa Rosa, CA 95401

Dining areas

Additional information

  • Area
    Santa Rosa
  • Hours of Operation
    Mon–Fri 11:30 am–9:00 pm Sat, Sun 4:00 pm–9:00 pm
  • Price
    $30 and under
  • Cuisines
    French, Comfort Food, Cocktail Bar
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Mark Stark
  • Additional
    Dog Friendly, Gluten-free Options
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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